Izakaya Minshuku
居酒屋 民宿
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A beloved local izakaya with fresh seafood
Punti consigliati
valutazione
Recensioni
fotografia
menù
This course is recommended for those who want to have a quick, easy 120-minute drink. The lineup of course dishes, which changes every two months, made from local products purchased on the day, allows you to enjoy the encounter of the moment. The 7-course menu is very popular for its volume, which will satisfy even the youngest diners. Recommended for drinking parties such as synchronized drinking parties and launches, etc., where you want to enjoy yourself with an after-party also in mind.
This course is recommended for those who want to enjoy 120 minutes of all-you-can-drink and also enjoy a full meal. The menu changes every two months, so you can enjoy an encounter with the season at that time. The sashimi of fresh fish purchased on the day is exquisite! We recommend this course for reunions or only for your peers, as the menu includes plenty of dishes that will satisfy even the youngest of diners! When you are designated as the organizer, please do not hesitate to make a reservation here.
This course is recommended for those who want to enjoy Hiroshima's gourmet food and talk to their heart's content with their close friends. The menu changes every two months, so you can enjoy the encounter of the moment. The seven-course menu includes fresh seafood purchased from the market every morning, "Setouchi Chirimen Sansho Gohan" (rice with chirimen pepper), and other attractive Japanese dishes, including dessert. Please use this restaurant for reunions, farewell parties, and launches where you want to talk with many people in a relaxed atmosphere. Please call us for reservations in December.
You can enjoy seasonal dishes from Hiroshima and the Seto Inland Sea, including sashimi freshly purchased on the day, as well as meat dishes. The menu changes every two months, so please enjoy the encounter of the moment. 180-minute all-you-can-drink course is also included, recommended for those who want to spend plenty of time enjoying both the food and drinks. Please use it for company parties such as welcome and farewell parties and departmental drinking parties, as well as for dates where you can enjoy a quiet conversation in private.
For those customers who still want to decide what to eat while looking at the menu on the day of the event, but are determined to eat only conger eel, we will reserve a table with conger eel shabu-shabu. The elegant sweetness and tenderness of conger eel is even more delicious when served in shabu-shabu. Please enjoy your time together with your spouse, friends, or family. We will prepare the amount of conger eel shabu-shabu for the number of people who have made reservations. If you have children who do not eat conger eel, please consult us separately.
This is a dish-centered course recommended for those who wish to enjoy the meal purely or for those who are not strong drinkers of alcohol. The course includes such delicacies as "pickled sardine", "thinly sliced sashimi of local conger eel", "grilled wagyu beef kone on a ceramic plate", and other tasty Hiroshima ingredients. If you want to drink, you can enjoy it with 2-hour all-you-can-drink (+2,200 yen) or premium 2-hour all-you-can-drink with 6 kinds of drinks (+3,300 yen).
This course includes "seasonal small bowls of cooked food" and "three kinds of sashimi from the fresh fish stocked that day," which can be enjoyed depending on the situation at the time of your visit. You can also enjoy a hearty 8-course menu featuring upgraded Wagyu beef. The menu changes every two months, so please enjoy the seasonal delights of the season. This is the perfect place to invite those who have taken care of you, such as for business entertainment, celebrations with relatives, retirement or farewell parties for your boss or mentor, and so on.
This course is recommended for those who want to enjoy not only the upgraded cuisine but also carefully selected local sake, and includes a 120-minute premium all-you-can-drink package that includes 16 types of local sake not available in other courses. The dishes made with an abundance of fresh seafood from Hiroshima will surely satisfy you. The menu changes every two months, so you can enjoy an encounter with the season at that time.
We recommend this restaurant for those who want to enjoy mainly alcoholic beverages while carefully savoring individual dishes rather than a course meal. We have a wide selection of local sake, shochu, sours, beer, cocktails, Western-style sake, and other alcoholic beverages that go well with Hiroshima's local delicacies, so please be sure to compare them. This is a very popular choice for those who want to enjoy a meal but also feel free to drink alcohol! Please order at least two single items per person.
This is a lunchtime banquet plan limited to Monday-Thursday and 10 or more persons, where you can enjoy to your heart's content a wide variety of our specialties in the spacious banquet room on the second floor. Minimum of 10 persons. The 90-minute all-you-can-drink plan is recommended for those who want to enjoy both the food and drinks. Please use our restaurant for various banquets, trips to Hiroshima, and business entertainment for guests from outside of Hiroshima Prefecture. If you have any requests for prices other than those listed above, please feel free to contact us.
This is a lunchtime banquet plan limited to Monday-Thursday and 10 or more persons, where you can enjoy to your heart's content a wide variety of our specialties in the spacious banquet room on the second floor. Minimum of 10 persons. Using seasonal ingredients from Hiroshima, you can enjoy fresh sashimi, deep-fried dishes, and desserts to your heart's content. Please use our restaurant not only for various banquets, but also for business entertainment for guests traveling to Hiroshima or from outside the prefecture. Please feel free to contact us if you have any requests for prices other than those listed above.
Cold Sake / Hot Sake
Cold Sake / Hot Sake
Cold Sake / Hot Sake
Cold Sake / Hot Sake
Chilled Sake
Chilled Sake (300ml)
Cold Sake / Hot Sake
Chilled Sake
Cold Sake / Hot Sake
Chilled Sake
Cold Sake / Hot Sake
Cold Sake / Hot Sake
Cold Sake / Hot Sake
Cold Sake / Hot Sake
Cold Sake / Hot Sake
Cold Sake / Hot Sake
(Small) 495 yen
Mega 1,100 yen
Rock / Soda Split
On the rocks / Soda mix
On the rocks / Soda mixed
On the rocks / Soda mix
On the rocks / Soda mix
Cassis Soda / Mango Orange / Cassis Orange / Lychee Orange / Fuzzy Navel / Peach Calpis / Gin and Tonic / Grape Calpis / Moscow Mule / Lychee Calpis
Uses plenty of oysters from Hiroshima. The oysters pair well with butter. Served with a baguette.
Fresh eel offers a crunchy texture and rich umami flavor. Despite its mildness, it has a deep taste that pairs perfectly with wasabi soy sauce or yuzu ponzu!
The simmering sauce is irresistible
Please enjoy the plump texture of the flesh
Thick anago tempura is the best.
Have you heard of the exquisite gourmet 'Uni Horren' from Hiroshima? Sea urchin × spinach × butter. The rich sea urchin and butter sautéed spinach intertwine, and with one bite, the depth and flavor spread throughout your mouth. Served with a baguette.
If you come to Hiroshima, this is a must!
For 1 person 1,408 yen, for 2-3 people 2,178 yen. *Contents may vary depending on the availability of ingredients.
The contents may vary depending on the availability of ingredients.
Red meat of tuna
Sea Bream 880 yen / Shime Saba 825 yen
Amberjack 990 yen / Octopus 990 yen / Squid 935 yen / King Salmon 990 yen
2,585 yen to 3,025 yen for rich sea urchin available
Live mackerel sashimi style 6050 yen / Live flatfish sashimi style 7770 yen / Live turban shell sashimi style 1518 yen
Freshness is different! Our pride, 'Live Horse Mackerel Sashimi,' is prepared on the spot with freshly caught horse mackerel taken directly from the tank!
Be sure to try this local specialty at least once.
Half body 748 yen, the Hokke from the guesthouse is big and delicious
The fatty, rich mackerel is best when simmered.
This is tai that was procured for sashimi, so it is limited in quantity. Please order early.
Grilled after being taken out of the tank, it's crunchy and delicious.
Perfect as a snack with beer
Grilled until crispy
Very soft squid
Chorizo 935 yen / Takoyaki 715 yen
Chilled Tofu 385 yen / Chilled Tomato 495 yen / Edamame 385 yen / Cucumber with Miso 495 yen / Assorted Pickles 550 yen / Fresh Mozuku Vinegar 495 yen / Assorted Vinegared Dishes 1,078 yen
First of all, beef tendon!! This is the flavor we have maintained since opening.
Each pizza is carefully baked with cheese.
Fluffy dashi rolled omelette made by hand, one by one, after receiving the order.
Contains scallops, shrimp, ginkgo nuts, anago, sea bream... a variety of ingredients (Please wait 20 minutes!!)
This is what you need when you want to warm up a little.
A popular menu item at guesthouses
Please choose either plenty of vegetables and seafood with Japanese-style dressing or sesame dressing.
Our store's No. 1 popular salad!
Tomato and avocado with a spicy dressing flavored with wasabi
Chicken Thigh Skewers (Salt / Sauce) / Negima Skewers (Salt / Sauce) / Gizzard Skewers / Neck Meat Skewers / Bonjiri Skewers / Pork Belly Skewers / Skin Skewers (Salt / Sauce) / Tsukune Skewers
Asparagus Wrapped in Meat 660 yen / Beef Skewers 495 yen / Ginkgo Skewers 220 yen
Includes 2 large shrimp
Marinated overnight in a special sauce
The crunchy texture is irresistible
This is okay when you're in trouble
Handmade filling with mentaiko
A warm taste from the old days
Octopus Tempura 1078 yen / Avocado Tempura 770 yen
8 pieces with sea urchin and salmon roe, served with miso soup
Gokai Minpuku Roll 1,848 yen / Tekka Roll 715 yen / Kappa Roll 495 yen / Shinko Roll 495 yen
Inaniwa Udon 880 yen / Anago Meshi 1540 yen
Sea Bream Chazuke 880 yen / Plum Chazuke 495 yen
Miso Soup, Pickles
Market price
Market Price
Market Price
Small 3,190 yen
Udon ball 165 yen, Soba ball 165 yen, Zosui set 440 yen
Vanilla Soft 550 yen / Matcha Soft 550 yen / Fried Momiji Soft 715 yen / Sesame Dumpling 660 yen
