Authentic Sichuan and Chinese Specialties
Sichuan House offers boldly seasoned Sichuan and Chinese dishes, with many diners praising the depth of flavor in favorites like hot and sour soup, Zhong dumplings, and noodle bowls. The kitchen focuses on fresh ingredients, from shrimp with vegetables to crisp fried dishes. Attentive staff, including an owner who often helps guide selections, contribute to a welcoming, lively dining room popular with local families.