Yakiniku Kizuna

Kizuna's Happi-zari" is the best choice for celebrations such as anniversaries and birthdays! We will add color to your special moment with beef salt tongue, marbled meat, red meat, grilled vegetables, and fireworks. The basic plan shown in the photo can be made more luxurious by adding other menu items. Why not celebrate with your guests' favorite meat as well? We will do our best to make your special moment as memorable as possible.

Please ask the staff for details. (Serves 1-2 people)

We will serve a selection of today's premium cuts, with 2 pieces of each type.

We will serve three cuts of today's Wagyu Kalbi in three varieties.

We will serve three recommended cuts of lean meat for today, with two pieces of each.

This is a platter of 3 types including beef salt tongue.

A platter of 5 types including top salt tongue and beef salt tongue.

A luxurious thick cut of beef tongue from one cow, serving one person.

We offer the most delicious part of the tongue with a carefully selected cut.

We overturn the common perception of beef tongue with our carefully selected cuts and original seasoning.

The delicious transformation of meat and wasabi. The fat from the tongue tip changes into sweetness.

First come, first served special menu. Easy to eat bite-sized portions.

Please enjoy the flavor of green onion tongue wrapped in the juices of the tongue meat.

The beef tongue tip, rich in flavor and with a strong red color, is generously coated with garlic.

A hidden gem, this is the core part of the tangeta, which is refreshing and has a strong umami flavor.

Delicious with every bite, it has a moderate chewiness and umami that pairs well with drinks.

Supreme flavor, seared on the surface with garlic butter.

Enjoy the nice aroma of olive oil and garlic butter. Please eat with coarse salt.

Very rare Wagyu skirt steak. Please enjoy its blissful flavor.

Healthy grilled meat, high in nutritional value, and now its popularity is surpassing that of kalbi.

Strong visual appeal. Please check your plans for tomorrow before placing your order.

Sear until both sides are browned, then wrap the meat with oil green onions and grated ponzu sauce before enjoying.

Grill until both sides are nicely browned, thoroughly coated with the dipping sauce, wrap the meat around the kinpira, and enjoy with egg yolk.

What is the ultimate delicious kalbi? This is our eternal theme, and we continue to research and evolve every day. Please enjoy our carefully grilled kalbi, made with our proud delicious sauce.

Quickly grilled and easy to eat, recommended for children as well.

Rich flavor, it is a rare meat found between the ribs. It is characterized by a stronger taste than regular kalbi.

The highlight of grilled meat, the beautiful marbling blooms with flavor when paired with wasabi.

You can feel the flavor of the meat with a moderate amount of marbling and a refreshing texture.

Releasing the flavor of the meat, when grilled to medium rare, the rich umami spreads throughout the mouth.

The flavor transformation of meat and wasabi. The umami of wasabi and Wagyu combines and transforms into sweetness.

A supreme delicacy, characterized by its lean, tender meat with high quality and light fat among the belly cuts.

Luxurious and splendid, the refreshing flavor of the thigh meat and the rich fat pair perfectly with wasabi.

The king of lean meat, the tenderness and flavor unique to filet meat is addictive.

Refreshing lean meat with the texture of oni oroshi. It is also recommended to pair it with wasabi.

A white sausage that allows you to simply enjoy the deliciousness of meat with a chunky texture.

Happy Pork, a brand pork from Aichi Prefecture, makes both your stomach and heart happy.

Easy to cook and eat with a round cut original to Kizuna.

Juicy and plump, the popular chicken neck is also recommended with yuzu pepper.

A selection of five seasonal vegetables served as a side to meat.

A healing dish that everyone from children to adults loves. Butter soy sauce is also recommended.

The aroma of olive oil and butter stimulates the appetite.

If you brush it with a sauce based on sweet Kyushu soy sauce at the end, it will feel like a festival venue.

The hormone is a plump and flavorful piece of beef small intestine.

Adult hormone, this is beef large intestine which is less fatty than small intestine and has a satisfying texture.

The bouncy texture is a sign of freshness. Please grill and enjoy.

A popular thinly sliced type, this texture is addictive, coming from the first stomach of the cow.

Please enjoy the juicy flavor with a crunchy texture.

Rice and alcohol are essential. It is a hearty dish made from pork intestines.

A must-see for drinkers. Be careful not to overcook. It's the crunchy and juicy aorta of the pig.

If you're unsure, this is it. A great value 150g serving where you can enjoy a bit of this and that.

A soy sauce-based soup full of the rich flavor of black-haired wagyu beef and plump beef offal. This is a carefully crafted beef offal hot pot made by a yakiniku restaurant.

・Additional Beef Offal '968 yen' ・Additional Vegetables '528 yen' ・Additional Soy Milk Tofu '528 yen' ・Final Ramen '220 yen' ・Final Zosui Set '220 yen'

・Korean seaweed '165 yen' ・Kinpira '165 yen' ・Oil green onion '150 yen' ・Garlic butter '110 yen' ・Garlic chips '55 yen' ・Egg yolk '55 yen' ・Wasabi '0 yen' ・Yuzu pepper '0 yen' ・Shichimi pepper '0 yen' ・Salt and pepper '0 yen' ・Black pepper '0 yen' ・Grated garlic '0 yen' ・Cut lemon '0 yen'

Unchanging popularity, the soy sauce-based sauce and egg yolk enhance the flavor of Wagyu beef. *Low-temperature cooked

A must-try for Yukke lovers, this dish combines a sweet Yukke sauce with egg yolk, creating a unique texture that is characteristic of beef tongue.

Moist and exquisite, we offer tongue packed with umami in a sashimi style. *Low-temperature cooked

Addictive texture, enjoy it with alcohol, paired with homemade vinegar miso.

This is a special rich tofu made by tofu lovers at the shop.

Small 165 yen / Medium 220 yen / Large 275 yen

Exquisite beef bone soup rich in Wagyu broth

Exquisite beef bone soup rich in Wagyu broth