Tanto Tanto
たんとたんと
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A beloved Italian restaurant for over 25 years
valutazione
Recensioni
menù
Casual and easy to enjoy dishes Pasta and pizza to enjoy Italian food to the fullest, with all-you-can-drink included, making it easy for the organizer!
This is a banquet course of Italian cuisine. This course includes seafood carpaccio, pasta, homemade pizza, stewed young chicken with tomato sauce and seasonal main dish, and all-you-can-drink menu.
We have added an all-you-can-drink package to our banquet menu, which includes a main dish of wagyu beef, carpaccio of seafood from the surrounding seas, and a cheese-filled pizza and pasta that go well with wine.
For 300 yen per person, we offer small whole cakes to medium whole cakes and extra large cakes!
A course that offers authentic pasta dishes recognized by the Italian Chamber of Commerce and Industry. You can also choose your favorite dish from the menu.
From Italian cured ham to carpaccio to main course, this course meal will satisfy you!
For birthdays, anniversaries, business entertainment, etc. We will prepare a little more luxurious and higher grade dishes.
Complimentary sparkling wine per service offer Please let us know the special offer when you make a reservation.
A popular classic pasta with the aroma of garlic and olive oil.
It's irresistible for spicy food lovers, but be careful as it's extremely, extremely spicy!
Potato gnocchi finished with a simple tomato sauce. There is also a Gorgonzola cream sauce available.
This is an Italian risotto with porcini mushrooms.
This is a genuine carbonara made with homemade bacon and seasoned with black pepper. Since we use a generous amount of black pepper in a charcoal-grilled style, please order without pepper for children.
A popular croquette wrapped in raw ham with cream cheese and black truffle, priced at 350 yen per serving.
In partnership with a famous restaurant in Hamamatsu
The secret to our popularity lies in our homemade dough, which is thin and crispy, baked at a high temperature of 350°C in a stone oven lined with stones, allowing the rich aroma of wheat to shine through. The 【tantotanto】 style features a generous topping of fresh vegetables upon serving.
A classic pizza with mozzarella cheese, tomato sauce, and basil.
Pizza topped with popular jako
Pizza with Italian prosciutto
Roasted duck breast finished with an orange-flavored fond de veau sauce.
150g of Kuroge Wagyu sirloin
A 150g rib meat steak served with a BBQ-style spicy sauce.
Sautéed thigh meat of selected Wagyu beef, finished in the style of Tagliata beef steak.
A salad with fresh vegetables and Parmesan cheese
A salad with crispy, roasted jako and tofu.
This salad features Italian prosciutto, sliced fresh for each order.
This is draft beer poured into a glass that has been chilled in the freezer.
Cabernet Sauvignon 550 yen, Sauvignon Blanc 550 yen, Glass Sparkling Wine 700 yen
Barrel High & Sour Lemon, Lime, Yuzu, Shikuwasa, Grapefruit, Mango, La France, BLUE, Calpis
Sangria Carafe 980 yen
Jukurupa Chardonnay dry 2000 yen, Crush White dry 2500 yen, Joseph Biffer dry 3800 yen, Cantina Tollo dry 4200 yen, Meursault dry 8500 yen
Jukurupa Shiraz Cabernet, full-bodied, 2000 yen; Crush Red, medium-full-bodied, 2500 yen; Cantina Tollo, full-bodied, 4000 yen; Barolo, medium-full-bodied, 5000 yen; Gevrey-Chambertin, medium-full-bodied, 8000 yen
García Carrión Cava 2500 yen, Chandon Brut 4300 yen, Chandon Rosé 4800 yen, Henri de Vilmont Brut 4800 yen, Moët & Chandon Brut 8200 yen
Iichiko 380 yen, Ichirin no Mugi 420 yen, Nakata 580 yen, Kurokirishima 400 yen, Seikouudoku 550 yen, Maou 700 yen, Ishiaka 550 yen, etc.
Cold sake 450 yen, Gohonjo 600 yen, Karitanba 550 yen, Dassai 880 yen
Cassis, Moscow Mule, Gin and Tonic, Salty Dog, Mojito, Screwdriver, Fresco Punch
Italy's No.1 Lavazza Coffee Hot Coffee 350 yen Espresso Coffee 350 yen Cappuccino 400 yen Cafe Macchiato 400 yen
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