Casual American Dining with Gluten-Free Options
220 House Restaurant offers approachable American fare, from roasted chicken and crab cakes to Asian-inspired bowls and shrimp dishes. Guests highlight the kitchen’s attention to gluten-free needs and the reliably flavorful preparations. A steady flow of dine-in and takeout customers, along with attentive, personable staff, creates an easygoing, welcoming experience.