Dil Se Indian Cuisine
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Regional Indian Cuisine with Authentic Flavors
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Recensioni
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Fresh ginger, onion, chickpea flour. Served with mint chutney
Crunchy cauliflower tossed in sweet and sour spicy sauce
Boneless Chicken deep fried and sauteed with onion, peppers, indo chinese sauce
Boneless Tilapia fish fried and sauteed with onion, peppers, indo chinese sauce
South Indian style fried chicken tempered with curry leaves and south indian spices
Puffed bread served with chickpea masala
Doughnut shaped indian fritter made with ground lentil batter. Served with sambar, a flavorful lentil and vegetable dipping soup
Lentil doughnuts soaked in flavorful lentil and vegetable, served with chutneys
Dumpling size savoury appetizer filled with potato masala. Served with mint chutney
Spiced potato filled flaky pastry. Served with tamarind and mint chutney
Spiced minced meat filled flaky pastry. Served with tamarind and mint chutney
Samosa, Chickpea masala, and other savory toppings, chutneys
Masala is a traditional filling of spiced mashed potatoes
Masala dosa, thin spread of a spicy lentil chutney, typical of the Indian city of Mysore
Dosa is filled with minced meat, ginger, garlic, spices and herbs
Dosa is filled with tender chicken tikka cooked in the tandoori oven
oven-roasted chunks of indian cheese and bell pepper
cubed chicken thigh
minced lamb with herbs and spices
minced chicken herbs and spices
Soup made with yellow lentils and lightly seasoned with mustard seeds, curry leaves and coriander leaves
Garbanzo bean cooked with onions, tomatoes and garam masala
Spiced garlicky potatoes with cauliflower
Okra cooked with onions and spices
Indian Cottage cheese and potato balls, served in a creamy cashewnut gravy
Indian eggplant in creamy peanut coconut sauce, a speciality from Andhra Pradesh
Chicken marinated and cooked in clay oven with onions and bell pepper and served in a creamy onion, tomato sauce
Indian cottage cheese marinated and cooked in clay oven with onions and bell pepper and served in a creamy onion, tomato sauce
Lamb cooked with onion, tomatoes, ginger, garlic, freshly picked spices and herbs
Chicken cooked with onion, tomatoes, ginger, garlic, freshly picked spices and herbs
Marinated lamb chops cooked on top of flat grill
Butter based creamy tomato sauce with spices and herbs
Spinach (Palak), onion, tomatoes, cream and spices
Wild Prawns cooked in a onion, tomato sauce with fresh spices and herbs
Spicy curry made with vinegar, red chillies paste, ginger, cumin
Creamy coconut sauce, with south indian spices
Wild Halibut cooked in a onion, tomato sauce with fresh spices and herbs
Basmati rice stir fried in a wok with vegetables and Indo Chinese sauce
Hakka noodles stir fried in a wok with vegetables and Indo Chinese sauce
Sweet cheese patties, cream, cardamom, rose water, pistachios
Fried milk dumplings in sugar syrup
