Moretti William
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Fried calamari, spicy aioli, cocktail sauce and Boston lettuce
Veal and pork meatballs, Parmigiano Reggiano, San Marzano Pomodoro, Burrata, basil
Prosciutto di Parma, heirloom tomatoes, focaccia, planeta olive oil
Grilled octopus, chickpeas, black olives, sundried tomatoes
Grilled lamb chops, tomato, rosemary, oregano, lemon, feta and cucumber
Salmon tartare, sambal-soy, cucumber, taro, yuzu and sesame
Tuna tartare, fried rice cake, crushed avocado, maple soy glaze, yuzu, sesame seeds
Oysters (6), mignonette, horseradish
Kale and Romaine lettuce Caesar salad, Parmigiano vinaigrette, smoked bacon, herb croutons
Romaine hearts, radicchio, arugula, Parmigiano, cabernet vinaigrette, candied pecans
Veal chop parmigiana. Pomodoro San Marzano, fresh mozzarella, Parmigiano Reggiano, basil, Italian breadcrumbs
Grilled rib-eye, red wine butter, peppercorn sauce, home cut fries, Montreal steak spice
Chicken breast, herb mashed potatoes, sauteed kale heirloom baby carrots
Grilled Atlantic salmon, seasonal grilled vegetables
Fish of the day
Black tiger shrimps, grilled and marinated shishito peppers, lime black pepper aioli
Pomodoro San Marzano, fior di latte, basil
Pomodoro San Marzano, wild mushrooms, black truffle
Pomodoro San Marzano, rucola, Prosciutto di Parma, fior di latte, Parmigiano Reggiano
Pomodoro San Marzano, 3 cheeses, Genoa salami, green peppers, cremini mushrooms
Yukon Gold potatoes, Gorgonzola, French shallots, pancetta, fior di latte, rosemary
Rigatoni, fontina, mimolette, aged cheddar, panko and truffle paste
Paccheroni, veal and pork ragu, basil, parsley, Parmigiano Reggiano
Homemade mafaldine, butter poached lobster, mussels, rock shrimp, Pomodoro San Marzano, Calabrian chili
Homemade bigoli, free range eggs, guanciale, Parmigiano Reggiano, Pecorino Romano, crushed black pepper
Homemade canestri, vodka, Pomodoro, “cacio e pepe crema”
Homemade Penne, roasted eggplant, whipped ricotta, Pomodoro San Marzano, parmigiano
Homemade spaghetti, clams, breadcrumbs, white wine, parsley
Risotto, wild mushrooms, burrata, truffle paste
Coffee crumble, amaretto, sabayon, mascarpone
Flourless chocolate fondant, passion fruit, pistachio home made ice cream, macaroon
Raspberry and white chocolate cheesecake, raspberry compote, English cream, almond tuile
Homemade gelato and sorbets
Nutella pizza
Grilled lamb chops, dried tomatoes and black olives, crème fraîche
Meatballs, tomato sauce, basil, Parmigiano Reggiano
Grilled chicken lettuce wrap
Prosciutto di Parma, roasted figs, mascarpone
Beef burger, pickles, tomatoes and spicy aioli
Salmon tartare, chili and lime vinaigrette, avocado
Tuna tartare, sambal-soy vinaigrette, sesame seeds
Oysters, homemade mignonette
Tuna sashimi, maple soy, coriander
Tataki with salmon, spicy tomato vinaigrette, lemon zest
Grilled shrimp, Planeta olive oil, lemon, thyme
Grilled octopus, crushed edamame, red pepper coulis
Tempura shrimp, spicy aioli
Basil, Planeta olive oil
Italian fontina, mimolette, aged cheddar and Parmigiano Reggiano
Wild mushrooms, spicy tomato sauce
Sun dried tomatoes and black olives
Tomato and basil sauce
Margherita or vegetarian
"Sliders" eggplant parmigiana, mozzarella, tomato, basil
Charcuterie with Italian cheeses, mixed olives and focaccia
Assorted cheese plate
Burrata Pomodoro San Marzano, wild mushrooms, black truffle
Pizza Burrata: Pomodoro San Marzano, wild mushrooms, black truffle Pizza patate e cipolla: Yukon Gold potatoes, gorgonzola, French shallots, pancetta, fior di latte and rosemary
Pizza Burrata: Pomodoro San Marzano, wild mushrooms, black truffle Pizza patate e cipolla: Yukon Gold potatoes, gorgonzola, French shallots, pancetta, fior di latte and rosemary
Veal and pork meatballs, Parmigiano Reggiano, San Marzano tomatoes, Burrata, basil
Caesar salad with kale, creamy Parmigiano vinaigrette, smoked bacon, herb croutons
Fried squid and shrimp, spicy aioli, cocktail sauce
Prosciutto di Parma, old-fashioned tomatoes, focaccia, Planeta olive oil
Grilled lamb chops, rosemary, oregano, lemon
Fried squid, spicy aioli, cocktail sauce
Kale Caesar salad, creamy Parmigiano vinaigrette, smoked bacon, herb croutons
Prosciutto di Parma, old-fashioned tomatoes, focaccia, Planeta olive oil
Grilled lamb chops, rosemary, oregano, lemon
Fried squid and shrimp, spicy aioli, cocktail sauce
Romaine hearts, radicchio, arugula, Parmigiano, cabernet vinaigrette, candied pecans
Tuna tartare, wasabi-tobiko emulsion, lotus root, watermelon radish, crushed avocado
Tubetti rigati mac and cheese, fontina, mimolette, aged cheddar, panko and truffle paste
Grilled salmon, Sicilian caponata, rapini
Grilled chicken, olives, dried tomato salsa, grilled seasonal vegetables
Homemade Bigoli, Parmigiano, cream, butter, Italian pancetta
Homemade gnocchi, San Marzano Pomodoro, Parmigiano Reggiano, basil
Fish of the day
Veal Chop Parmigiana. Pomodoro San Marzano, fresh mozzarella, Parmigiano Reggiano, basil, Italian breadcrumbs
Homemade canestri, vodka, Pomodoro, “cacio e pepe crema”
Chilean sea bass, lobster quinoa salad, sautéed bok choy
Grilled prime rib, fingerling potatoes, broccolini, red wine sauce
Moretti pastry chef delights
Moretti pastry chef delights
Moretti pastry chef delights