Bergerac

chefs Choice

seasonal pâté, crostini, onion jam, gherkins, mustard

snails, garlic butter, bread

beets, herbed goats cheese, mixed greens, walnuts, balsamic

asparagus & seabass velouté

beef filet, sautéed potatoes, beets, red wine shallot jus

salt cured duck, sautéed potatoes, green beans, onion jam, dijon

baked camembert, potatoes, apples, crudités, crostini, onion jam

lamb t-bone pan seared, lentils, asparagus, bacon, green sauce

market fish, polenta, mushrooms, sugar snap peas, lemon caper chive sauce

rich chocolate cream, whipped cream, hazelnuts, cookie

vanilla custard, caramelized sugar, whipped cream, cookie

choux bun, vanilla ice cream, chocolate sauce

poached pears, vanilla ice cream, chocolate sauce

hibiscus flower, french sparkling

st germain, french sparkling

beefeater gin, french sparkling, simple syrup

bourbon, campari, sweet vermouth, orange

chamomile infused gin, aperol, sweet vermouth

cinnamon bourbon, pear simple, lemon, sparkling water

lillet, gin, orange bitters

rye whisky, campari, creme de cacao, orange bitters