Kamakura Katsutei Aratama Yokohama Takashimaya
鎌倉かつ亭 あら珠 横浜髙島屋店
valutazione
Recensioni
menù
Grilled baby sardines served with hot sake. The fragrant aroma and unique flavor make it delicious, perfect for a cold winter drink.
Small 550 yen
2 Go 1,291 yen
2 Go 1,701 Yen
Yuzu Umeshu 721 yen
Bottle 4,901 yen Red 'Kai Noir' White 'Yoichi Kerner'
Lemon Sour, Yuzu Sour, Oolong High
Lemon Highball 660 yen
Orange Juice, Apple Juice, Oolong Tea, Iced Coffee, Hot Coffee, Ginger Ale, Cola, Yuzu Soda, Kyoho Grape Soda
Loin 150g 3,300 yen Special brand pork 'Platinum Pork' and fresh 'Horse Mackerel' directly from Odawara Fishing Port. This is a selection of exquisite dishes that you must try at least once.
150g 3,080 yen A refined aroma and tender texture. Enjoy the deliciousness of the well-balanced loin, with lean meat covered in fat, cut thick to highlight its unique flavor.
180g 3,300 yen Tender and juicy tenderloin meat that is packed with rich meat juices. It is sourced in limited quantities and is considered the most premium cut.
Nasu Highland Pork Rib Loin Cutlet Set 300g 3,520 yen
200g 2,851 yen
・Large Shrimp Fry ・True Mackerel Fry ・Bite-sized Fillet Cutlet
・Kushikatsu・Cheese Menchi Katsu・Ebi Fry
An original dish with garlic miso and slices of fresh garlic sandwiched between pork loin cutlets.
The katsu is deliciously fatty Nasu Kogen pork loin. It is simmered in a tasty bonito broth, allowing the flavors to fully penetrate.
5 types - 1,501 yen for ribeye, shrimp, and today's selected vegetables!
The fluffy potatoes seasoned with special Ara Tama miso (a blend of Haccho miso and long-aged rice miso) are exquisite.
Shrimp Fry, Bite-sized Fillet Cutlet, Ara Tama Croquette
