Kaiseki Saito

We have prepared mini kaiseki courses for small portions in the evening and for lunch guests. Lunch is available only on Saturdays, Sundays, and holidays. The menu is subject to change depending on the availability of ingredients. Please let us know if you are in a hurry.

We use ingredients from Kyoto, Kanazawa, and other cities to create a course meal. Recommended for business entertainment and celebrations. You can add suppon nabe (suppon hot pot) if you like. Total of 8 dishes (subject to change slightly depending on availability) You can add suppon hot pot to your order. Please let us know if you are in a hurry.

Elegant courses incorporating the finest seasonal ingredients of the finest quality. Also good for business entertainment and anniversaries. Abalone from Chiba Prefecture, broiled natural eel, and rice are available for the Hana Course and above. (until late September). *Lunch is also available.

The most luxurious special course incorporating higher quality ingredients according to the season Please contact us for more information. *Lunch is also available.