KIRIN KELLER yamato
キリンケラーヤマト 大阪駅前第3ビル店
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A beer hall where you can enjoy beer and exquisite dishes
valutazione
Recensioni
menù
4,000 yen per person, from 3 persons 2 hours, 90 min. last order Reservations must be made by the day before. (Reservations can be made after 4:00 p.m.)
When you think of Yamato, this is it! Popular No.1 - Half... 473 yen
Full of sesame flavor - half... 473 yen
This is a pair of crab and burdock. Half... 583 yen
Classic delicious ham
Rare Ham
Yamato-style French fries half... 418 yen
We are particular about the seasoning. Half... 528 yen
You can't help but eat it - Half... 418 yen
Osaka flavor - Half... 528 yen
Stew-style oden that has been popular for 40 years, ranked No. 2
The classic of Western cuisine - without cheese... 858 yen
Slowly simmered, no cheese... 913 yen
Hot garlic oil
How about with stew or oden? 2 pieces... 198 yen 4 pieces... 396 yen
Uses plenty of mushrooms
Snack? Dessert? Soufflé style
Homemade mashed potatoes topped with cheese and baked until golden
Special pie crust pizza with plenty of toppings on a crispy pie crust
We focused on coarse grinding to enhance the texture of boiled or grilled meat.
[Spicy] Boiled or Grilled Spicy Sausage and Beer Harmony
Made to pair with beer, 2 pieces
[Spicy] Chili sauce made with Mexican chili peppers
A platter of boiled or grilled Keraso, Chorizo, and Piaso sausages
Perfect for the final touch
[Available from 4 PM] At Yamato, we also have recommended menus featuring seasonal ingredients. Please enjoy those as well.
Only using Kirin Lager draft beer for a refreshing aftertaste. In the second year of Reiwa, Kirin Lager beer has been renewed! With an increased amount of hops compared to before, it has been finished as a beer that emphasizes bitterness while suppressing sweetness. Yamato has arrived at two types of pouring methods that make the most of the new flavor, so we recommend naming both.
Using a blend of Kirin Lager draft beer and Braumeister, Kirin Lager beer has been renewed in the second year of Reiwa! With an increased amount of hops compared to before, it has been finished as a beer that emphasizes bitterness while suppressing sweetness. At Yamato, we have arrived at two types of pouring methods that highlight the new flavor, so we recommend naming both.
Uses Kirin Ichiban Shibori Black Draft
Kirin Lager Draft and Ichiban Shibori Black Draft in a ratio of 8:2
Kirin Lager draft and Ichiban Shibori black draft in a 5:5 ratio
100% Malt All-Malt Premium
Braumeister and Ichiban Shibori Black Draft 5:5
Braumeister and Ichiban Shibori Black Draft 8:2
German specialty frozen liquor gin 38 degrees
Polish specialty frozen vodka 40 degrees
・s…605 yen・w…1,089 yen
Bourbon - 660 yen - w... 1,188 yen
・s…770 yen・w…1,386 yen
Signature s...1,100 yen...1,980 yen
Long-term aged barley shochu, a blissful drop that has been stored
A fine product brewed and aged using sweet potato shochu and sake koji
[Red] Full Body, Chile, Glass... 550 yen, Bottle... 3,080 yen
[Red] Medium body, Italy, Glass... 550 yen, Bottle... 3,080 yen
[White] Dry - Glass... 550 yen - Bottle... 3,080 yen
[White] - Glass... 550 yen - Bottle... 3,080 yen
Non-alcoholic beer
