Hojo
北條
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A house restaurant where you can savor exquisite Japanese cuisine
valutazione
Recensioni
menù
Appetizer, sashimi, choice of one Western-style dish (beef dish), vinegar dish, main course, dessert - a total of seven dishes *Dishes may vary depending on the season and ingredients.
Appetizer, sashimi, choice of two dishes (simmered, grilled, fried) on a Western-style plate (beef dish), vinegar dish, main course, dessert - a total of eight dishes *Dishes may vary depending on the season and ingredients.
The course includes appetizer, appetizer, sashimi, choice of two Western-style dishes (beef dish), vinegar dish, main course, and dessert, totaling nine dishes. *Please feel free to contact us as the course content varies depending on the price. *The Western-style dishes for courses over 4000 yen will be beef dishes, subject to seasonal and ingredient changes.
Our ¥1500 Kids Course offers safe and gentle dishes tailored to children's taste buds, ensuring that even the little ones can enjoy. *Please feel free to contact us for details on course contents, allergies, etc., as dishes may vary depending on the season and ingredients.
We also offer beverages that go well with other dishes.
Children's cooking (grilled fish, omelette, simmered vegetables, pork dishes, sashimi, rice, sweets) *The amount of meat can be increased according to age.
Red snapper, red rice, clear soup, simmered vegetables, hard stone for teething
Various types of shochu available, including barley, rice, and sweet potato. Prices range from 3,150 yen to 7,800 yen per bottle. Enjoy on the rocks or with water. Limited edition bottles also available.
Shizuoka Prefecture: Masayuki (Junmai-shu) (Yubi) (Daiginjo) 800 yen, 1,200 yen Eikun (Daiginjo) (Yubi) Limited 1,300 yen Garyubai (Daiginjo) (Shimizu) 1,100 yen Isojiman (Honjozo) (Yakuritsu) (Junmai Ginjo) (Daiginjo) 750 yen, warm 900 yen, 1,500 yen Shida Izumi (Junmai Ginjo) (Fujieda) 600 yen, warm Hatsukame (Honjozo) (Fujieda) (Ginjo Genka) 600 yen, warm available 900 yen Kaiun (Junmai-shu) (Kakegawa) 700 yen Outside the prefecture: Kokuryu (Daiginjo) (Fukui) (Junmai Ginjo) 2,000 yen, 750 yen Hakkaisan (Junmai Ginjo) (Niigata) 800 yen Hitorokko (Tokubetsu Junmai) (Fukushima) 700 yen, warm Naraman (Junmai-shu) (Fukushima) 700 yen Bijofu (Tokubetsu Honjozo) (Kochi) 800 yen Kihachi (Honjozo) 700 yen Shogun 500 yen, warm available Imada (Daiginjo) (Nara) (Junmai Ginjo) Limited 1,800 yen, limited 800 yen
Wine <Glass Wine> White・Red 650 yen <White Wine> Alga Blanca Clareza Bottle 3,800 yen Chablis (France) Bottle 4,800 yen Half 2,200 yen <Red Wine> Algar Monté Bottle 3,500 yen Robles Carli (France) Bottle 3,800 yen Domaine Muriel (France) Bottle 7,000 yen Le Haut Médoc de Jiscour (France) Bottle 7,000 yen Château Le Bosq (France) Bottle 10,000 yen Château de Langaran Cuvée Ketone San Jorge (France) Bottle 10,000 yen
Draft: Ebisu (Medium) 650 yen, Ebisu (Small) 450 yen, Ebisu (One sip) 250 yen. Bottled: Ebisu 680 yen, Sapporo Black Label 580 yen, Asahi Super Dry 580 yen, Kirin Ichiban Shibori 580 yen, Non-alcoholic beer: Asahi Dry Zero 400 yen.
Kakubin (Suntory) Bottle 4,700 yen on the rocks or with water 630 yen Highball 550 yen
Cloudy plum wine (with fruit pulp) (Wakayama) 600 yen Yagino plum wine (Wakayama) 600 yen Shitasen plum wine (Fujieda) 600 yen Kotsubai plum wine (Wakayama) 700 yen Kinei plum wine (Ibaraki) 700 yen Umeman (plum wine with a fragrant aroma) (Oita) 700 yen Kobako Daiginjo plum wine (Yamagata) 800 yen
Bijo-otoko Ponkan (Kochi) 500 yen, Araigoshi Mikan (Nara) 500 yen, Yuzu Lemon Liquor (Gunma) 500 yen, La France (Yamagata) 500 yen, Strawberry (Wakayama) 500 yen
Oolong Tea 250 yen, Orange Juice 250 yen, Apple Juice 250 yen, Biwa Vitamin (Grape Vinegar Juice) 250 yen, Perrier (Natural Carbonated Water) 450 yen

