Hida Beef Specialty Hanaya
飛騨牛専門 華家
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A yakiniku restaurant where you can savor carefully selected Hida beef
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The course meal is served one dish at a time, similar to kaiseki cuisine. You can also enjoy various cuts of Hida beef in small portions. Why not take your time to enjoy grilled meat with your favorite drink, loved ones, family, or good friends?
Of course, our meat recommendations are available, and we also offer salads and grilled vegetables as daily specials.
Hida beef sourced directly from Gifu Prefecture at a great price.
We provide the finest selection of 'Hida Beef'.
This is a precious hormone from black-haired Wagyu beef.
Fresh tonchan feels sweet in the mouth.
Using 'Zuinami Bouno Pork' from Gifu Prefecture.
Using 'Oku Mino Ko Jidori' from Gifu Prefecture.
We are particular about vegetables, and we also have a daily changing menu.
We have various accompaniments for meat prepared.
A palate cleanser and a snack for drinks.
There are also limited items that change with the seasons.
Roughly processed peach orange juice
Roughly strained yuzu Calpis
Roughly filtered plum wine grapefruit
Roughly crushed peach white wine
Sparkling, White, Red, various types, starting from 3,300 yen, are available.
We have various types available, including lemon, Calpis, grape, and oolong tea.
We have various juices made from grapes for wine, etc.

