Yakiniku Hormone Kanda Shoten Machida Ten
焼肉ホルモン 神田商店 町田店 / Yakiniku Horumon Kanda Shoten Machida
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Ultime informazioni
A yakiniku restaurant where you can enjoy exquisite Genghis Khan and carefully selected Wagyu
Punti consigliati
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Draft beer, sour, chuhai, etc. available at a low price!!
A classic dessert, ice cream. We offer 4 different flavor variations.
Cola High, Ginger High (each) 620 yen Mega Highball, Mega Cola High, Mega Ginger High (each) 880 yen
Coke High, Ginger High (each) 580 yen Mega Highball, Mega Coke High, Mega Ginger High (each) 850 yen
A refreshing and fragrant Japanese gin that pairs well with Japanese cuisine, made with three Japanese ingredients.
Small 420 yen, Medium 550 yen, Large 820 yen
Sapporo Lager, Kirin Ichiban Shibori
Thank you for your hard work, citric acid / shiso plum vice
・Fresh Lemon Sour ・Green Apple Sour ・Pickled Plum Sour ・Calpis Sour ・Ramune Bottle Sour ・Fresh Grapefruit Sour
Chuhai, Corn Tea Highball, Oolong Highball, Matcha Highball, Jasmine Highball, Soba Tea Highball, Aojiru Highball, Green Tea Highball
Kagoshima sweet potato
Kagoshima sweet potato
Kagoshima Sweet Potato
Oita Barley
Pickled plum (1 piece), cut lemon (3 pieces), carbonated water
• Oolong Tea • Corn Tea • Jasmine Tea • Green Tea • Buckwheat Tea
Two Go 980 yen * Can be served warm, at room temperature, or cold
Glass 620 yen, Jug 1820 yen
Oolong tea, cola, green tea, ramune, ginger ale, Calpis, melon soda, soba tea, orange juice, grapefruit juice
(Melon, Blue Hawaii, Amaou Strawberry, Mango, Pineapple, Kyoho Grape) 690 yen to 780 yen (tax included)
Plum wine adopted by a certain airline's first class. A high-quality, rich plum wine made using the finest variety of plum called Benisashi.
A classic Genghis Khan dish made with Australian lamb. Enjoy the moderate fat and the true flavor of lamb even more. If you want to eat meat that tastes like sheep, this is it!
The meat is juicy with a clean fat while having a deep umami flavor. It's easy to eat even for those who are not fond of Genghis Khan. The shoulder is especially recommended!
First, this! Lamb shoulder roast + half vegetable set
Please try our proud shoulder roast with original salt or homemade sauce.
It features a moderate amount of fat with marbling, making it very tender and easy to eat, with a juicy meat juice that has little to no strong flavor.
The fillet is one of the highest quality cuts of lamb, alongside the loin. Only two can be obtained from one animal, making it a rare meat. It has a delicate texture and is low in fat, characterized by a tender and light flavor.
A classic cut for Genghis Khan, this part has a perfect balance of lean meat and fat, with a moderate richness and sweetness.
Tender red meat with moderate fat, mild flavor, and deep taste. You can fully enjoy the natural umami of the lamb.
Bone-in loin meat. Crispy and juicy. Equivalent to ribeye in beef.
Slowly marinated in a secret sauce, the flavor is deeply infused. Just grill it for an easy authentic taste.
Classic salt Genghis Khan seasoned with carefully selected aged lamb meat
Compared to beef tongue, it is lighter yet juicy. No peculiar taste.
Mutton refers to the meat of sheep that are over 2 years old, characterized by its unique smell. It contains a component called L-carnitine, which has been gaining attention.
Meat rolled in lamb and shaped into a round stick before being sliced. It is still called 'Traditional Genghis Khan' and remains very popular!
This cut is from near the shoulder, with complex muscle fibers, but it is cooked to be tender and easy to eat. It has a good balance of lean meat and fat, with a moderate richness and umami flavor.
You can enjoy the moderate sweetness of the fat and the exquisite flavor of the meat.
The soft and finely textured quality and elegant flavor are exquisite, surpassing the liver of any other country.
Bean sprouts, onion, enoki mushrooms, potato
Bean sprouts, onion, enoki mushrooms, potato, bell pepper
Salt or Sauce
Salt or Sauce
Salt or Miso
Salt or Miso
Salt or Miso
Small 220 yen, Medium 275 yen, Large 330 yen
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