Classic North and South Indian Flavors
Taj Palace Indian Cuisine offers a broad range of North and South Indian dishes, from creamy curries and saag paneer to crisp dosas and warm naan. Guests highlight fresh, well-prepared food, including pakoras and chilled mango custard, with nothing tasting pre-made. Service is described as polite and attentive, and the setting features simple décor with clean, comfortable seating.