Raja Restaurant
Raja Indian Restaurant Cambridge
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Family-Run Indian Dining in a Cozy Setting
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Recensioni
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Served with mint sauce, mango chutney, spicy onions and red sauce
Served with mint sauce, mango chutney, spicy onions and red sauce
Fresh sliced onion, battered and deep fried
Triangular Indian pastry stuffed with various vegetables
Chopped Aubergine battered and deep fried
Spiced mushrooms cooked with various herbs
Potatoes cooked with spices and served with unleavened indian flatbead
Lentil soup served with a chapati
Triangular Indian pastry stuffed with lamb
Chicken marinated in yoghurt and tikka spices and barbecued
Chopped chicken breast marinated in yoghurt and tikka spices and barbecued
Chopped lamb marinated in yoghurt and tikka spices and barbecued
Chopped duck breast marinated in yoghurt and tikka spices and barbecued
Lamb mince spiced and threaded on a skewer and barbecued
Lamb patty spiced, skewered and barbecued in a clay oven
Lamb patty with egg spiced, skewered and barbecued
A mixture of sheek kebab, chicken and lamb tikka spiced, skewered and barbecued
Chicken cooked with spices and served with unleavened Indian flatbread
Chopped chicken breast battered and deep
Lamb chops spiced, skewered and barbecued
Prawn cooked in a mild curry sauce and served with unleavened Indian flatbread
King prawn cooked in a mild curry sauce and served with unleavened Indian flatbread
Whole king prawn coated in breadcrumbs and deep fried
A special dish of garlic, ginger yoghurt in marinated sauce
A sweet, spicy and creamy dish richened by various herbs
A curry of green chillies, green peppers onions and tomato
A rich combination of tomatoes, onion and capsicum. Served in a traditional Karahi pot
A beautifully blended curry of butter, almonds, cream and topped with lychees
A spicy curry made from the hottest chillies in the world: NAGA MORICH
A curry of coconut, cream and butter
A spinach based dish with garlic, chilli and coriander
A refined dish made from honey, yoghurt and mango
Bangla citrus fruit curry prepared with various herbs and spices
A superb mix of potatoes, peas and green chillies
Lamb prepared with okra, onion, garlic and selected spices
Chopped lambs liver curry topped with a whole egg
A golden curry sweetened by almond power, coconut powder and garnished with nuts
A curry of roasted coconut, ginger and chillies seasoned with black pepper and mustard seeds
A savoury and tangy flavoured curry seasoned with mixed pickle
A combination of Pilau rice, spinach, chicken, lamb and prawn gives this dish a unique flavour
Succulent pieces of lamb cooked in a rich pumpkin gravy
Breast of chicken in rich creamy sauce and topped with a whole egg. Boiled rice included
A lamb shank marinated in a light spice and cooked in Bangla lime
A curry of delicate flavours of yoghurt and coconut
A sweet curry with yoghurt, cream and lychees
A well balances dish served with herbs. spices and pineapple
A rich textured curry with yoghurt, cream, nuts and almonds
A beautiful concoction of lentils, lemon juice, garlic and cane sugar
An affluent combination of onions, tomato and garlic
A flavourful curry of capsicum, ginger, tomato and onions
A garnishing of seasoned onions and spices makes this dish stand out
Blazing spices with an added magic of onions, tomato and garlic
A mixture of coconut and chilli gives this dish a colourful zing
A South Indian dish prepared with chilli, lemon juice and tomato
A fiery fusion of potatoes, lemon juice and chilli
A traditional balti dish prepared with tomato, capsicum, onion and fresh coriander
A curry of green chillies, green peppers onions and tomato prepared with Balti sauce
A rich combination of tomatoes, onion and capsicum prepared with Balti sauce
An affluent combination of onions, tomato and garlic prepared with Balti sauce
A garnishing of seasoned onions and Balti sauce
Roasted Chicken Tikka flavoured with a thick savoury gravy
Aubergine curry with chicken, mince, onion and mushroom
Chicken Tikka cooked with garlic, chillies and onions
Roasted spring chicken cooked with herbs and chillies
A classical dish prepared from tomatoes, onions, cream and seasoned with fenugreek
Tandoori King prawn made with grilled green peppers, mince, tomato, onion and fresh coriander
Chicken marinated in yoghurt and tikka spices and barbecued
Chopped chicken breast marinated in yoghurt and tikka spices and barbecued
Chopped lamb marinated in yoghurt and tikka spices and barbecued
Chicken spiced and threaded on a skewer and barbecued
Lamb spiced and threaded on a skewer and barbecued
King prawn spiced and threaded on a skewer and barbecued
A rich combination of tandoori chicken, chicken tikka, lamb tikka and sheek kebab. Plain Nan Included
King Prawn marinated in yoghurt and tikka spices and barbecued
Duck roasted in a clay after being marinated in yoghurt and tikka spices
Bangladeshi freshwater fish coated in yoghurt and tikka spices and barbecued
Indian cheese marinated in yoghurt and tikka spices and barbecued
Freshly sliced mushrooms prepared with beaten eggs
Chopped chicken breast prepared with beaten eggs
Chopped chicken breast coated in breadcrumbs and deep fried
Scamp coated in breadcrumbs and deep fried
Minimum wait 25 minutes for Sirloin Steak
Seasonal mixed vegetables cooked in spices
Fresh vegetables stir fried in medium hot spices
A medium hot curry of potatoes and cauliflower
Fresh potatoes cooked in medium hot, thick sauce
Mushrooms cooked in butter with onions, green peppers and spices
A medium hot dish of spiced cauliflower
Aubergine cooked in medium hot spices
A dish of spiced spinach with onion and garlic
A dish of spiced spinach in mushroom, onion and garlic
A mild dish of spinach and potatoes
A medium dish of spinach, peas and cheese
Fresh green peas cooked in cheese and herbs
Spinach cooked with cheese, herbs and spices
Fresh okra fried in medium hot spices
Chick peas fried in mild curry sauce
Spicy lentil curry fried in herbs and garlic
Mixed vegetables cooked in a hot lentil sauce
Indian yoghurt garnished with freshly sliced cucumber
Chips crisply fried
lamb mince
chick peas
egg, veg
lamb mince
spinach
Coconut
Crispy okra fries. Delicious and healthy
freshly cooked asian lentils and onion patty
triangular pastry stuffed with spiced veg
potatoes seasoned with fenugreek in asian flat bread
chicken, spinach and potato infused ball
kashmiri herbs doi yogurt then slow cooked in tandur
A selection of all the rajas meats in beautifully served starter
freshly cooked asian mince serve in fresh roti
Crispy asian snack with dips. 1 papadum per head
chicken, lamb, duck and sheek mince meat served sizzling on a bed of onions. served with nan
tikka meat prepared with green peppers. options are lamb or chicken
asian cheesed immersed in tikka sauce tandur oven roasted
Kashmiri herbs & doi yogurt then slow cooked in tandur. Options are chicken or lamb
on the bone with kashmiri herbs & doi yogurt then slow cooked in tandur
aubergine and potatoes in turmeric & cream
pineapple & panir cheese in a creamy sauce
a yogurt based curry derived from butter and cream
A golden curry of almonds & coconut. Garnished with nuts
chicken tikka aromatised with the spiciest chillies in the world: naga
roasted coconut & chillies seasoned with black pepper in a rich sauce
Himalayan curry served with nan
a traditional tandur based curry made from marinated chicken glazed in rich pepper
A lovely mince meat burger with beautiful sylheti flavour. Served with freshly baked nan buns and baji frites
tenderised lamb shank flavoured with satkora citrus fruit curry
embellished with onions. garnished with tomato & cucumber & served in a sizzling korahi pot
okra blended with lamb curry
Salmon curry served in a rich creamy sauce. Includes pilau rice
King prawn roasted evenly with red peppers. Curry
Meat combined with basmati rice, bay leaves and cinnamon. Served with veg curry
cheese and keema
beautifully spiced indian potatoes
chick peas cooked with aloo chat spices
greens, carrots and beans
indian cream cheese cooked delicately with spinach and garlic
spinach lightly spiced
spinach and potatoes lightly seasoned with onions and garlic
fresh mushrooms cooked with turmeric and garlic
Yellow lentils lightly spiced with lemon, onion and ginger. Excellent with lamb
fresh aubergine cooked in cumin and fenugreek
traditional asian ice cream served with cherries
pistachio asian ice cream served with cherries
honey based asian dessert
Fresh sliced onion, battered and deep fried
Triangular Indian pastry stuffed with various vegetables
Chopped Aubergine battered and deep fried
Spiced mushrooms cooked with various herbs
Potatoes cooked with spices and served with unleavened Indian flatbread
Lentil soup with herbs and spices
Triangular Indian pastry stuffed with lamb
Chicken marinated in mustard oil, yoghurt and spices and barbecued
Chopped chicken breast marinated in mustard oil, yoghurt and tikka spices and barbecued
Chopped lamb marinated in mustard oil, yoghurt and tikka spices and barbecued
Chopped duck breast marinated in mustard oil, yoghurt and tikka spices and barbecued
Lamb mince spiced and threaded on a skewer and barbecued
Lamb patty skewered and barbecued in a clay oven
Lamb patty with egg skewered and barbecued
A mixture of sheek kebab, chicken and lamb tikka spiced and threaded on a skewer and barbecued
Chicken cooked with spices and served with unleavened Indian flatbread
Chopped chicken breast battered and deep fried
Prawn cooked in a mild curry sauce and served with unleavened Indian flatbread
King prawn cooked in a mild curry sauce and served with unleavened Indian flatbread
Whole king prawn coated in breadcrumbs and deep fried
A curry of delicate flavours of yoghurt and coconut
A sweet curry with yoghurt, cream and lychees
A well balances dish served with herbs, spices and pineapple
A curry of coconut, cream and butter
A beautiful concoction of lentils, lemon juice, garlic, cane sugar
An affluent combination of onions, tomato and garlic
A flavourful curry of capsicum, ginger, tomato and onions
A garnishing of seasoned onions and spices makes this dish stand out
Blazing spices with an added magic of onions, tomato and garlic
A mixture of coconut and chilli gives this dish a colourful zing
A South Indian dish prepared with chilli, lemon juice, tomato
A fiery fusion of potatoes, lemon juice and chilli
A special dish of garlic, ginger, yoghurt in marinated sauce
A sweet and spicy dish rich with a deep red colour from chilli powder and herbs
A curry of green chillies, green peppers, onions and tomato
A rich combination of tomatoes, onion and capsicum
A rich textured curry with yoghurt, cream, nuts and almonds
A spicy curry made from the hottest chillies in the world: NAGA MORICH
A spinach based dish with garlic, chilli and coriander
A refined dish made from honey, yoghurt and mango
Bangla citrus fruit curry prepared with various herbs and spices
A superb mix of potatoes, peas and green chillies
Lamb prepared with okra, onion, garlic and selected spices
A golden curry sweetened by almond powder, coconut powder and garnished with nuts
A curry of roasted coconut, ginger and chillies seasoned with black pepper and mustard seeds
A savoury and tangy flavoured curry of chicken seasoned with mixed pickle
A combination of Pilau rice, spinach, chicken, lamb and prawn gives this dish a unique flavour
Succulent pieces of lamb cooked in a rich pumpkin gravy
A lamb shank marinated in a light spice and cooked in Bangla lime
Classic Balti is prepared with tomato, capsicum, onion and fresh coriander
Onions, tomato and garlic prepared with Balti sauce
Green chillies, green peppers, onions and tomato prepared with Balti sauce
Tomatoes, onion and capsicum prepared with Balti sauce
A garnishing of seasoned onions and Balti sauce
Roasted Chicken Tikka flavoured with a thick savoury gravy
Aubergine curry with chicken, mince, onion and mushroom
Chicken Tikka cooked with garlic, chillies and onions
Roasted spring chicken cooked with herbs and chillies
A classical dish prepared from tomatoes, onions, cream and seasoned with fenugreek
Tandoori King prawn made with grilled green peppers, mince, tomato, onion and coriander
Chicken marinated in yoghurt and tikka spices and barbecued
Chicken spiced and threaded on a skewer and barbecued
Lamb spiced and threaded on a skewer and barbecued
King prawn spiced and threaded on a skewer and barbecued
A rich combination of tandoori chicken, chicken tikka, lamb tikka and sheek kebab
King Prawn marinated in yoghurt and tikka spices and barbecued
Duck roasted in a clay after being marinated in yoghurt and tikka spices
Indian Cheese marinated in yoghurt and tikka spices and barbecued
Mince
Chickpeas
Egg, peas
Coconut
Mince
Spinach
Seasonal mixed vegetables cooked in spices
Fresh vegetables stir fried in medium hot spices
A medium hot curry of potatoes and cauliflower
Fresh potatoes cooked in medium hot, thick sauce
Mushroom cooked with onions, green peppers and spices
A medium hot dish of spiced cauliflower
Aubergine cooked in medium hot spices
A dish of spiced spinach in onion and garlic
A dish of spiced spinach in mushroom, onion and garlic
A mild dish of spinach and potatoes
A medium dish of spinach, peas and cheese
Fresh green peas cooked in cheese and herbs
Spinach cooked with cheese, herbs and spices
Fresh okra fried in medium hot spices and cheese
Chick peas fried in mild curry sauce
Spicy lentil curry fried in herbs and garlic
Mixed vegetables cooked in a hot lentil sauce
Indian yoghurt garnished with sliced cucumber
Served with mint sauce, mango chutney, spicy onions and red sauce
Served with mint sauce, mango chutney, spicy onions and red sauce
Fresh sliced onion, battered and deep fried
Triangular Indian pastry stuffed with various vegetables
Chopped Aubergine battered and deep fried
Spiced mushrooms cooked with various herbs
Potatoes cooked with spices and served with unleavened indian flatbead
Lentil soup served with a chapati
Triangular Indian pastry stuffed with lamb
Chicken marinated in yoghurt and tikka spices and barbecued
Chopped chicken breast marinated in yoghurt and tikka spices and barbecued
Chopped lamb marinated in yoghurt and tikka spices and barbecued
Chopped duck breast marinated in yoghurt and tikka spices and barbecued
Lamb mince spiced and threaded on a skewer and barbecued
Lamb patty spiced, skewered and barbecued in a clay oven
Lamb patty with egg spiced, skewered and barbecued
A mixture of sheek kebab, chicken and lamb tikka spiced, skewered and barbecued
Chicken cooked with spices and served with unleavened Indian flatbread
Chopped chicken breast battered and deep
Lamb chops spiced, skewered and barbecued
Prawn cooked in a mild curry sauce and served with unleavened Indian flatbread
King prawn cooked in a mild curry sauce and served with unleavened Indian flatbread
Whole king prawn coated in breadcrumbs and deep fried
A special dish of garlic, ginger yoghurt in marinated sauce
A sweet, spicy and creamy dish richened by various herbs
A curry of green chillies, green peppers onions and tomato
A rich combination of tomatoes, onion and capsicum. Served in a traditional Karahi pot
A beautifully blended curry of butter, almonds, cream and topped with lychees
A spicy curry made from the hottest chillies in the world: NAGA MORICH
A curry of coconut, cream and butter
A spinach based dish with garlic, chilli and coriander
A refined dish made from honey, yoghurt and mango
Bangla citrus fruit curry prepared with various herbs and spices
A superb mix of potatoes, peas and green chillies
Lamb prepared with okra, onion, garlic and selected spices
Chopped lambs liver curry topped with a whole egg
A golden curry sweetened by almond power, coconut powder and garnished with nuts
A curry of roasted coconut, ginger and chillies seasoned with black pepper and mustard seeds
A savoury and tangy flavoured curry seasoned with mixed pickle
A combination of Pilau rice, spinach, chicken, lamb and prawn gives this dish a unique flavour
Succulent pieces of lamb cooked in a rich pumpkin gravy
Breast of chicken in rich creamy sauce and topped with a whole egg. Boiled rice included
A lamb shank marinated in a light spice and cooked in Bangla lime
A curry of delicate flavours of yoghurt and coconut
A sweet curry with yoghurt, cream and lychees
A well balances dish served with herbs. spices and pineapple
A rich textured curry with yoghurt, cream, nuts and almonds
A beautiful concoction of lentils, lemon juice, garlic and cane sugar
An affluent combination of onions, tomato and garlic
A flavourful curry of capsicum, ginger, tomato and onions
A garnishing of seasoned onions and spices makes this dish stand out
Blazing spices with an added magic of onions, tomato and garlic
A mixture of coconut and chilli gives this dish a colourful zing
A South Indian dish prepared with chilli, lemon juice and tomato
A fiery fusion of potatoes, lemon juice and chilli
A traditional balti dish prepared with tomato, capsicum, onion and fresh coriander
A curry of green chillies, green peppers onions and tomato prepared with Balti sauce
A rich combination of tomatoes, onion and capsicum prepared with Balti sauce
An affluent combination of onions, tomato and garlic prepared with Balti sauce
A garnishing of seasoned onions and Balti sauce
Roasted Chicken Tikka flavoured with a thick savoury gravy
Aubergine curry with chicken, mince, onion and mushroom
Chicken Tikka cooked with garlic, chillies and onions
Roasted spring chicken cooked with herbs and chillies
A classical dish prepared from tomatoes, onions, cream and seasoned with fenugreek
Tandoori King prawn made with grilled green peppers, mince, tomato, onion and fresh coriander
Chicken marinated in yoghurt and tikka spices and barbecued
Chopped chicken breast marinated in yoghurt and tikka spices and barbecued
Chopped lamb marinated in yoghurt and tikka spices and barbecued
Chicken spiced and threaded on a skewer and barbecued
Lamb spiced and threaded on a skewer and barbecued
King prawn spiced and threaded on a skewer and barbecued
A rich combination of tandoori chicken, chicken tikka, lamb tikka and sheek kebab. Plain Nan Included
King Prawn marinated in yoghurt and tikka spices and barbecued
Duck roasted in a clay after being marinated in yoghurt and tikka spices
Bangladeshi freshwater fish coated in yoghurt and tikka spices and barbecued
Indian cheese marinated in yoghurt and tikka spices and barbecued
Freshly sliced mushrooms prepared with beaten eggs
Chopped chicken breast prepared with beaten eggs
Chopped chicken breast coated in breadcrumbs and deep fried
Scamp coated in breadcrumbs and deep fried
Minimum wait 25 minutes for Sirloin Steak
Seasonal mixed vegetables cooked in spices
Fresh vegetables stir fried in medium hot spices
A medium hot curry of potatoes and cauliflower
Fresh potatoes cooked in medium hot, thick sauce
Mushrooms cooked in butter with onions, green peppers and spices
A medium hot dish of spiced cauliflower
Aubergine cooked in medium hot spices
A dish of spiced spinach with onion and garlic
A dish of spiced spinach in mushroom, onion and garlic
A mild dish of spinach and potatoes
A medium dish of spinach, peas and cheese
Fresh green peas cooked in cheese and herbs
Spinach cooked with cheese, herbs and spices
Fresh okra fried in medium hot spices
Chick peas fried in mild curry sauce
Spicy lentil curry fried in herbs and garlic
Mixed vegetables cooked in a hot lentil sauce
Indian yoghurt garnished with freshly sliced cucumber
Chips crisply fried
lamb mince
chick peas
egg, veg
lamb mince
spinach
Coconut
Fresh sliced onion, battered and deep fried
Triangular Indian pastry stuffed with various vegetables
Chopped Aubergine battered and deep fried
Spiced mushrooms cooked with various herbs
Potatoes cooked with spices and served with unleavened Indian flatbread
Lentil soup with herbs and spices
Triangular Indian pastry stuffed with lamb
Chicken marinated in mustard oil, yoghurt and spices and barbecued
Chopped chicken breast marinated in mustard oil, yoghurt and tikka spices and barbecued
Chopped lamb marinated in mustard oil, yoghurt and tikka spices and barbecued
Chopped duck breast marinated in mustard oil, yoghurt and tikka spices and barbecued
Lamb mince spiced and threaded on a skewer and barbecued
Lamb patty skewered and barbecued in a clay oven
Lamb patty with egg skewered and barbecued
A mixture of sheek kebab, chicken and lamb tikka spiced and threaded on a skewer and barbecued
Chicken cooked with spices and served with unleavened Indian flatbread
Chopped chicken breast battered and deep fried
Prawn cooked in a mild curry sauce and served with unleavened Indian flatbread
King prawn cooked in a mild curry sauce and served with unleavened Indian flatbread
Whole king prawn coated in breadcrumbs and deep fried
A curry of delicate flavours of yoghurt and coconut
A sweet curry with yoghurt, cream and lychees
A well balances dish served with herbs, spices and pineapple
A curry of coconut, cream and butter
A beautiful concoction of lentils, lemon juice, garlic, cane sugar
An affluent combination of onions, tomato and garlic
A flavourful curry of capsicum, ginger, tomato and onions
A garnishing of seasoned onions and spices makes this dish stand out
Blazing spices with an added magic of onions, tomato and garlic
A mixture of coconut and chilli gives this dish a colourful zing
A South Indian dish prepared with chilli, lemon juice, tomato
A fiery fusion of potatoes, lemon juice and chilli
A special dish of garlic, ginger, yoghurt in marinated sauce
A sweet and spicy dish rich with a deep red colour from chilli powder and herbs
A curry of green chillies, green peppers, onions and tomato
A rich combination of tomatoes, onion and capsicum
A rich textured curry with yoghurt, cream, nuts and almonds
A spicy curry made from the hottest chillies in the world: NAGA MORICH
A spinach based dish with garlic, chilli and coriander
A refined dish made from honey, yoghurt and mango
Bangla citrus fruit curry prepared with various herbs and spices
A superb mix of potatoes, peas and green chillies
Lamb prepared with okra, onion, garlic and selected spices
A golden curry sweetened by almond powder, coconut powder and garnished with nuts
A curry of roasted coconut, ginger and chillies seasoned with black pepper and mustard seeds
A savoury and tangy flavoured curry of chicken seasoned with mixed pickle
A combination of Pilau rice, spinach, chicken, lamb and prawn gives this dish a unique flavour
Succulent pieces of lamb cooked in a rich pumpkin gravy
A lamb shank marinated in a light spice and cooked in Bangla lime
Classic Balti is prepared with tomato, capsicum, onion and fresh coriander
Onions, tomato and garlic prepared with Balti sauce
Green chillies, green peppers, onions and tomato prepared with Balti sauce
Tomatoes, onion and capsicum prepared with Balti sauce
A garnishing of seasoned onions and Balti sauce
Roasted Chicken Tikka flavoured with a thick savoury gravy
Aubergine curry with chicken, mince, onion and mushroom
Chicken Tikka cooked with garlic, chillies and onions
Roasted spring chicken cooked with herbs and chillies
A classical dish prepared from tomatoes, onions, cream and seasoned with fenugreek
Tandoori King prawn made with grilled green peppers, mince, tomato, onion and coriander
Chicken marinated in yoghurt and tikka spices and barbecued
Chicken spiced and threaded on a skewer and barbecued
Lamb spiced and threaded on a skewer and barbecued
King prawn spiced and threaded on a skewer and barbecued
A rich combination of tandoori chicken, chicken tikka, lamb tikka and sheek kebab
King Prawn marinated in yoghurt and tikka spices and barbecued
Duck roasted in a clay after being marinated in yoghurt and tikka spices
Indian Cheese marinated in yoghurt and tikka spices and barbecued
Mince
Chickpeas
Egg, peas
Coconut
Mince
Spinach
Seasonal mixed vegetables cooked in spices
Fresh vegetables stir fried in medium hot spices
A medium hot curry of potatoes and cauliflower
Fresh potatoes cooked in medium hot, thick sauce
Mushroom cooked with onions, green peppers and spices
A medium hot dish of spiced cauliflower
Aubergine cooked in medium hot spices
A dish of spiced spinach in onion and garlic
A dish of spiced spinach in mushroom, onion and garlic
A mild dish of spinach and potatoes
A medium dish of spinach, peas and cheese
Fresh green peas cooked in cheese and herbs
Spinach cooked with cheese, herbs and spices
Fresh okra fried in medium hot spices and cheese
Chick peas fried in mild curry sauce
Spicy lentil curry fried in herbs and garlic
Mixed vegetables cooked in a hot lentil sauce
Indian yoghurt garnished with sliced cucumber
Crispy okra fries. Delicious and healthy
freshly cooked asian lentils and onion patty
triangular pastry stuffed with spiced veg
potatoes seasoned with fenugreek in asian flat bread
chicken, spinach and potato infused ball
kashmiri herbs doi yogurt then slow cooked in tandur
A selection of all the rajas meats in beautifully served starter
freshly cooked asian mince serve in fresh roti
Crispy asian snack with dips. 1 papadum per head
chicken, lamb, duck and sheek mince meat served sizzling on a bed of onions. served with nan
tikka meat prepared with green peppers. options are lamb or chicken
asian cheesed immersed in tikka sauce tandur oven roasted
Kashmiri herbs doi yogurt then slow cooked in tandur. Options are chicken or lamb
on the bone with kashmiri herbs doi yogurt then slow cooked in tandur
aubergine and potatoes in turmeric cream
pineapple panir cheese in a creamy sauce
a yogurt based curry derived from butter and cream
A golden curry of almonds coconut. Garnished with nuts
chicken tikka aromatised with the spiciest chillies in the world: naga
roasted coconut chillies seasoned with black pepper in a rich sauce
Himalayan curry served with nan
a traditional tandur based curry made from marinated chicken glazed in rich pepper
A lovely mince meat burger with beautiful sylheti flavour. Served with freshly baked nan buns and baji frites
tenderised lamb shank flavoured with satkora citrus fruit curry
embellished with onions. garnished with tomato cucumber served in a sizzling korahi pot
okra blended with lamb curry
Salmon curry served in a rich creamy sauce. Includes pilau rice
King prawn roasted evenly with red peppers. Curry
Meat combined with basmati rice, bay leaves and cinnamon. Served with veg curry
cheese and keema
beautifully spiced indian potatoes
chick peas cooked with aloo chat spices
greens, carrots and beans
indian cream cheese cooked delicately with spinach and garlic
spinach lightly spiced
spinach and potatoes lightly seasoned with onions and garlic
fresh mushrooms cooked with turmeric and garlic
Yellow lentils lightly spiced with lemon, onion and ginger. Excellent with lamb
fresh aubergine cooked in cumin and fenugreek
traditional asian ice cream served with cherries
pistachio asian ice cream served with cherries
honey based asian dessert
Served with mint sauce, mango chutney, spicy onions and red sauce
Served with mint sauce, mango chutney, spicy onions and red sauce
Fresh sliced onion, battered and deep fried
Triangular Indian pastry stuffed with various vegetables
Chopped Aubergine battered and deep fried
Spiced mushrooms cooked with various herbs
Potatoes cooked with spices and served with unleavened indian flatbead
Lentil soup served with a chapati
Triangular Indian pastry stuffed with lamb
Chicken marinated in yoghurt and tikka spices and barbecued
Chopped chicken breast marinated in yoghurt and tikka spices and barbecued
Chopped lamb marinated in yoghurt and tikka spices and barbecued
Chopped duck breast marinated in yoghurt and tikka spices and barbecued
Lamb mince spiced and threaded on a skewer and barbecued
Lamb patty spiced, skewered and barbecued in a clay oven
Lamb patty with egg spiced, skewered and barbecued
A mixture of sheek kebab, chicken and lamb tikka spiced, skewered and barbecued
Chicken cooked with spices and served with unleavened Indian flatbread
Chopped chicken breast battered and deep
Lamb chops spiced, skewered and barbecued
Prawn cooked in a mild curry sauce and served with unleavened Indian flatbread
King prawn cooked in a mild curry sauce and served with unleavened Indian flatbread
Whole king prawn coated in breadcrumbs and deep fried
A special dish of garlic, ginger yoghurt in marinated sauce
A sweet, spicy and creamy dish richened by various herbs
A curry of green chillies, green peppers onions and tomato
A rich combination of tomatoes, onion and capsicum. Served in a traditional Karahi pot
A beautifully blended curry of butter, almonds, cream and topped with lychees
A spicy curry made from the hottest chillies in the world: NAGA MORICH
A curry of coconut, cream and butter
A spinach based dish with garlic, chilli and coriander
A refined dish made from honey, yoghurt and mango
Bangla citrus fruit curry prepared with various herbs and spices
A superb mix of potatoes, peas and green chillies
Lamb prepared with okra, onion, garlic and selected spices
Chopped lambs liver curry topped with a whole egg
A golden curry sweetened by almond power, coconut powder and garnished with nuts
A curry of roasted coconut, ginger and chillies seasoned with black pepper and mustard seeds
A savoury and tangy flavoured curry seasoned with mixed pickle
A combination of Pilau rice, spinach, chicken, lamb and prawn gives this dish a unique flavour
Succulent pieces of lamb cooked in a rich pumpkin gravy
Breast of chicken in rich creamy sauce and topped with a whole egg. Boiled rice included
A lamb shank marinated in a light spice and cooked in Bangla lime
A curry of delicate flavours of yoghurt and coconut
A sweet curry with yoghurt, cream and lychees
A well balances dish served with herbs. spices and pineapple
A rich textured curry with yoghurt, cream, nuts and almonds
A beautiful concoction of lentils, lemon juice, garlic and cane sugar
An affluent combination of onions, tomato and garlic
A flavourful curry of capsicum, ginger, tomato and onions
A garnishing of seasoned onions and spices makes this dish stand out
Blazing spices with an added magic of onions, tomato and garlic
A mixture of coconut and chilli gives this dish a colourful zing
A South Indian dish prepared with chilli, lemon juice and tomato
A fiery fusion of potatoes, lemon juice and chilli
A traditional balti dish prepared with tomato, capsicum, onion and fresh coriander
A curry of green chillies, green peppers onions and tomato prepared with Balti sauce
A rich combination of tomatoes, onion and capsicum prepared with Balti sauce
An affluent combination of onions, tomato and garlic prepared with Balti sauce
A garnishing of seasoned onions and Balti sauce
Roasted Chicken Tikka flavoured with a thick savoury gravy
Aubergine curry with chicken, mince, onion and mushroom
Chicken Tikka cooked with garlic, chillies and onions
Roasted spring chicken cooked with herbs and chillies
A classical dish prepared from tomatoes, onions, cream and seasoned with fenugreek
Tandoori King prawn made with grilled green peppers, mince, tomato, onion and fresh coriander
Chicken marinated in yoghurt and tikka spices and barbecued
Chopped chicken breast marinated in yoghurt and tikka spices and barbecued
Chopped lamb marinated in yoghurt and tikka spices and barbecued
Chicken spiced and threaded on a skewer and barbecued
Lamb spiced and threaded on a skewer and barbecued
King prawn spiced and threaded on a skewer and barbecued
A rich combination of tandoori chicken, chicken tikka, lamb tikka and sheek kebab. Plain Nan Included
King Prawn marinated in yoghurt and tikka spices and barbecued
Duck roasted in a clay after being marinated in yoghurt and tikka spices
Bangladeshi freshwater fish coated in yoghurt and tikka spices and barbecued
Indian cheese marinated in yoghurt and tikka spices and barbecued
Freshly sliced mushrooms prepared with beaten eggs
Chopped chicken breast prepared with beaten eggs
Chopped chicken breast coated in breadcrumbs and deep fried
Scamp coated in breadcrumbs and deep fried
Minimum wait 25 minutes for Sirloin Steak
Seasonal mixed vegetables cooked in spices
Fresh vegetables stir fried in medium hot spices
A medium hot curry of potatoes and cauliflower
Fresh potatoes cooked in medium hot, thick sauce
Mushrooms cooked in butter with onions, green peppers and spices
A medium hot dish of spiced cauliflower
Aubergine cooked in medium hot spices
A dish of spiced spinach with onion and garlic
A dish of spiced spinach in mushroom, onion and garlic
A mild dish of spinach and potatoes
A medium dish of spinach, peas and cheese
Fresh green peas cooked in cheese and herbs
Spinach cooked with cheese, herbs and spices
Fresh okra fried in medium hot spices
Chick peas fried in mild curry sauce
Spicy lentil curry fried in herbs and garlic
Mixed vegetables cooked in a hot lentil sauce
Indian yoghurt garnished with freshly sliced cucumber
Chips crisply fried
lamb mince
chick peas
egg, veg
lamb mince
spinach
Coconut
Fresh sliced onion, battered and deep fried
Triangular Indian pastry stuffed with various vegetables
Chopped Aubergine battered and deep fried
Spiced mushrooms cooked with various herbs
Potatoes cooked with spices and served with unleavened Indian flatbread
Lentil soup with herbs and spices
Triangular Indian pastry stuffed with lamb
Chicken marinated in mustard oil, yoghurt and spices and barbecued
Chopped chicken breast marinated in mustard oil, yoghurt and tikka spices and barbecued
Chopped lamb marinated in mustard oil, yoghurt and tikka spices and barbecued
Chopped duck breast marinated in mustard oil, yoghurt and tikka spices and barbecued
Lamb mince spiced and threaded on a skewer and barbecued
Lamb patty skewered and barbecued in a clay oven
Lamb patty with egg skewered and barbecued
A mixture of sheek kebab, chicken and lamb tikka spiced and threaded on a skewer and barbecued
Chicken cooked with spices and served with unleavened Indian flatbread
Chopped chicken breast battered and deep fried
Prawn cooked in a mild curry sauce and served with unleavened Indian flatbread
King prawn cooked in a mild curry sauce and served with unleavened Indian flatbread
Whole king prawn coated in breadcrumbs and deep fried
A curry of delicate flavours of yoghurt and coconut
A sweet curry with yoghurt, cream and lychees
A well balances dish served with herbs, spices and pineapple
A curry of coconut, cream and butter
A beautiful concoction of lentils, lemon juice, garlic, cane sugar
An affluent combination of onions, tomato and garlic
A flavourful curry of capsicum, ginger, tomato and onions
A garnishing of seasoned onions and spices makes this dish stand out
Blazing spices with an added magic of onions, tomato and garlic
A mixture of coconut and chilli gives this dish a colourful zing
A South Indian dish prepared with chilli, lemon juice, tomato
A fiery fusion of potatoes, lemon juice and chilli
A special dish of garlic, ginger, yoghurt in marinated sauce
A sweet and spicy dish rich with a deep red colour from chilli powder and herbs
A curry of green chillies, green peppers, onions and tomato
A rich combination of tomatoes, onion and capsicum
A rich textured curry with yoghurt, cream, nuts and almonds
A spicy curry made from the hottest chillies in the world: NAGA MORICH
A spinach based dish with garlic, chilli and coriander
A refined dish made from honey, yoghurt and mango
Bangla citrus fruit curry prepared with various herbs and spices
A superb mix of potatoes, peas and green chillies
Lamb prepared with okra, onion, garlic and selected spices
A golden curry sweetened by almond powder, coconut powder and garnished with nuts
A curry of roasted coconut, ginger and chillies seasoned with black pepper and mustard seeds
A savoury and tangy flavoured curry of chicken seasoned with mixed pickle
A combination of Pilau rice, spinach, chicken, lamb and prawn gives this dish a unique flavour
Succulent pieces of lamb cooked in a rich pumpkin gravy
A lamb shank marinated in a light spice and cooked in Bangla lime
Classic Balti is prepared with tomato, capsicum, onion and fresh coriander
Onions, tomato and garlic prepared with Balti sauce
Green chillies, green peppers, onions and tomato prepared with Balti sauce
Tomatoes, onion and capsicum prepared with Balti sauce
A garnishing of seasoned onions and Balti sauce
Roasted Chicken Tikka flavoured with a thick savoury gravy
Aubergine curry with chicken, mince, onion and mushroom
Chicken Tikka cooked with garlic, chillies and onions
Roasted spring chicken cooked with herbs and chillies
A classical dish prepared from tomatoes, onions, cream and seasoned with fenugreek
Tandoori King prawn made with grilled green peppers, mince, tomato, onion and coriander
Chicken marinated in yoghurt and tikka spices and barbecued
Chicken spiced and threaded on a skewer and barbecued
Lamb spiced and threaded on a skewer and barbecued
King prawn spiced and threaded on a skewer and barbecued
A rich combination of tandoori chicken, chicken tikka, lamb tikka and sheek kebab
King Prawn marinated in yoghurt and tikka spices and barbecued
Duck roasted in a clay after being marinated in yoghurt and tikka spices
Indian Cheese marinated in yoghurt and tikka spices and barbecued
Mince
Chickpeas
Egg, peas
Coconut
Mince
Spinach
Seasonal mixed vegetables cooked in spices
Fresh vegetables stir fried in medium hot spices
A medium hot curry of potatoes and cauliflower
Fresh potatoes cooked in medium hot, thick sauce
Mushroom cooked with onions, green peppers and spices
A medium hot dish of spiced cauliflower
Aubergine cooked in medium hot spices
A dish of spiced spinach in onion and garlic
A dish of spiced spinach in mushroom, onion and garlic
A mild dish of spinach and potatoes
A medium dish of spinach, peas and cheese
Fresh green peas cooked in cheese and herbs
Spinach cooked with cheese, herbs and spices
Fresh okra fried in medium hot spices and cheese
Chick peas fried in mild curry sauce
Spicy lentil curry fried in herbs and garlic
Mixed vegetables cooked in a hot lentil sauce
Indian yoghurt garnished with sliced cucumber
Crispy okra fries. Delicious and healthy
freshly cooked asian lentils and onion patty
triangular pastry stuffed with spiced veg
potatoes seasoned with fenugreek in asian flat bread
chicken, spinach and potato infused ball
kashmiri herbs doi yogurt then slow cooked in tandur
A selection of all the rajas meats in beautifully served starter
freshly cooked asian mince serve in fresh roti
Crispy asian snack with dips. 1 papadum per head
chicken, lamb, duck and sheek mince meat served sizzling on a bed of onions. served with nan
tikka meat prepared with green peppers. options are lamb or chicken
asian cheesed immersed in tikka sauce tandur oven roasted
Kashmiri herbs & doi yogurt then slow cooked in tandur. Options are chicken or lamb
on the bone with kashmiri herbs & doi yogurt then slow cooked in tandur
aubergine and potatoes in turmeric & cream
pineapple & panir cheese in a creamy sauce
a yogurt based curry derived from butter and cream
A golden curry of almonds & coconut. Garnished with nuts
chicken tikka aromatised with the spiciest chillies in the world: naga
roasted coconut & chillies seasoned with black pepper in a rich sauce
Himalayan curry served with nan
a traditional tandur based curry made from marinated chicken glazed in rich pepper
A lovely mince meat burger with beautiful sylheti flavour. Served with freshly baked nan buns and baji frites
tenderised lamb shank flavoured with satkora citrus fruit curry
embellished with onions. garnished with tomato & cucumber & served in a sizzling korahi pot
okra blended with lamb curry
Salmon curry served in a rich creamy sauce. Includes pilau rice
King prawn roasted evenly with red peppers. Curry
Meat combined with basmati rice, bay leaves and cinnamon. Served with veg curry
cheese and keema
beautifully spiced indian potatoes
chick peas cooked with aloo chat spices
greens, carrots and beans
indian cream cheese cooked delicately with spinach and garlic
spinach lightly spiced
spinach and potatoes lightly seasoned with onions and garlic
fresh mushrooms cooked with turmeric and garlic
Yellow lentils lightly spiced with lemon, onion and ginger. Excellent with lamb
fresh aubergine cooked in cumin and fenugreek
traditional asian ice cream served with cherries
pistachio asian ice cream served with cherries
honey based asian dessert