Ristorante di carne Wagyu e Shabu Shabu Issunboushi Emion Kyoto
特撰和牛焼肉としゃぶしゃぶ一寸法師 エミオン京都店 / Issenhoushi Hotel Emion Kyoto
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Enjoy high-quality yakiniku and shabu-shabu with whole cow purchases
Punti consigliati
valutazione
Recensioni
menù
The finest original plan for reservations made up to one day in advance All you can drink】※from 4 persons*. (Draft beer, bottled beer, wine by the glass, highball, sour, shochu, sake, soft drinks) 90 minutes / LO: 10 minutes before / Course charge + ¥1500 120 minutes / LO: 10 minutes before / Course charge + ¥2000
Minimum 2 students per course All you can drink】※from 4 persons (Draft beer, bottled beer, wine by the glass, highball, sour, shochu, sake, soft drinks) 90 minutes / LO: 10 minutes before / Course fee + ¥1500 120 minutes / LO: 10 minutes before / Course charge + ¥2000
*From 2 persons for each course All you can drink】※from 4 persons (Draft beer, bottled beer, wine by the glass, highball, sour, shochu, sake, soft drinks) 90 minutes / LO: 10 minutes before / Course fee + ¥1500 120 minutes / LO: 10 minutes before / Course charge + ¥2000
*From 2 persons for each course All you can drink】※from 4 persons (Draft beer, bottled beer, wine by the glass, highball, sour, shochu, sake, soft drinks) 90 minutes / LO: 10 minutes before / Course fee + ¥1500 120 minutes / LO: 10 minutes before / Course charge + ¥2000
*From 2 persons for each course All you can drink】※from 4 persons (Draft beer, bottled beer, wine by the glass, highball, sour, shochu, sake, soft drinks) 90 minutes / LO: 10 minutes before / Course fee + ¥1500 120 minutes / LO: 10 minutes before / Course charge + ¥2000
Choregi Salad ¥700 (Half ¥400) Potato Salad ¥380 Kyoto Tofu Green Salad ¥850 (Half ¥500) Sliced Tomato ¥380 Lettuce ¥350
● Assorted Kimchi [750 yen] ● Napa Cabbage, Cucumber, Chives, Daikon [350 yen each] ● Assorted Namul [750 yen] ● Fern, Daikon, Bean Sprouts, Spinach [350 yen each] ● Meat Miso Cucumber [350 yen] ● Today's Cheese Assortment (3 types) [850 yen] ● Hosopon Vinegar [700 yen] ● Chanja and Korean Seaweed [650 yen] ● Assorted Delicacies [650 yen]
g/¥2,750~
g/¥2200~
Not persistent even in the misty fall at the shoulder blade area.
A carefully selected cut from the tenderloin
The most tender part of the red meat
The only part where mist falls at the cutting edge
The part of the belly meat closest to the fillet
Deep flavor in the waist area
The only marbled part among the thigh meat
One of the popular cuts that is red and tender
Only when good ones come in
Only using the tongue root
Cooking method that is as close to raw as possible with a texture similar to foie gras
Our recommended special selection using thigh
Excellent compatibility with carefully selected eggs
Fresh! With mustard soy sauce!
Please enjoy with vinegar miso
Recommended by our shop
Uses special selection of thigh meat
It has been slowly roasted for 2 hours. Please enjoy it with the special sauce.
Roast with specially selected ponzu, a perfect match
(Premium Kalbi, Red Meat) 2 servings ¥2200, 3 servings ¥3200, 4 servings ¥4180
(Recommended Roast, Selected Thigh, Rare Cuts) For 2-3 people ¥4,300 For 4-5 people ¥6,380
(Recommended rare cuts of the day) For 2-3 people ¥5,280 For 4-5 people ¥8,250
(Black Tongue, Loin, Lean Meat, Rare Cuts, etc.) Serves 5-6 people ¥11000
Serves 4-5 people ¥6,380
(with carefully selected eggs...)
200g
(Small) 220 yen (Large) 280 yen
Two onigiri (with pickles)
Bone-in
Each 530 yen
Hokkaido produced fresh cream 25.0% milk fat content 12.5% rich and thick flavor.
Hokkaido produced fresh cream 25.0% milk fat content 12.5% rich and creamy.
With added caramel sauce
(On the rocks, with water, with soda)
(Rock, Mizuwari, Soda-wari)
(On the rocks, with water, with soda)
(On the rocks, with water, with soda)
Sparkling taste
(2 servings) 1350 yen (glass) 630 yen
(2 servings) 880 yen
Vermentino from Italy (white) has aromas of fruits such as peach, lemon peel, and mango, along with an attractive scent of dry herbs. It evokes the Adriatic Sea, with a salty mineral sensation and a pleasant acidity that spreads in the mouth.
Riesling from Germany (white) is a firm dry wine. You can enjoy the typical Riesling aromas of peach and citrus fruits. It has a refreshing character reminiscent of squeezed lemon.
Chardonnay from Argentina (white) with a greenish yellow color. The toasty bread and apple pie aromas characteristic of the Chardonnay variety harmonize with the elegance derived from oak. It is a wine with a rich balance of acidity.
Chardonnay aged in both wine barrels and Scotch whisky barrels. It has rich flavors of ripe citrus fruits.
Sémillon (42%) Sauvignon Blanc (30%) Muscadelle (28%) <France/Bordeaux (White)> You can enjoy the classical taste of Bordeaux Blanc, which beautifully combines the freshness of Sauvignon Blanc with the oily texture of Sémillon, inheriting the lineage of Haut-Brion.
[100% Chardonnay] <France/Burgundy (White)> A producer that boasts the largest production volume, accounting for 1/4 of all Chablis, while also being regarded as top quality. The wine exudes elegant aromas of apple and pear, and one can feel a magnificent texture in the mouth.
Chardonnay (France/Burgundy - White) 'A rich and mellow flavor' Aromas of white flowers and citrus fruits, with a taste reminiscent of ripe lemons in honey. A smooth and rich flavor due to aging.
MacaPeo, Spain/Penedes (White Sparkling) - A natural wine without added preservatives, a lightly sparkling wine that allows you to directly experience the true flavor of the grapes.
Chardonnay (20%), Pinot Noir (40%), Pinot Meunier (40%) <France/Champagne (White Sparkling)> Refined delicate aromas of yellow peaches represented by plums, apple compote, figs, and dried apricots. It fills the mouth with a rich umami.
A champagne with a vivid and complex flavor that unfolds the aroma of freshly picked fruits and caramel, made from Chardonnay (30%), Pinot Noir (45%), and Pinot Meunier (25%).
Chardonnay (10%), Pinot Noir (45%), Pinot Meunier (45%) - France/Champagne (White Sparkling) - It has an elegant, juicy, and complex flavor. Red currant, blueberry, and raspberry intertwine, creating a harmony of fresh and juicy fruits.
[Chardonnay] <France/Champagne (White Sparkling)> 'An exquisite champagne perfect for meat' with fine, creamy bubbles. The aroma changes cleverly with notes of fruit compote, white flowers, minerals, citrus, spices, butter, and brioche, resulting in a rich and mellow profile.
Primitivo (Italy - Red) has a rich aroma of black cherry and prune accented by nuances of white pepper and spices. It has a soft and mellow mouthfeel, with the natural sweetness of the fruit elegantly spreading.
Monastrell from Spain (red) organic cultivation. Rich in fruit flavor, perfect for grilled meat. The aroma has a fresh fruit scent, particularly a youthful impression of plum. The soft and smooth mouthfeel is truly smooth yet has depth. Fresh black fruits and spices, gentle acidity, and a hint of tannin create a very balanced taste.
Cabernet Sauvignon from Spain (Red) has a remarkable fruitiness with a sense of concentration. The aroma features red fruits, particularly nuances of berries. It is rich in fruitiness with a dry full body and a very soft mouthfeel, with a perfect balance of tannins.
[100% Merlot] <Spain (Red)> Rich fruit flavor and beautiful acidity, expressing the characteristics of the variety 100% grown at an altitude of over 900m. The appearance is a shining ruby color. The aroma has hints of fresh red fruits with a touch of minerality and balsamic nuances.
Double matured in wine barrels and Scotch whisky barrels. Full-bodied with a rich flavor and an enchanting combination of sweet red fruits and dark chocolate.
Syrah from Chile (red) has a refined and elegant taste. Ripe fruits such as raspberry and cherry, with complex aromas of vanilla and spices. The flavor is concentrated with smooth tannins and a long finish.
Garnacha Tintorera from Spain (red) has a flavor that strongly reminds one of French Bordeaux, with a robust full body aged for 12 months in both old and new French oak barrels. It is very aromatic, evoking red fruits, balsamic, and vanilla, with a good balance of tannins.
[Merlot 100%] <France/Bordeaux (Red)> The Cinderella wine of Castillon, Poupille's second wine. Certified organic in 2008. Compared to Poupille, it has a fresher and fruitier flavor, making it enjoyable from an early age.
An elegant and rich-bodied wine with aromas of wild berries and spices.
Merlot from Chile (red) 'Aroma of Overflowing Temptation' Troleon is praised as one of the top five Merlot producers in Chile. It is a confident creation using only the finest ripe grapes. Aged for 12 months in new French oak barrels.
[Merlot Cabernet Sauvignon Petit Verdot] <France/Bordeaux (Red)> 'Great Vintage Bordeaux' Hand-picked grapes meticulously selected in the cellar. Aged in barrels for 6 months. Ripe fruit, sweet spices, and aromas from the barrel.
[Pinot Noir] <France/Burgundy (Red)> 'Elegant and complex flavor' made from 40-year-old Pinot Noir. In its youth, it has aromas of cranberry, strawberry, dark fruits, violet, and dried rose petals. With age, it develops the scent of rose petals and elegantly reveals notes of licorice and underbrush.
Merlot Cabernet Sauvignon Syrah Chile (Red) 'A wine of passion, the masterpiece of Troleon Company' The grapes used for Don Amado are cultivated with special care in a single vineyard, with vines over 30 years old. It is produced only in good years, crafted without compromise, truly a wine of passion.
Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot, Malbec - California (Red) - Its overwhelming presence as a top-quality California wine makes it a coveted choice for all wine enthusiasts. Beautiful deep crimson appearance. Extremely elegant, with fresh red plum-like red fruits, black fruits such as cassis and blueberries, and a pleasant impression of spice aromas like cinnamon, clove, licorice, and black pepper, along with floral notes of violet and vanilla and toast from new oak.

