Rooftop Restaurant Ashmolean
Ashmolean Rooftop Restaurant
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
Relaxed Rooftop Dining with Attentive Service
valutazione
Recensioni
fotografia
menù
(vg)
390 kcal
406 kcal
(vg)
(vg)
(v)
(vg) 202 kcal
42 kcal
(vg)
(v)
Every purchase of Life Water helps fund clean water projects across the world
Ginger beer / Victorian lemonade / Mandarin & Seville orange / Rose lemonade
English breakfast / Earl Grey / Green Tea / Ginger & lemon / Chamomile / Peppermint / Red berry / Decaf English Breakfast / Ashmolean tea blend
SANDWICHES Cucumber dill cream cheese on white bread (vg) 146 kcal Free-range egg mayonnaise, watercress on malt bread (v) 172 kcal Pulled ham, honey mustard mayonnaise, rocket on malt bread 164 kcal Smoked salmon, lemon crème fraîche in brioche 95 kcal, SCONES Homemade sultana scones, English clotted cream, Tiptree jam (v) 659 kcal SWEETS Victoria sponge 150 kcal Banana and chocolate chip bread 169 kcal Artisan macaroon (v) 68 kcal Treacle tart 116 kcal
SANDWICHES Cucumber dill cream cheese on white bread 146 kcal Beef tomato, olive tapenade, basil on malt bread 145 kcal Falafel, hummus and rocket brioche 129 kcal Grilled courgette, pea purée, spinach on malt bread 156 kcal SCONES Homemade scones, Tiptree jam 571 kcal SWEETS Chocolate mousse 134 kcal Carrot cake 168 kcal Lemon and coconut tart 127 kcal Mini cheesecake 90 kcal
(vg)
390 kcal
406 kcal
(vg)
(vg)
(v)
(vg) 202 kcal
42 kcal
(vg)
(v)
Every purchase of Life Water helps fund clean water projects across the world
Ginger beer / Victorian lemonade / Mandarin & Seville orange / Rose lemonade
English breakfast / Earl Grey / Green Tea / Ginger & lemon / Chamomile / Peppermint / Red berry / Decaf English Breakfast / Ashmolean tea blend
SANDWICHES Cucumber dill cream cheese on white bread (vg) 146 kcal Free-range egg mayonnaise, watercress on malt bread (v) 172 kcal Pulled ham, honey mustard mayonnaise, rocket on malt bread 164 kcal Smoked salmon, lemon crème fraîche in brioche 95 kcal, SCONES Homemade sultana scones, English clotted cream, Tiptree jam (v) 659 kcal SWEETS Victoria sponge 150 kcal Banana and chocolate chip bread 169 kcal Artisan macaroon (v) 68 kcal Treacle tart 116 kcal
SANDWICHES Cucumber dill cream cheese on white bread 146 kcal Beef tomato, olive tapenade, basil on malt bread 145 kcal Falafel, hummus and rocket brioche 129 kcal Grilled courgette, pea purée, spinach on malt bread 156 kcal SCONES Homemade scones, Tiptree jam 571 kcal SWEETS Chocolate mousse 134 kcal Carrot cake 168 kcal Lemon and coconut tart 127 kcal Mini cheesecake 90 kcal
extra virgin olive oil, balsamic (vg) 344 kcal
Bottega Poeti Prosecco Brut DOC, blueberry, cinnamon
Aperol, Prosecco, blood orange, cinnamon
TOAD (The Oxford Artisan Distillery) Ashmolean Gin, elderflower, orange, rosemary
Hundred Hills, Oxford, England
Braised squash, swede purée, balsamic roasted red onion, maple dressing 364 kcal
Honey whipped goat’s cheese, candied walnuts, red chard, rosemary oil 542 kcal
Beetroot purée, cornichons, sourdough 487 kcal
Wrapped in smoked bacon, cider vinegar fennel slaw, chutney 264 kcal
Apple sauce, black pudding, thyme jus, celeriac remoulade, crispy leeks 709 kcal
Braised chicken thigh, flageolet and cannellini beans, tomato, olive, capers, gremolata 692 kcal
Pan-fried, sustainably caught seabass, buttered lemon and dill celeriac, lemon 220 kcal
Crushed lemon, peas, samphire, lemon crème fraîche 529 kcal
British grown green lentils, carrots, onions, olive oil mash, maple roast carrots 536 kcal
Chestnut mushroom, toasted chestnuts, spinach cream sauce, Parmesan biscuit, pumpkin seeds 921 kcal
Includes a pot of the finest loose leaf tea. Please refer to our drinks menu for the full tea list.
Hundred Hills, Oxford, England
Homemade sultana scones, English clotted cream, Tiptree strawberry jam, your choice of tea or coffee (v) 494 kcal
Chardonnay, Pinot Noir Yellow apple, pear Aperitif, risotto
Chardonnay, Pinot Noir Wild strawberries, raspberries Celebration, dessert The Hundred Hills vineyards are set on steep chalk slopes in the Oxfordshire countryside. Their wines are of exceptional quality, only ever single vintage and have been listed on all 8 of UK’s 3 Michelin Star restaurants.
Glera Green apple, pear, citrus Aperitif, seafood
extra virgin olive oil, balsamic (vg) 344 kcal
Cinsault, Grenache, Mourvèdre Berries, pomelo Aperitif, pasta, fish | organic
Grenache, Cinsault, Syrah Peach Salad, shellfish
Columbard Spicy, floral, citrus, pink grapefruit aromas
Pinot Grigio Ripe apple, pear, citrus fruits Pasta, chicken | organic
Chenin Blanc Apple stone fruit, citrus Fish, chicken
Chardonnay Pineapple, honey, toast Pork, chicken
Sauvignon Blanc Elderflower, citrus, passion fruit Seafood, chicken
Picpoul de Pinet Lemon, lime, herbs Seafood, fish | biodynamic
Bacchus Elderflower, citrus, pear, aromatic herbs Pasta, fish, chicken
Albariño Lemon ripe peaches, pears Seafood, fish, salad
Nero d'Avola Ripe dark fruits, fig, spice Poultry
Touriga Nacional, Castelão, Alicante Bouschet Red berries, vanilla Poultry
Montepulciano Black olive, cherry, spice Red meat, roast vegetables
Aragonez, Trincadeira, Touriga Nacional, Syrah Red berries Lamb, steak
Merlot Blackberry, cherry, tobacco Chicken, lamb
Pinot Noir Wild strawberry, red berries, smoky Steak, cheese
Malbec Plum, blackberry, chocolate Steak
Tempranillo, Maturana Tinta, Graciano Cherry, plum, toast Lamb, duck
Nebbiolo Dark berries, earthy spice, cherry Roasted meats, game, aged cheese
Dark Horse Roastery espresso, Chase Vodka, chestnut
Bulleit Bourbon, maple, walnut bitters
Aperol, Prosecco, blood orange, cinnamon
TOAD (The Oxford Artisan Distillery) Ashmolean Gin, tonic, elderflower, orange, rosemary
Bottega Poeti Prosecco Brut DOC, blueberry, cinnamon
Ashmolean Gin, Campari, Martini Rosso, orange slice
Apple juice, cinnamon, lemon juice, sparkling water
Matcha, fresh lemon, pineapple
Seedlip Spice 94 aromatic, tonic, lime
3.8% ABV, 330 ml
4.5% ABV, 500 ml Brewed slowly, using traditional methods, just outside of Bourton-on-the-Water
5% ABV, 500 ml
3.4% ABV, 440ml
5.1% ABV, 440ml
5.5% ABV, 440ml
Furmint, Hárslevelű, Yellow Muscat Apricot, honey, lemon zest Chocolate, cheesecake, tropical dessert
Blend Raspberry, blackberry, plum Cheese
Pedro Ximénez Raisins, dates, dried figs Chocolate, ice cream, blue cheese
small / large 0 kcal Every purchase of Life Water helps fund clean water projects across the world
126 kcal
135 kcal
1 kcal
139 kcal
19 kcal
Ginger beer 22 kcal / Victorian lemonade 29 kcal / Mandarin and Seville orange 39 kcal / Rose lemonade 18 kcal
Created in collaboration with local business: Team Tea, this very special tea blend has been inspired by the Ashmolean’s collections, using tea with heritage to convey human stories. We have created a blend rooted in a malty second flush Assam, combined with an exquisite single estate Darjeeling and a very special Black Gunpowder from China – a link to Guy Fawkes’ lantern, a highlight of the Museum collection. To be enjoyed at any time of day and can be drunk with milk.
(Decaffeinated is also available) Crafted using the finest teas from across East Africa. Great Rift has an unrivalled bright and brilliant taste, which has made it the UK’s most awarded tea, winning a prestigious Great Taste Award for a record 13 consecutive years.
A scented pure origin tea, sourced from the finest tea gardens in Rwanda. It is blended with a traditional bergamot oil to give a distinctive flavour of citrus, with spicy floral notes.
A venerable black tea from China with a distinctive, smoky taste and aroma – the unique result of drying tea leaves over pinewood fires. It is a traditional British favourite, perfect in the afternoon.
An exquisitely delicate whole leaf tea that has been cultivated high up in the foothills of the Himalayan mountains. Often referred to as the ‘Champagne of Teas’.
Virunga Chai infuses the brightness and vitality of a supreme African black tea, with red rooibos from South Africa and an eclectic blend of herbs and spices.
Single origin oolong Formosa is grown high up in the mountains of Taiwan. It produces a fresh, light and delicate liquor.
Mao Feng is a pure green tea sourced from China where the very best green teas are found. This cleansing whole leaf green tea brightens up when infused, producing a smooth fragrant taste.
A classic herbal tea is made from only the finest pure peppermint leaves.
A classic herbal tea is made from the scented flowers and leaves of the wild camomile plant.
A warming herbal tea made from pure lemongrass and spicy ginger pieces.
A luxuriously smooth blend of sweet red berries and refreshing hibiscus. This intense fruity combination perfectly balances the tart taste of blackcurrants with real juicy strawberry pieces. A lovely refreshing infusion that’s always caffeine-free.
2 kcal
6 kcal
82 kcal
117 kcal
2 kcal
202 kcal
135 kcal
210 kcal
282 kcal
151 kcal
366 kcal
310 kcal
Includes a pot of the finest loose leaf tea. Please refer to our drinks menu for the full tea list. Add a glass of 2019 Preamble No.2 Hundred Hills, Oxford, England
Cucumber and dill cream cheese on white bread (vg) 146 kcal
Free-range egg mayonnaise and watercress on malt bread (v) 172 kcal
Pulled ham, honey mustard mayonnaise and rocket on malt bread 164 kcal
Smoked salmon and lemon crème fraîche in brioche 95 kcal
Cucumber and dill cream cheese on white bread 146 kcal
Beef tomato, olive tapenade and basil on malt bread 145 kcal
Falafel, hummus and rocket brioche 129 kcal
Grilled courgette, pea purée and spinach on malt bread 156 kcal
Homemade sultana scones, English clotted cream, Tiptree strawberry jam (v) 659 kcal
Homemade scones, Tiptree jam 571 kcal
Ginger parkin (v) 198 kcal
Pear and almond tart (v) 146 kcal
Artisan macaroon (v) 68 kcal
St. Clement’s lemon and orange posset (v) 141 kcal
Chocolate mousse 134 kcal
Carrot cake 168 kcal
Lemon and coconut tart 127 kcal
Mini cheesecake 90 kcal
Includes a pot of the finest loose leaf tea. Please refer to our drinks menu for the full tea list. Add a glass of 2019 Preamble No.2 Hundred Hills, Oxford, England
Homemade sultana scones, English clotted cream, Tiptree strawberry jam, your choice of tea or coffee (v) 494 kcal
Shortbread biscuit
Honeycomb ice
Crème fraîche, blackberry compôte
Barber’s vintage Cheddar, Oxford Blue, Oxford Isis, celery, grapes, red onion chutney, crackers
Hungary 70 ml
Portugal 70 ml
El Candado, Spain 70 ml
Italy 50 ml
Ashmolean tea, Ashmolean tea blend, Great Rift Breakfast Blend, Virunga Earl Grey Tea, Lapsang Souchong, Darjeeling, Virunga Chai, Oolong, Green Tea, Lemongrass and Ginger, Peppermint, Camomile, Red Berry and Flower
Cornichons, sourdough
Sticky fig relish, pear and rocket salad, honey and mustard dressing
Thyme-infused jus
Pigs in blankets, pork and date stuffing, roasting jus
Winter vegetable and juniper berry casserole
Hazelnut, date and chia base, winter berry compôte, candied clementine
Tia Maria syrup, whipped cream, chocolate flake
Barber’s Vintage Cheddar, Oxford Blue, Oxford Isis, celery, grapes, red onion chutney, crackers (£7 supplement)
(vg)
390 kcal
406 kcal
(vg)
(vg)
(v)
(vg) 202 kcal
42 kcal
(vg)
(v)
Every purchase of Life Water helps fund clean water projects across the world
Ginger beer / Victorian lemonade / Mandarin & Seville orange / Rose lemonade
English breakfast / Earl Grey / Green Tea / Ginger & lemon / Chamomile / Peppermint / Red berry / Decaf English Breakfast / Ashmolean tea blend
SANDWICHES Cucumber dill cream cheese on white bread (vg) 146 kcal Free-range egg mayonnaise, watercress on malt bread (v) 172 kcal Pulled ham, honey mustard mayonnaise, rocket on malt bread 164 kcal Smoked salmon, lemon crème fraîche in brioche 95 kcal, SCONES Homemade sultana scones, English clotted cream, Tiptree jam (v) 659 kcal SWEETS Victoria sponge 150 kcal Banana and chocolate chip bread 169 kcal Artisan macaroon (v) 68 kcal Treacle tart 116 kcal
SANDWICHES Cucumber dill cream cheese on white bread 146 kcal Beef tomato, olive tapenade, basil on malt bread 145 kcal Falafel, hummus and rocket brioche 129 kcal Grilled courgette, pea purée, spinach on malt bread 156 kcal SCONES Homemade scones, Tiptree jam 571 kcal SWEETS Chocolate mousse 134 kcal Carrot cake 168 kcal Lemon and coconut tart 127 kcal Mini cheesecake 90 kcal
Includes a pot of the finest loose leaf tea. Please refer to our drinks menu for the full tea list. Add a glass of 2019 Preamble No.2 Hundred Hills, Oxford, England
Cucumber and dill cream cheese on white bread (vg) 146 kcal
Free-range egg mayonnaise and watercress on malt bread (v) 172 kcal
Pulled ham, honey mustard mayonnaise and rocket on malt bread 164 kcal
Smoked salmon and lemon crème fraîche in brioche 95 kcal
Cucumber and dill cream cheese on white bread 146 kcal
Beef tomato, olive tapenade and basil on malt bread 145 kcal
Falafel, hummus and rocket brioche 129 kcal
Grilled courgette, pea purée and spinach on malt bread 156 kcal
Homemade sultana scones, English clotted cream, Tiptree strawberry jam (v) 659 kcal
Homemade scones, Tiptree jam 571 kcal
Ginger parkin (v) 198 kcal
Pear and almond tart (v) 146 kcal
Artisan macaroon (v) 68 kcal
St. Clement’s lemon and orange posset (v) 141 kcal
Chocolate mousse 134 kcal
Carrot cake 168 kcal
Lemon and coconut tart 127 kcal
Mini cheesecake 90 kcal
Includes a pot of the finest loose leaf tea. Please refer to our drinks menu for the full tea list. Add a glass of 2019 Preamble No.2 Hundred Hills, Oxford, England
Homemade sultana scones, English clotted cream, Tiptree strawberry jam, your choice of tea or coffee (v) 494 kcal
Shortbread biscuit
Honeycomb ice
Crème fraîche, blackberry compôte
Barber’s vintage Cheddar, Oxford Blue, Oxford Isis, celery, grapes, red onion chutney, crackers
Hungary 70 ml
Portugal 70 ml
El Candado, Spain 70 ml
Italy 50 ml
Ashmolean tea, Ashmolean tea blend, Great Rift Breakfast Blend, Virunga Earl Grey Tea, Lapsang Souchong, Darjeeling, Virunga Chai, Oolong, Green Tea, Lemongrass and Ginger, Peppermint, Camomile, Red Berry and Flower
Cornichons, sourdough
Sticky fig relish, pear and rocket salad, honey and mustard dressing
Thyme-infused jus
Pigs in blankets, pork and date stuffing, roasting jus
Winter vegetable and juniper berry casserole
Hazelnut, date and chia base, winter berry compôte, candied clementine
Tia Maria syrup, whipped cream, chocolate flake
Barber’s Vintage Cheddar, Oxford Blue, Oxford Isis, celery, grapes, red onion chutney, crackers (£7 supplement)
extra virgin olive oil, balsamic (vg) 344 kcal
Bottega Poeti Prosecco Brut DOC, blueberry, cinnamon
Aperol, Prosecco, blood orange, cinnamon
TOAD (The Oxford Artisan Distillery) Ashmolean Gin, elderflower, orange, rosemary
Hundred Hills, Oxford, England
Braised squash, swede purée, balsamic roasted red onion, maple dressing 364 kcal
Honey whipped goat’s cheese, candied walnuts, red chard, rosemary oil 542 kcal
Beetroot purée, cornichons, sourdough 487 kcal
Wrapped in smoked bacon, cider vinegar fennel slaw, chutney 264 kcal
Apple sauce, black pudding, thyme jus, celeriac remoulade, crispy leeks 709 kcal
Braised chicken thigh, flageolet and cannellini beans, tomato, olive, capers, gremolata 692 kcal
Pan-fried, sustainably caught seabass, buttered lemon and dill celeriac, lemon 220 kcal
Crushed lemon, peas, samphire, lemon crème fraîche 529 kcal
British grown green lentils, carrots, onions, olive oil mash, maple roast carrots 536 kcal
Chestnut mushroom, toasted chestnuts, spinach cream sauce, Parmesan biscuit, pumpkin seeds 921 kcal
Includes a pot of the finest loose leaf tea. Please refer to our drinks menu for the full tea list.
Hundred Hills, Oxford, England
Homemade sultana scones, English clotted cream, Tiptree strawberry jam, your choice of tea or coffee (v) 494 kcal
Chardonnay, Pinot Noir Yellow apple, pear Aperitif, risotto
Chardonnay, Pinot Noir Wild strawberries, raspberries Celebration, dessert The Hundred Hills vineyards are set on steep chalk slopes in the Oxfordshire countryside. Their wines are of exceptional quality, only ever single vintage and have been listed on all 8 of UK’s 3 Michelin Star restaurants.
Glera Green apple, pear, citrus Aperitif, seafood
extra virgin olive oil, balsamic (vg) 344 kcal
Cinsault, Grenache, Mourvèdre Berries, pomelo Aperitif, pasta, fish | organic
Grenache, Cinsault, Syrah Peach Salad, shellfish
Columbard Spicy, floral, citrus, pink grapefruit aromas
Pinot Grigio Ripe apple, pear, citrus fruits Pasta, chicken | organic
Chenin Blanc Apple stone fruit, citrus Fish, chicken
Chardonnay Pineapple, honey, toast Pork, chicken
Sauvignon Blanc Elderflower, citrus, passion fruit Seafood, chicken
Picpoul de Pinet Lemon, lime, herbs Seafood, fish | biodynamic
Bacchus Elderflower, citrus, pear, aromatic herbs Pasta, fish, chicken
Albariño Lemon ripe peaches, pears Seafood, fish, salad
Nero d'Avola Ripe dark fruits, fig, spice Poultry
Touriga Nacional, Castelão, Alicante Bouschet Red berries, vanilla Poultry
Montepulciano Black olive, cherry, spice Red meat, roast vegetables
Aragonez, Trincadeira, Touriga Nacional, Syrah Red berries Lamb, steak
Merlot Blackberry, cherry, tobacco Chicken, lamb
Pinot Noir Wild strawberry, red berries, smoky Steak, cheese
Malbec Plum, blackberry, chocolate Steak
Tempranillo, Maturana Tinta, Graciano Cherry, plum, toast Lamb, duck
Nebbiolo Dark berries, earthy spice, cherry Roasted meats, game, aged cheese
Dark Horse Roastery espresso, Chase Vodka, chestnut
Bulleit Bourbon, maple, walnut bitters
Aperol, Prosecco, blood orange, cinnamon
TOAD (The Oxford Artisan Distillery) Ashmolean Gin, tonic, elderflower, orange, rosemary
Bottega Poeti Prosecco Brut DOC, blueberry, cinnamon
Ashmolean Gin, Campari, Martini Rosso, orange slice
Apple juice, cinnamon, lemon juice, sparkling water
Matcha, fresh lemon, pineapple
Seedlip Spice 94 aromatic, tonic, lime
3.8% ABV, 330 ml
4.5% ABV, 500 ml Brewed slowly, using traditional methods, just outside of Bourton-on-the-Water
5% ABV, 500 ml
3.4% ABV, 440ml
5.1% ABV, 440ml
5.5% ABV, 440ml
Furmint, Hárslevelű, Yellow Muscat Apricot, honey, lemon zest Chocolate, cheesecake, tropical dessert
Blend Raspberry, blackberry, plum Cheese
Pedro Ximénez Raisins, dates, dried figs Chocolate, ice cream, blue cheese
small / large 0 kcal Every purchase of Life Water helps fund clean water projects across the world
126 kcal
135 kcal
1 kcal
139 kcal
19 kcal
Ginger beer 22 kcal / Victorian lemonade 29 kcal / Mandarin and Seville orange 39 kcal / Rose lemonade 18 kcal
Created in collaboration with local business: Team Tea, this very special tea blend has been inspired by the Ashmolean’s collections, using tea with heritage to convey human stories. We have created a blend rooted in a malty second flush Assam, combined with an exquisite single estate Darjeeling and a very special Black Gunpowder from China – a link to Guy Fawkes’ lantern, a highlight of the Museum collection. To be enjoyed at any time of day and can be drunk with milk.
(Decaffeinated is also available) Crafted using the finest teas from across East Africa. Great Rift has an unrivalled bright and brilliant taste, which has made it the UK’s most awarded tea, winning a prestigious Great Taste Award for a record 13 consecutive years.
A scented pure origin tea, sourced from the finest tea gardens in Rwanda. It is blended with a traditional bergamot oil to give a distinctive flavour of citrus, with spicy floral notes.
A venerable black tea from China with a distinctive, smoky taste and aroma – the unique result of drying tea leaves over pinewood fires. It is a traditional British favourite, perfect in the afternoon.
An exquisitely delicate whole leaf tea that has been cultivated high up in the foothills of the Himalayan mountains. Often referred to as the ‘Champagne of Teas’.
Virunga Chai infuses the brightness and vitality of a supreme African black tea, with red rooibos from South Africa and an eclectic blend of herbs and spices.
Single origin oolong Formosa is grown high up in the mountains of Taiwan. It produces a fresh, light and delicate liquor.
Mao Feng is a pure green tea sourced from China where the very best green teas are found. This cleansing whole leaf green tea brightens up when infused, producing a smooth fragrant taste.
A classic herbal tea is made from only the finest pure peppermint leaves.
A classic herbal tea is made from the scented flowers and leaves of the wild camomile plant.
A warming herbal tea made from pure lemongrass and spicy ginger pieces.
A luxuriously smooth blend of sweet red berries and refreshing hibiscus. This intense fruity combination perfectly balances the tart taste of blackcurrants with real juicy strawberry pieces. A lovely refreshing infusion that’s always caffeine-free.
2 kcal
6 kcal
82 kcal
117 kcal
2 kcal
202 kcal
135 kcal
210 kcal
282 kcal
151 kcal
366 kcal
310 kcal
(vg)
390 kcal
406 kcal
(vg)
(vg)
(v)
(vg) 202 kcal
42 kcal
(vg)
(v)
Every purchase of Life Water helps fund clean water projects across the world
Ginger beer / Victorian lemonade / Mandarin & Seville orange / Rose lemonade
English breakfast / Earl Grey / Green Tea / Ginger & lemon / Chamomile / Peppermint / Red berry / Decaf English Breakfast / Ashmolean tea blend
SANDWICHES Cucumber dill cream cheese on white bread (vg) 146 kcal Free-range egg mayonnaise, watercress on malt bread (v) 172 kcal Pulled ham, honey mustard mayonnaise, rocket on malt bread 164 kcal Smoked salmon, lemon crème fraîche in brioche 95 kcal, SCONES Homemade sultana scones, English clotted cream, Tiptree jam (v) 659 kcal SWEETS Victoria sponge 150 kcal Banana and chocolate chip bread 169 kcal Artisan macaroon (v) 68 kcal Treacle tart 116 kcal
SANDWICHES Cucumber dill cream cheese on white bread 146 kcal Beef tomato, olive tapenade, basil on malt bread 145 kcal Falafel, hummus and rocket brioche 129 kcal Grilled courgette, pea purée, spinach on malt bread 156 kcal SCONES Homemade scones, Tiptree jam 571 kcal SWEETS Chocolate mousse 134 kcal Carrot cake 168 kcal Lemon and coconut tart 127 kcal Mini cheesecake 90 kcal
Includes a pot of the finest loose leaf tea. Please refer to our drinks menu for the full tea list. Add a glass of 2019 Preamble No.2 Hundred Hills, Oxford, England
Cucumber and dill cream cheese on white bread (vg) 146 kcal
Free-range egg mayonnaise and watercress on malt bread (v) 172 kcal
Pulled ham, honey mustard mayonnaise and rocket on malt bread 164 kcal
Smoked salmon and lemon crème fraîche in brioche 95 kcal
Cucumber and dill cream cheese on white bread 146 kcal
Beef tomato, olive tapenade and basil on malt bread 145 kcal
Falafel, hummus and rocket brioche 129 kcal
Grilled courgette, pea purée and spinach on malt bread 156 kcal
Homemade sultana scones, English clotted cream, Tiptree strawberry jam (v) 659 kcal
Homemade scones, Tiptree jam 571 kcal
Ginger parkin (v) 198 kcal
Pear and almond tart (v) 146 kcal
Artisan macaroon (v) 68 kcal
St. Clement’s lemon and orange posset (v) 141 kcal
Chocolate mousse 134 kcal
Carrot cake 168 kcal
Lemon and coconut tart 127 kcal
Mini cheesecake 90 kcal
Includes a pot of the finest loose leaf tea. Please refer to our drinks menu for the full tea list. Add a glass of 2019 Preamble No.2 Hundred Hills, Oxford, England
Homemade sultana scones, English clotted cream, Tiptree strawberry jam, your choice of tea or coffee (v) 494 kcal
Shortbread biscuit
Honeycomb ice
Crème fraîche, blackberry compôte
Barber’s vintage Cheddar, Oxford Blue, Oxford Isis, celery, grapes, red onion chutney, crackers
Hungary 70 ml
Portugal 70 ml
El Candado, Spain 70 ml
Italy 50 ml
Ashmolean tea, Ashmolean tea blend, Great Rift Breakfast Blend, Virunga Earl Grey Tea, Lapsang Souchong, Darjeeling, Virunga Chai, Oolong, Green Tea, Lemongrass and Ginger, Peppermint, Camomile, Red Berry and Flower
Cornichons, sourdough
Sticky fig relish, pear and rocket salad, honey and mustard dressing
Thyme-infused jus
Pigs in blankets, pork and date stuffing, roasting jus
Winter vegetable and juniper berry casserole
Hazelnut, date and chia base, winter berry compôte, candied clementine
Tia Maria syrup, whipped cream, chocolate flake
Barber’s Vintage Cheddar, Oxford Blue, Oxford Isis, celery, grapes, red onion chutney, crackers (£7 supplement)
extra virgin olive oil, balsamic (vg) 344 kcal
Bottega Poeti Prosecco Brut DOC, blueberry, cinnamon
Aperol, Prosecco, blood orange, cinnamon
TOAD (The Oxford Artisan Distillery) Ashmolean Gin, elderflower, orange, rosemary
Hundred Hills, Oxford, England
Braised squash, swede purée, balsamic roasted red onion, maple dressing 364 kcal
Honey whipped goat’s cheese, candied walnuts, red chard, rosemary oil 542 kcal
Beetroot purée, cornichons, sourdough 487 kcal
Wrapped in smoked bacon, cider vinegar fennel slaw, chutney 264 kcal
Apple sauce, black pudding, thyme jus, celeriac remoulade, crispy leeks 709 kcal
Braised chicken thigh, flageolet and cannellini beans, tomato, olive, capers, gremolata 692 kcal
Pan-fried, sustainably caught seabass, buttered lemon and dill celeriac, lemon 220 kcal
Crushed lemon, peas, samphire, lemon crème fraîche 529 kcal
British grown green lentils, carrots, onions, olive oil mash, maple roast carrots 536 kcal
Chestnut mushroom, toasted chestnuts, spinach cream sauce, Parmesan biscuit, pumpkin seeds 921 kcal
Includes a pot of the finest loose leaf tea. Please refer to our drinks menu for the full tea list.
Hundred Hills, Oxford, England
Homemade sultana scones, English clotted cream, Tiptree strawberry jam, your choice of tea or coffee (v) 494 kcal
Chardonnay, Pinot Noir Yellow apple, pear Aperitif, risotto
Chardonnay, Pinot Noir Wild strawberries, raspberries Celebration, dessert The Hundred Hills vineyards are set on steep chalk slopes in the Oxfordshire countryside. Their wines are of exceptional quality, only ever single vintage and have been listed on all 8 of UK’s 3 Michelin Star restaurants.
Glera Green apple, pear, citrus Aperitif, seafood
extra virgin olive oil, balsamic (vg) 344 kcal
Cinsault, Grenache, Mourvèdre Berries, pomelo Aperitif, pasta, fish | organic
Grenache, Cinsault, Syrah Peach Salad, shellfish
Columbard Spicy, floral, citrus, pink grapefruit aromas
Pinot Grigio Ripe apple, pear, citrus fruits Pasta, chicken | organic
Chenin Blanc Apple stone fruit, citrus Fish, chicken
Chardonnay Pineapple, honey, toast Pork, chicken
Sauvignon Blanc Elderflower, citrus, passion fruit Seafood, chicken
Picpoul de Pinet Lemon, lime, herbs Seafood, fish | biodynamic
Bacchus Elderflower, citrus, pear, aromatic herbs Pasta, fish, chicken
Albariño Lemon ripe peaches, pears Seafood, fish, salad
Nero d'Avola Ripe dark fruits, fig, spice Poultry
Touriga Nacional, Castelão, Alicante Bouschet Red berries, vanilla Poultry
Montepulciano Black olive, cherry, spice Red meat, roast vegetables
Aragonez, Trincadeira, Touriga Nacional, Syrah Red berries Lamb, steak
Merlot Blackberry, cherry, tobacco Chicken, lamb
Pinot Noir Wild strawberry, red berries, smoky Steak, cheese
Malbec Plum, blackberry, chocolate Steak
Tempranillo, Maturana Tinta, Graciano Cherry, plum, toast Lamb, duck
Nebbiolo Dark berries, earthy spice, cherry Roasted meats, game, aged cheese
Dark Horse Roastery espresso, Chase Vodka, chestnut
Bulleit Bourbon, maple, walnut bitters
Aperol, Prosecco, blood orange, cinnamon
TOAD (The Oxford Artisan Distillery) Ashmolean Gin, tonic, elderflower, orange, rosemary
Bottega Poeti Prosecco Brut DOC, blueberry, cinnamon
Ashmolean Gin, Campari, Martini Rosso, orange slice
Apple juice, cinnamon, lemon juice, sparkling water
Matcha, fresh lemon, pineapple
Seedlip Spice 94 aromatic, tonic, lime
3.8% ABV, 330 ml
4.5% ABV, 500 ml Brewed slowly, using traditional methods, just outside of Bourton-on-the-Water
5% ABV, 500 ml
3.4% ABV, 440ml
5.1% ABV, 440ml
5.5% ABV, 440ml
Furmint, Hárslevelű, Yellow Muscat Apricot, honey, lemon zest Chocolate, cheesecake, tropical dessert
Blend Raspberry, blackberry, plum Cheese
Pedro Ximénez Raisins, dates, dried figs Chocolate, ice cream, blue cheese
small / large 0 kcal Every purchase of Life Water helps fund clean water projects across the world
126 kcal
135 kcal
1 kcal
139 kcal
19 kcal
Ginger beer 22 kcal / Victorian lemonade 29 kcal / Mandarin and Seville orange 39 kcal / Rose lemonade 18 kcal
Created in collaboration with local business: Team Tea, this very special tea blend has been inspired by the Ashmolean’s collections, using tea with heritage to convey human stories. We have created a blend rooted in a malty second flush Assam, combined with an exquisite single estate Darjeeling and a very special Black Gunpowder from China – a link to Guy Fawkes’ lantern, a highlight of the Museum collection. To be enjoyed at any time of day and can be drunk with milk.
(Decaffeinated is also available) Crafted using the finest teas from across East Africa. Great Rift has an unrivalled bright and brilliant taste, which has made it the UK’s most awarded tea, winning a prestigious Great Taste Award for a record 13 consecutive years.
A scented pure origin tea, sourced from the finest tea gardens in Rwanda. It is blended with a traditional bergamot oil to give a distinctive flavour of citrus, with spicy floral notes.
A venerable black tea from China with a distinctive, smoky taste and aroma – the unique result of drying tea leaves over pinewood fires. It is a traditional British favourite, perfect in the afternoon.
An exquisitely delicate whole leaf tea that has been cultivated high up in the foothills of the Himalayan mountains. Often referred to as the ‘Champagne of Teas’.
Virunga Chai infuses the brightness and vitality of a supreme African black tea, with red rooibos from South Africa and an eclectic blend of herbs and spices.
Single origin oolong Formosa is grown high up in the mountains of Taiwan. It produces a fresh, light and delicate liquor.
Mao Feng is a pure green tea sourced from China where the very best green teas are found. This cleansing whole leaf green tea brightens up when infused, producing a smooth fragrant taste.
A classic herbal tea is made from only the finest pure peppermint leaves.
A classic herbal tea is made from the scented flowers and leaves of the wild camomile plant.
A warming herbal tea made from pure lemongrass and spicy ginger pieces.
A luxuriously smooth blend of sweet red berries and refreshing hibiscus. This intense fruity combination perfectly balances the tart taste of blackcurrants with real juicy strawberry pieces. A lovely refreshing infusion that’s always caffeine-free.
2 kcal
6 kcal
82 kcal
117 kcal
2 kcal
202 kcal
135 kcal
210 kcal
282 kcal
151 kcal
366 kcal
310 kcal
Inspired by In Bloom: How Plants Changed Our World, an exhibition tracing the global journeys of familiar blooms - from Oxford to the farthest corners of the world. Our seasonal menu draws inspiration from these stories, celebrating the beauty, history and influence of plants through flavour.
Lavender and orange blossom scones, English clotted cream, Tiptree strawberry jam, your choice of tea or coffee (v)
216 kcal
174 kcal
151 kcal
158 kcal
209 kcal
167 kcal
151 kcal
135 kcal
751 kcal
669 kcal
239 kcal
157 kcal
68 kcal
96 kcal
136 kcal
90 kcal
169 kcal
96 kcal
(vg)
390 kcal
406 kcal
(vg)
(vg)
(v)
(vg) 202 kcal
42 kcal
(vg)
(v)
Every purchase of Life Water helps fund clean water projects across the world
Ginger beer / Victorian lemonade / Mandarin & Seville orange / Rose lemonade
English breakfast / Earl Grey / Green Tea / Ginger & lemon / Chamomile / Peppermint / Red berry / Decaf English Breakfast / Ashmolean tea blend
SANDWICHES Cucumber dill cream cheese on white bread (vg) 146 kcal Free-range egg mayonnaise, watercress on malt bread (v) 172 kcal Pulled ham, honey mustard mayonnaise, rocket on malt bread 164 kcal Smoked salmon, lemon crème fraîche in brioche 95 kcal, SCONES Homemade sultana scones, English clotted cream, Tiptree jam (v) 659 kcal SWEETS Victoria sponge 150 kcal Banana and chocolate chip bread 169 kcal Artisan macaroon (v) 68 kcal Treacle tart 116 kcal
SANDWICHES Cucumber dill cream cheese on white bread 146 kcal Beef tomato, olive tapenade, basil on malt bread 145 kcal Falafel, hummus and rocket brioche 129 kcal Grilled courgette, pea purée, spinach on malt bread 156 kcal SCONES Homemade scones, Tiptree jam 571 kcal SWEETS Chocolate mousse 134 kcal Carrot cake 168 kcal Lemon and coconut tart 127 kcal Mini cheesecake 90 kcal
Includes a pot of the finest loose leaf tea. Please refer to our drinks menu for the full tea list. Add a glass of 2019 Preamble No.2 Hundred Hills, Oxford, England
Cucumber and dill cream cheese on white bread (vg) 146 kcal
Free-range egg mayonnaise and watercress on malt bread (v) 172 kcal
Pulled ham, honey mustard mayonnaise and rocket on malt bread 164 kcal
Smoked salmon and lemon crème fraîche in brioche 95 kcal
Cucumber and dill cream cheese on white bread 146 kcal
Beef tomato, olive tapenade and basil on malt bread 145 kcal
Falafel, hummus and rocket brioche 129 kcal
Grilled courgette, pea purée and spinach on malt bread 156 kcal
Homemade sultana scones, English clotted cream, Tiptree strawberry jam (v) 659 kcal
Homemade scones, Tiptree jam 571 kcal
Ginger parkin (v) 198 kcal
Pear and almond tart (v) 146 kcal
Artisan macaroon (v) 68 kcal
St. Clement’s lemon and orange posset (v) 141 kcal
Chocolate mousse 134 kcal
Carrot cake 168 kcal
Lemon and coconut tart 127 kcal
Mini cheesecake 90 kcal
Includes a pot of the finest loose leaf tea. Please refer to our drinks menu for the full tea list. Add a glass of 2019 Preamble No.2 Hundred Hills, Oxford, England
Homemade sultana scones, English clotted cream, Tiptree strawberry jam, your choice of tea or coffee (v) 494 kcal
Shortbread biscuit
Honeycomb ice
Crème fraîche, blackberry compôte
Barber’s vintage Cheddar, Oxford Blue, Oxford Isis, celery, grapes, red onion chutney, crackers
Hungary 70 ml
Portugal 70 ml
El Candado, Spain 70 ml
Italy 50 ml
Ashmolean tea, Ashmolean tea blend, Great Rift Breakfast Blend, Virunga Earl Grey Tea, Lapsang Souchong, Darjeeling, Virunga Chai, Oolong, Green Tea, Lemongrass and Ginger, Peppermint, Camomile, Red Berry and Flower
Cornichons, sourdough
Sticky fig relish, pear and rocket salad, honey and mustard dressing
Thyme-infused jus
Pigs in blankets, pork and date stuffing, roasting jus
Winter vegetable and juniper berry casserole
Hazelnut, date and chia base, winter berry compôte, candied clementine
Tia Maria syrup, whipped cream, chocolate flake
Barber’s Vintage Cheddar, Oxford Blue, Oxford Isis, celery, grapes, red onion chutney, crackers (£7 supplement)
Inspired by In Bloom: How Plants Changed Our World, an exhibition tracing the global journeys of familiar blooms - from Oxford to the farthest corners of the world. Our seasonal menu draws inspiration from these stories, celebrating the beauty, history and influence of plants through flavour.
Lavender and orange blossom scones, English clotted cream, Tiptree strawberry jam, your choice of tea or coffee (v)
216 kcal
174 kcal
151 kcal
158 kcal
209 kcal
167 kcal
151 kcal
135 kcal
751 kcal
669 kcal
239 kcal
157 kcal
68 kcal
96 kcal
136 kcal
90 kcal
169 kcal
96 kcal
Chardonnay, Pinot Noir Yellow apple, pear Aperitif, risotto
Chardonnay, Pinot Noir Wild strawberries, raspberries Celebration, dessert
Glera Green apple, pear, citrus Aperitif, seafood
extra virgin olive oil, balsamic (vg) 344 kcal
Cinsault, Grenache, Mourvèdre Berries, pomelo Aperitif, pasta, fish | organic
Founded in the 1980s this family run estate focuses on modernising techniques minimising impact on nature Red berries, pomelo, saline Pasta, fish, chicken
Grenache, Cinsault, Syrah Peach Salad, shellfish
Columbard Spicy, floral, citrus, pink grapefruit aromas
Pinot Grigio Ripe apple, pear, citrus fruits Pasta, chicken | organic
Chenin Blanc Apple stone fruit, citrus Fish, chicken
Chardonnay Pineapple, honey, toast Pork, chicken
Sauvignon Blanc Elderflower, citrus, passion fruit Seafood, chicken
Picpoul de Pinet Lemon, lime, herbs Seafood, fish | biodynamic
Bacchus Elderflower, citrus, pear, aromatic herbs Pasta, fish, chicken
Albariño Lemon ripe peaches, pears Seafood, fish, salad
Nero d’Avola Ripe dark fruits, fig, spice Poultry
Touriga Nacional, Castelão, Alicante Bouschet Red berries, vanilla Poultry
Montepulciano Black olive, cherry, spice Red meat, roast vegetables
Aragonez, Trincadeira, Touriga Nacional, Syrah Red berries Lamb, steak
Merlot Blackberry, cherry, tobacco Chicken, lamb
Pinot Noir Wild strawberry, red berries, smoky Steak, cheese
Malbec Plum, blackberry, chocolate Steak
Tempranillo, Maturana Tinta, Graciano Cherry, plum, toast Lamb, duck
Nebbiolo Dark berries, earthy spice, cherry Roasted meats, game, aged cheese
TOAD (The Oxford Artisan Distillery) Ashmolean Gin, elderflower liqueur, lemon, fresh mint, light tonic
Limoncello, Bottega Poeti Prosecco Brut DOC, soda, mint
Bottega Poeti Prosecco Brut DOC, strawberry purée
Aperol, Bottega Poeti Prosecco Brut DOC, orange slice, soda
Dark Horse Roastery espresso, Chase Vodka, Kahlúa
Ashmolean Gin, Campari, Martini Rosso, orange slice
Tequila Cazcabel Blanco, grapefruit soda lime, rosemary
Seedlip Spice 94 aromatic, tonic, lime
Elderflower cordial, fresh lemon juice, apple juice, soda, mint
3.8% ABV, 330ml
4.5% ABV, 500ml Brewed slowly, using traditional methods, just outside of Bourton-on-the-Water
5% ABV, 500ml
3.4% ABV, 440ml
5.1% ABV, 440ml
5.5% ABV, 440ml
0% ABV, NBR, 330ml
70 ml Furmint, Hárslevelű, Yellow Muscat Apricot, honey, lemon zest Chocolate, cheesecake, tropical dessert
70 ml Blend Raspberry, blackberry, plum Cheese
70 ml Pedro Ximénez Raisins, dates, dried figs Chocolate, ice cream, blue cheese
50 ml
small / large 0 kcal Every purchase of Life Water helps fund clean water projects across the world
126 kcal
135 kcal
1 kcal
139 kcal
Ginger beer 22 kcal / Victorian lemonade 29 kcal Mandarin and Seville orange 39 kcal / Rose lemonade 18 kcal Lightly Sparkling Elderflower 55 kcal
Created in collaboration with local business: Team Tea, this very special tea blend has been inspired by the Ashmolean’s collections, using teas with heritage to convey human stories. We have created a blend rooted in a malty second flush Assam, combined with an exquisite single estate Darjeeling and a very special Black Gunpowder from China, a link to Guy Fawkes’ lantern, a highlight of the Museum collection. To be enjoyed at any time of day and can be drunk with milk.
Created in collaboration with local business, Team Tea, this naturally caffeine-free blend has been inspired by the botanical artistry of trailblazing designer May Morris, whose exquisite floral work remains a highlight of the Ashmolean’s collections. A vibrant green rooibos forms the heart of this blend, softened with tropical fruit, warm coconut and a confetti of rainbow petals rose, cornflower and raspberry as beautiful in the cup as it is to drink. Refreshing, gently sweet and full of colour. Best enjoyed without milk.
Crafted using the finest teas from across East Africa. Great Rift has an unrivalled bright and brilliant taste, which has made it the UK’s most awarded tea, winning a prestigious Great Taste Award for a record 13 consecutive years.
A scented pure origin tea, sourced from the finest tea gardens in Rwanda. It is blended with a traditional bergamot oil to give a distinctive flavour of citrus, with spicy floral notes.
A venerable black tea from China with a distinctive, smoky taste and aroma – the unique result of drying tea leaves over pinewood fires. It is a traditional British favourite, perfect in the afternoon.
An exquisitely delicate whole leaf tea that has been cultivated high up in the foothills of the Himalayan mountains. Often referred to as the ‘Champagne of Teas’.
Virunga Chai infuses the brightness and vitality of a supreme African black tea, with red rooibos from South Africa and an eclectic blend of herbs and spices.
Single origin oolong Formosa is grown high up in the mountains of Taiwan. It produces a fresh, light and delicate liquor.
Mao Feng is a pure green tea sourced from China where the very best green teas are found. This cleansing whole leaf green tea brightens up when infused, producing a smooth fragrant taste.
A classic herbal tea is made from only the finest pure peppermint leaves.
A classic herbal tea is made from the scented flowers and leaves of the wild camomile plant.
A warming herbal tea made from pure lemongrass and spicy ginger pieces.
A luxuriously smooth blend of sweet red berries and refreshing hibiscus. This intense fruity combination perfectly balances the tart taste of blackcurrants with real juicy strawberry pieces. A lovely refreshing infusion that’s always caffeine-free.
2 kcal
6 kcal
82 kcal
117 kcal
2 kcal
202 kcal
135 kcal
282 kcal
151 kcal
366 kcal
310 kcal
Elderflower icing, rhubarb and elderflower sorbet 509 kcal
Macerated strawberry 522 kcal
Crème fraîche, crumbled chocolate 381 kcal
Caramelised orange, pistachio crumb 522 kcal
Barber’s vintage Cheddar, Oxford Blue, Oxford Isis, celery, grapes, red onion chutney, crackers 648 kcal
82 kcal
117 kcal
2 kcal
202 kcal
135 kcal
282 kcal
151 kcal
366 kcal
310 kcal
1 kcal
extra virgin olive oil, balsamic (vg) 344 kcal
(vg) 163 kcal
(vg) 135 kcal
elderflower liqueur, lemon, fresh mint, light tonic
orange slice, soda
strawberry purée
(vg)
Courgette ribbons, tarragon emulsion, toasted pumpkin seeds, shaved Gran Levanto 132 kcal
Giant couscous, mint and parsley, zhoug salsa, crumbled feta 153 kcal
Cherry tomato, mint, parsley and lime salsa, toasted pine nuts 273 kcal
Crispy pancetta, baby gem, sun-blushed tomatoes, herb buttermilk dressing 196 kcal
Potato salad, spring onions, dill emulsion, toasted fennel seeds, fennel cress 170 kcal
Lemon, chive and parsley pesto, wilted baby spinach, crumbled feta, fried capers, toasted pumpkin seeds 594 kcal
Cherry tomato, mint, parsley and lime salsa, toasted pine nuts 546 kca
Toasted flatbread, hummus, harissa ricotta, smoked tomatoes and cucumber, pomegranate molasses, mint and parsley 690 kcal
Fine beans romaine, soft boiled free-range egg, cherry tomato, kalamata olives, red onion, herb mayonnaise, Gran Levanto 376 kcal
Pak choi, egg noodles, plum tomato, coriander, ginger dressing, pickled ginger 464 kcal
Kimchi, golden raisins, pickled cucumber, lime soy yoghurt, coriander 139 kcal
234 kcal
42 kcal
56 kcal
115 kcal
201 kcal
Inspired by In Bloom: How Plants Changed Our World, an exhibition tracing the global journeys of familiar blooms - from Oxford to the farthest corners of the world. Our seasonal menu draws inspiration from these stories, celebrating the beauty, history and influence of plants through flavour.
Hundred Hills, Oxford, England
lemon and thyme mayonnaise, spinach and basil bread, baby watercress 216 kcal
lime and dill crème fraîche, malt bread 174 kcal
minted whipped cream cheese, white bread (vg) 151 kcal
tarragon mayonnaise, rocket, beetroot bread 158 kcal
English clotted cream, Tiptree strawberry jam (v) 751 kcal
ganache, edible soil, chocolate flower (v) 239 kcal
freeze-dried raspberries, cornflowers (v) 157 kcal
lemon balm (v) 68 kcal
elderflower icing, violas (vg) 96 kcal
