Matsuyoshi Pork Cutlet

Renowned for its crispy, light batter and the rich flavor of the meat, this tonkatsu restaurant has the skill to captivate even those who are not fond of fried foods. Each dish is fried to order, and in addition to the main course, the restaurant offers carefully prepared seasonal side dishes like bamboo shoots and dried daikon, as well as meticulously crafted miso soup and pickles, ensuring that every bite remains exciting. It's no surprise that many regulars have been coming here for years, drawn by the comforting warmth and undeniable deliciousness of this establishment.