ANITA Nepalese Cuisine

MOMO is a Nepalese-style dumpling. Please enjoy it with our homemade spice sauce. In Nepal, water buffalo meat is used, but to bring it closer to a mother's taste in Japan, we use a blend of pork and chicken in our original recipe.

Vegetable MOMO is a Nepalese-style dumpling filled with plenty of vegetables. Please enjoy it with our homemade spice sauce. It contains cabbage, carrots, spinach, and more.

Nepalese curry has a gentle flavor and is very healthy. It is made with plenty of vegetables and spices directly imported from Nepal. Please try our special curry that we are proud of at least once.

Achar is a Nepali-style pickle. Its moderate sourness pairs perfectly with beer. You can enjoy a refreshing taste that feels somewhat nostalgic.

Stir-fried potatoes with cumin spices.

Spiced stir-fried lamb. The savory aroma stimulates the appetite.

Nepalese-style spiced grilled lamb. The mutton is carefully prepared, and only the best cuts are selected for serving. Because it is marinated and cooked in a tandoor, the meat is very tender. Experience the elaborate dish and the hospitality of Nepal.

These are chicken wings full of spices. They go well with alcohol.

A hearty dish made with handmade naan. The fluffy and chewy naan is topped with plenty of vegetables. Enjoy the famous Naan Pizza while it's hot.

A traditional dish made by pickling vegetables such as carrots, cucumbers, and onions, and mixing them with spices, served on top of papad (crispy lentil wafers). It pairs well with alcohol and is an excellent snack.

It is a Tibetan-style noodle soup with various ingredients. It warms you up to the core.

Nepalese-style fried rice.

It is a potato tempura. Crispy on the outside and fluffy on the inside.

A thin omelette seasoned with spices.

Spicy and fluffy potatoes.

These are flat soybean chips that are rolled and fried. The sanū (staff) will teach you a little game (laughs).

Spiced Chickpea Salad

A spicy soup with nine types of beans that warms the body.

A creamy chicken soup with a hint of coconut fragrance. It is not spicy.

This is a soup that allows you to experience the rich flavor of spinach.

You can enjoy both crispiness and fluffiness. It has a mild sweetness and a light texture that makes it easy to eat multiple pieces. Of course, it pairs well with curry.

Naan filled with gooey cheese can be enjoyed on its own without any dip. When eaten with curry, the richness and sweetness spread throughout the mouth. It's a hearty naan.

This curry is made with just the moisture from vegetables, resulting in a smooth consistency. The sweetness of the ground meat and vegetables is a perfect match! The spiciness can be adjusted.

This healthy Nepalese curry, with low oil content, allows you to fully experience the umami and sweetness of the vegetables. Enjoy the richness of the cheese and the thick spinach generously wrapped in naan.

It is a deep-fried pastry filled with Indian-style potatoes and beans. The filling is chunky and very filling.

Boneless spiced chicken. It's easy for children to eat and addictive.

Ralmón is a popular dessert in Nepal. It is a sweet treat consisting of fried dumplings soaked in syrup placed on top of yogurt. ANITA's yogurt is made fresh every day.

Anita's original dessert featuring hot and crispy coconut naan topped with cold vanilla ice cream. It's enjoyable to share and eat with 2 to 3 people♪