Fusione

A dish often eaten as an appetizer in Sichuan Province, China. As the name suggests, it is so delicious that it makes your mouth water just thinking about it. It is tender and juicy, with a spicy kick from Sichuan pepper that whets the appetite!

This is steamed chicken from Cantonese cuisine.

Enjoy the texture of tuna and the butter of the forest.

Please enjoy the crunchy texture.

Carpaccio infused with the aroma of extra virgin olive oil.

It may take a little time if it gets crowded.

It is a duck egg.

Seasoned with our special homemade sauce.

The flavor of fish sauce and chili is exquisite.

A classic salad.

Fresh radish with the aroma of shiso leaves.

A seafood-filled dish with an Italian aroma.

It's a one cup serving.

One cup. The aroma of lychee vinegar!!

This is a Cantonese spring roll with bamboo shoots and shiitake mushrooms.

Please enjoy with ketchup.

A nostalgic taste from the past.

The taste of Beijing Restaurant.

Enjoy the texture of the octopus.

The inside is fluffy while the outside is crispy.

Chili sauce and cheese.

It is Chinese salami.

Hot soup spills out from inside. Comes in a pack of two.

Fluffy shumai. Comes in a pack of 2.

A spicy and vinegar-flavored stew.

The vegetables change with the seasons.

Warm vegetable salad from Chinese cuisine.

Contains 3 large shrimp.

A classic shrimp chili dish.

Stir-fried and simmered shrimp, scallops, and white fish in cheese fondue style.

Wrapped large shrimp in fluffy eggs.

It is a sweet and sour sauce.

Fluffy eggs topped with crystal sauce.

Simple stir-fry of cuttlefish and celery.

It is a sweet and sour sauce.

Enjoy with mayonnaise and melted cheese.

Pork shoulder in sweet and sour sauce.

A dish with an exquisite texture of wood ear mushrooms!

Finished with fragrant Chinese soy sauce. (80g)

Aroma of butter and black pepper. (80g)

Finished in an Asian style. Fusion's 5th most popular dish!!

It has the flavor of oyster sauce.

Southeast Asian fried rice. It is a sweet and spicy fried rice.

This is a Chinese noodle soup with a fragrant aroma of green onions.

It has a smooth texture.

This is Hong Kong-style fried noodles.

Be careful of burns! Comes in a pack of 2.

A sorbet that highlights the sweetness of mangoes.

Like hot ice cream??

Enjoy the melting chocolate.

Contains cream cheese from Hokkaido. Fusion's 7th most popular!!

A texture similar to Yukimi Daifuku.

Please enjoy it with ice cream on top of Indian tandoor-baked bread.