Teppanyaki Shion
鉄板 詩音
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Punti consigliati
valutazione
Recensioni
fotografia
menù
Popular NO.1 Main Course
Light Course
Ise lobster course
Black truffle, caviar, sea urchin, and other premium ingredients course
Light Course
Popular NO.1 Main Course
Ise lobster course
Black truffle, caviar, sea urchin, and other premium ingredients course
Teppanyaki experience for everyday use
No.1 popular for anniversaries - bouquet gift for reservations made by the day before! Please ask for details. Main: Foie Gras, Lobster, Wagyu Beef
Fresh scallops served with tomato and lemon cream, lavishly topped with caviar +1000 yen, a must for Instagram!
Fresh bonito with watermelon and vegetable puree
The salad in the picture comes with a crepe wrapper. Please enjoy it wrapped in the second half!
We have various fresh fish available. Please ask the staff about today's arrivals.
A proud dish where opened chicken is rolled into a tube shape and covered with a jelly-like substance made from boiled meat or fish.
We have a variety of fresh fish available. Enjoy it with our daily changing sauces!
This is a whimsical French soup by the chef, enjoyable in both appearance and taste, so please ask the staff for details.
The desserts created by a chef trained in authentic France are guaranteed to be excellent. Please ask the staff for details as it is the chef's whim.
This is the perfect finish on the iron plate; the aroma alone is irresistible.
A luxurious dish simmered in shrimp broth, a hidden popular menu item at Shion.
This thickness with this tenderness! Rare is recommended
A must-see for Instagram
Today's selection is up to the staff!!
We have a variety prepared for you! Please enjoy the seasonal fresh fish.
Carefully selected domestic black wagyu beef cooked to your preferred doneness! Of course, flambé is also available.
This thickness with this tenderness, rare is recommended.
Our foie gras can be enjoyed with two types of sauces: balsamic and passion fruit puree.
Fresh vegetables imported directly from Hokkaido, you can enjoy the rare vegetables along with their appearance.
Please specify the degree of doneness!
A must for Instagram! Definitely in video! There's no doubt that the mood and conversation will be lively.
It pairs perfectly with the sauce.
Luxuriously grilled scallops that can be eaten as sashimi
Teppan seafood is this, right? The front leg crackers are perfect as a companion for sake.
Phantom high-end ingredient Akaza shrimp. Richness that exceeds imagination! Be careful, it's addictive.
Available anytime in a live tank! Price varies by size.
The fresh abalone grilled on an iron plate right in front of you is exquisite and requires advance reservation.
The finale of teppanyaki is definitely this; the aroma alone is irresistible.
A hidden popular menu item at Shion, this dish is luxuriously simmered in shrimp broth.
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On the rocks or with soda
On the rocks or with soda
Rock, water split, hot water split
On the rocks, with water, with hot water
Cold, Room Temperature, Hot Sake
Cold, Room Temperature, Hot Sake
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With a deep garnet hue, it has concentrated flavors of black currant and black cherry, along with nuances of vanilla and coffee. The finish reveals silky smooth tannins.
This is a top-quality wine of Lagret produced in an annual quantity of 4,000 to 5,000 bottles. Pruned to three clusters per vine. Aged for 28 months in new French oak barrels. It is a rare wine with the potential to withstand aging for over 25 years.
This wine has aromas of ripe red fruits such as cherry and cassis, with a friendly and silky texture, and well-aged tannins, making it an approachable wine.
It has a rich fruitiness and a full sweetness characteristic of Southern Italy. There are also aromas reminiscent of black fruits like cherry and cassis.
Aromatic and vibrant, with pure fruit reminiscent of blueberries and cherries, along with a spicy fragrance. This wine has a straightforward concentration and natural fruitiness, with a moderate thickness.
A slightly pomegranate-hued, shining deep ruby color. The aroma has a floral, red fruit flavor characteristic of Barbera. The taste is accompanied by a pleasant acidity.
Made from Carignan harvested from ancient vines with an average age of 90 years, grown in a high-altitude region. This wine has aromas reminiscent of plum and black grapes.
A bright ruby red appearance adorned with cherry red contours, this wine features aromas of ripe red berry fruits with hints of fresh nutmeg and smoked meat, and flavors of mature red fruits and licorice.
The vineyard of Batard Montrachet, which produces white wine, is designated. It has aromas of apricot and smoke, and the elegant acidity harmonizes well with the richness and strength, resulting in a crisp dry finish.
Grapes grown on the southeastern side of the Corton hill, benefiting from the sun, are harvested only after reaching full ripeness. The wine is aged exclusively in new barrels, resulting in a rich, powerful wine with elegant acidity and balanced tannins.
Aged for 13 months in French oak. It has a rich and smooth mouthfeel, with an attractive honey-like flavor that spreads.
Aroma of white fruits, pears, and pineapples. It has a firm acidity, a deep and rich flavor, and a smoothness, with a long and deep finish. This wine is characterized by its complex body and structure that changes in various ways in the glass.
This wine is rich in fresh fruit aromas and floral notes, with a lively taste.
Aged for 12 months in French oak. It has a multifaceted aroma of dark fruits, is well-balanced, and has a silky taste. This wine offers a long finish.
This is a pale yellow white wine characterized by a gentle white flower aroma and a fresh almond scent. An aroma reminiscent of triflower can be felt in the aftertaste.
Characterized by a wonderfully vibrant aroma and a mineral-rich flavor created by Chambray. You can feel sweetness while also sensing a salty taste in the finish.
It has a floral aroma and fresh citrus notes, with a soft scent of pink grapefruit, followed by a mouthful of fruity flavors.
It features tropical fruit flavors reminiscent of pineapple and mango, which are characteristic of southern Italy. It is a very well-balanced wine.
It has the aroma of golden variety apples, the scent of passion fruit, and the pleasant smell of freshly baked bread. It is fruity and dry, with a refreshing aftertaste of fresh fruit and white flowers.
French sparkling wine. It has an elegant pale yellow color and a rich effervescence. It is rich in fruit flavors with hints of butter cake, offering a harmonious taste.
This is a Calvados with apples in a bottle. It is characterized by a mild and fruity flavor.
You can feel the aroma of tropical fruits such as mango and guava, along with nectarine and raspberry, with a hint of ginger flavor.
The aroma has hints of wild strawberries, raspberries, and cherries, with a subtle flavor of pepper. It pairs well with a variety of dishes, from appetizers to meat courses.
Fresh fruits such as green apple and pear harmonize with mature aromas like cereals and nuances of mineral white flowers. The mouthfeel is smooth and harmonizes with any dish.
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※The displayed price is excluding tax.
