20 migliori ristoranti Seafood per raccomandazione a Honolulu

It is the home restaurant of popular Hawaiian chef Roy Yamaguchi. The restaurant also focuses on local production for local consumption, allowing diners to taste fresh ingredients. The dishes are beautiful to look at and the desserts are also popular. Enjoy the casual atmosphere of this restaurant.

A restaurant with an open-air ocean view overlooking the spectacular view of Waikiki's ocean and Diamond Head. The restaurant offers a wide variety of dishes using Hawaii's seasonal ingredients, fresh seafood, and special meat dishes, as well as a wide selection of original cocktails.

Royal Lobster focuses on simple, lobster-centered fare with a concise menu featuring lobster rolls and lobster salad. Guests describe the lobster as fresh and flavorful, served in a straightforward, no-frills style. The space is small with limited seating, and waits can occur during busy times, but staff are generally described as friendly and helpful.

Fat Cheeks serves freshly cooked comfort food with a focus on seafood and classic favorites. Guests highlight rich lobster rolls, flavorful garlic shrimp, and crisp fish and chips, along with well-seasoned fries and burgers. Portions are generous, dishes are made to order, and the staff creates a welcoming, easygoing atmosphere.

Ono Seafood specializes in fresh Hawaiian poke, offering customizable bowls with a choice of rice, fish, and toppings. This small, takeout-focused spot features simple outdoor picnic table seating and a steady local following. Guests highlight the freshness of the seafood, complementary side dishes, and courteous, efficient service.

Paia Fish Market Waikiki offers a casual, counter-service setting centered on fresh, locally inspired seafood. Guests choose their fish, cooking style, and sides, with orders quickly brought to the table. Dishes such as blackened mahi mahi highlight tender, flavorful fish and well-seasoned accompaniments, creating a satisfying, unfussy dining experience in a convenient Waikiki location.

Experience refined dining with stunning ocean views, offering a blend of exquisite cuisine and a serene atmosphere.

Located in the Ala Moana Center food court, Blue Water Shrimp & Seafood serves generous plates of seafood favorites in a casual setting. Diners highlight flavorful garlic shrimp, hearty shrimp-and-steak combinations, and crisp fish and chips. Portions are substantial, and staff service is attentive for a food-court stall.

Questo ristorante a Honolulu offre cucina Cajun. La cucina Cajun consiste in frutti di mare bolliti con spezie, e puoi anche gustare granchio, aragosta al forno e carne di granchio fritta. Il ristorante ha un'atmosfera rilassata.

Sam's Kitchen offers straightforward Hawaiian plate lunches with fresh flavors, including popular choices like garlic shrimp, ahi poke, and creamy mac-potato salad. The setting is simple and unpretentious, emphasizing hearty, local-style comfort food. Guests often note the welcoming, family-like treatment from the team and the owner’s visible presence in the dining room.

Blue Water Shrimp and Seafood serves casual island-style seafood within the Hilton Hawaiian Village resort complex. Diners highlight fresh preparations such as garlic shrimp, ahi poke, mahi-mahi, and a flavorful clam bowl. The setting is relaxed, and the staff provides prompt, attentive service, making it a convenient option for resort guests seeking satisfying seafood dishes.