Yakitori, Kushikatsu, Oden, Popular Izakaya Hirokatsu Shibuya Dogenzaka
一品 焼鳥 串カツ おでん 大衆居酒屋 ひろかつ 渋谷道玄坂店
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An izakaya where you can enjoy a variety of kushikatsu
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We have a wide variety of all-you-can-drink plans including beer, highballs, shochu, sours, and soft drinks, etc. For those who want to enjoy eating a variety of food such as sashimi, grilled skewers, oden, and fried food, we have prepared an all-you-can-drink plan for a reasonable price for individual items!
Kushikatsu Course at a popular izakaya in Shibuya ★ Enjoy meat and fish kushikatsu in addition to sashimi and oden. You can enjoy a sumptuous 9-course menu featuring a wide variety of Hirokatsu's popular dishes. The course finishes with flavorful Kashiwa-meshi rice and a dessert for your satisfaction! The menu is full of many items, so you can enjoy a hearty meal.
Enjoy a sumptuous 9-course menu featuring a wide variety of Hirokatsu's popular dishes, including sashimi, grilled skewers, oden, and kushikatsu (skewered pork cutlets). The course finishes with flavorful Kashiwa-meshi rice and a dessert for your satisfaction! The menu includes a large number of items and is substantial enough to eat well.
The rare "crocodile hand skewers" are the star of this course, and you can enjoy the unique flavors of these skewers with a great impact. This course is perfect for banquets and special gatherings, where you can enjoy a dish you would not normally encounter.
While retaining a certain maturity, it has a light and refreshing drinking experience like the wind. The crisp and gentle aroma, along with a hint of sweetness, enhances the umami!
(Soda, Water, On the Rocks)
(Soda, Water, On the Rocks)
(Soda, Water, On the Rocks)
(Soda, Water, On the Rocks)
Soda, Water, On the Rocks
(Soda, Water, On the Rocks)
(Soda, Water, On the Rocks)
(Soda mix, water mix, on the rocks)
(Soda, Water, On the Rocks)
(Soda mix, water mix, on the rocks)
(Soda mix, water mix, on the rocks)
(Soda, Water, On the Rocks)
(Soda, Water, On the Rocks)
(Soda, Water, On the Rocks)
Yukatsu's skewered grilled dishes are characterized by their easy-to-eat size! We are dedicated to the quality of the ingredients, and the grilling method is tailored to each specific ingredient. The sauce is a homemade secret sauce served with mustard or condiments that complement the ingredients.
The signature chicken tender kushi katsu is prepared using a unique method to achieve juiciness, served in a size that is easy to eat, and can be enjoyed with a special sauce of your choice. Other kushi katsu options also focus on quality ingredients and are served in an easy-to-eat size.
Truly 'drinkable' with an exquisite melt-in-your-mouth texture. A masterpiece made with exceptionally fresh seafood carefully prepared with a special sauce. One bite and it melts on your tongue, spreading delicious flavors. (For more details, please refer to the menu section)
Yukatsu is characterized by its easy-to-eat size! Carefully grilled skewers made with a focus on quality ingredients, and kushi katsu that is crispy and juicy. You can enjoy as many as you like of both. (For more details, please refer to the menu section)
A soy sauce-based oden with a strong flavor typical of the Kanto region! The broth is seasoned with bonito and mackerel, providing a robust taste that stands up to the soy sauce. A variety of ingredients are included, allowing for a depth of flavor and umami. It is served on skewers for easy eating. (For more details, please refer to the menu section)
A Yukatsu original specialty hot pot where skewers are simmered in a special sauce until tender! Enjoy the hot skewers♪ (Served in the skewer hot pot course)
Truly 'drinkable' with an exquisite melt-in-your-mouth texture. A masterpiece made with exceptionally fresh seafood, carefully prepared with a special sauce. One bite and it melts on your tongue, spreading delicious flavors.
A luxurious seafood bowl topped with plenty of drinkable yukke. The rich flavor that blends with the rice makes it delicious and irresistible until the last bite.
Green onion ikura bowl / Salmon bowl / Salmon ikura bowl / Beef tataki bowl
Onion / Shishito Pepper / Shiitake Mushroom / Long Green Onion / Quail Egg
Daikon / Atsuage / Tebasaki / Ganmo / Chikuwa / Tamago / Konnyaku / Mochi Kinchaku / Goboten
(5 types, 2 pieces each)
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