BOO BIG
BOOビッグ
valutazione
Recensioni
menù
Liver for grilling.
The flesh on the side of the face.
A piglet's pouch.
Recommended for its rich flavor.
The first stomach of a cow.
A part called the diaphragm. It is thick and has a satisfying texture.
Small intestine of a pig.
A fatty part of pork that has become popular recently.
This is the part of the pig's cheek.
Pork belly slices. It has a good volume.
Boiled pig stomach.
Chicken thigh meat as it is.
A spicy dish made with bright red tofu, as spicy as it looks.
Chilled tofu topped with sesame oil and seaweed.
A dish where cod roe is stuffed into chicken wings and then fried.
Chilled tomato.
Tamagoyaki with plenty of onions inside.
A popular dish where salad is wrapped in an omelette and topped with mayonnaise.
Small intestine and large intestine.
The heart of a pig.
A hot pot dish made by simmering a large amount of vegetables and offal. It is recommended to finish with dried ramen noodles.
Boiled pig's feet. Rich in collagen.
Grill garlic with mayonnaise on a charcoal grill.
It is the third stomach of a cow. It has been blanched.
Grilled squid is made by grilling fresh squid on a wire mesh.
