Hyeonjeonginae

Hyunjongine is a restaurant known for its spicy cheese fried rice with duck broth. The spiciness can be adjusted, and the combination of duck meat and udon is exquisite. Adding garlic chives enhances the flavor, creating a rich and flavorful dish. One of the restaurant's popular menu items is Duck Duruchigi, a dish with udon noodles in homemade soup, with spiciness adjusted with tangy kimchi and gochujang. The restaurant also uses plenty of healthy ingredients and is a great place to enjoy makgeolli on rainy days.