Rangitoto Tokyo

From New Zealand's largest wine region, Marlborough. The epitome of New Zealand wine, Sauvignon Blanc. You can't talk about New Zealand wine without trying this!

Believe it or not, the most consumed wine in NZ is Pinogri! When it comes to white wine, Pinogri is a classic choice (surprising, right!). Its moderate acidity and well-balanced lightness make it perfect for day drinking as well.

For Burgundy lovers, this is a must-try. New Zealand's Pinot Noir is an undiscovered gem.

Viognier is a white wine grape variety. Not well known, but definitely worth paying attention to! With a floral and vibrant aroma and a solid body, it offers top-notch satisfaction. Be sure to give it a try.

Rose combines the best of both white and red wines. When in doubt, choose Rose. The subtle tannins pair perfectly with food.

The owner of this winery recently visited Langi Ghiran. He said, 'It's a bit biased, but it's still delicious... haha' I totally agree!! It's the best cost performance.

This Syrah is made in the Hawke's Bay region, right in the middle of the North Island. It is produced in one of the warmest regions in New Zealand, resulting in a well-balanced Syrah with a perfect harmony of fruitiness and tannins. Enjoy it with your favorite meat dishes.