Sobakiri Warai
蕎麦切り 笑
valutazione
Recensioni
menù
We handcraft carefully selected domestic soba by grinding it with a stone mill.
Limited to 10 servings per day
You cannot have a small serving of two-color soba with 100g of 80% buckwheat and 100g of 100% buckwheat.
The spiciness of Shinshu Shimojo's Okaida spicy radish
Soba topped with grated daikon and wild vegetables
Soba topped with grated daikon, shrimp, and vegetable tempura
Tororo is a flavorful yam.
Cold soba with warm dipping sauce, featuring the delicious flavor of Nagoya Cochin chicken
Served separately with two shrimp and vegetable tempura
Tororo is made from flavorful Yamato yam.
The flavor of Nagoya Cochin
Tempura shrimp and vegetables served separately
Steamed soba noodles + tempura rice bowl + dessert + pickles
Seiro Soba + Vegetable Tempura + Grilled Miso + Soba Tofu + Sweets + Pickles
150g of seiro soba + shrimp and vegetable tempura + dessert + pickles * rice is included as a service, please ask the staff
150g of seiro soba, tempura of oysters from Lake Hamana and vegetables + pickles + sweet treat, served with rice upon request to the staff.
150g of seiro soba + tempura of nigis and vegetables + sweets + pickles * rice is included as a service, please ask the staff
Choose one alcoholic beverage: beer, hot sake (one cup), or soba shochu with soba broth. Accompanied by snacks: grilled miso, itawasa, and vegetable tempura. The soba dish is 100 yen off.
150g of seiro soba + vegetable tempura + tamagoyaki + deep-fried soba tofu + sweet treat + pickles
Tempura of shrimp, sandfish, and vegetables
