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Filet of Fresh Island Fish, Grilled or Breaded, House Tartar Sauce

Alfredo Style with Chicken Breast or Pomodoro Style with Meatballs

Flame Broiled & Finished with Teriyaki Sauce

Breaded & Served Golden Brown with French Fries

Baby Romaine, Shaved Parmigiano-Reggiano, Garlic Bread

"Forbidden" Rice, Sautéed Spinach, Shiitake Mushrooms, Mango Chutney, Avocado Relish

iger Shrimp, Cherry Tomatoes, Linguini, Lemon, Garlic, Basil

Breaded Chicken Breast, Orzo, Buffalo Mozzarella, Vine Ripened Tomato, Balsamic, Arugula

Graham Cracker Crust, Strawberry Coulis, Fresh Local Strawberries

House Made Tartar Sauce, Preserved Lemon Salad

Caramelized Maui Pineapple Curry

Baby Romaine, Shaved Parmigiano-Reggiano, Garlic Bread

Tiger Shrimp, Cherry Tomatoes, Linguini, Lemon, Garlic, Basil

Macadamia Nut Crusted, Kaffir Jasmine Rice, Coconut-Chili-Lime Vinaigrette

Asparagus, Baby Carrots, Roasted Garlic Mashed Potatoes, Black Truffle Sauce

Salted Caramel

Blackened Yellowfin Tuna, Seared Rare, Sake-Mustard Beurre Blanc, Mango-Avocado-Papaya Relish

House Made Tartar Sauce, Preserved Lemon Salad

Caramelized Maui Pineapple Curry

Chopped Maui Onions, Tiger Prawns, Tomatoes, Avocado Romaine, Feta, Caper Vinaigrette

Sautéed in Lemon, Butter & Capers, Broccolini, Farrotto, 24 Hour Tomato Puree

Macadamia Nut Crusted, Kaffir Jasmine Rice, Coconut-Chili-Lime Vinaigrette

Goat Cheese Tortellini, Spinach, Peas, Pomegranate, Pepitas, Citrus Brown Butter

Asparagus, Baby Carrots, Loaded Mashed Potatoes, Black Truffle Sauce

Ulupalakua Ranch Strawberries Flambéed Tableside with Grand Marnier Served with Hawaiian Brown Sugar, Chocolate Sauce & Devonshire Cream

Filet of Fresh Island Fish, Grilled or Breaded, House Tartar Sauce

Alfredo Style with Chicken Breast or Pomodoro Style with Meatballs

Flame Broiled & Finished with Teriyaki Sauce

Breaded & Served Golden Brown with French Fries

House Made Tartar Sauce, Preserved Lemon Salad

Blackened Yellowfin Tuna, Seared Rare, Sake-Mustard Beurre Blanc, Mango-Papaya-Avocado Relish

Mediterranean Style, Gnocchi, Roasted Olives, Feta

Wasabi Cocktail Sauce, Fresh Lemon*

Caramelized Maui Pineapple Curry

House-Made Garlic Butter, Parmigiano-Reggiano, Garlic Bread

Hawaiian Fish, Yukon Gold Potatoes, Bacon, Cream, Lump Crab Cake, Micro Greens

Wasabi, Pickled Ginger, Namasu, Gluten-Free Soy Sauce

Ahi Tartare, Lilikoi Mignonette & White Truffle Oil

Live Kona Lobster, Oysters Nick’s Style, Jumbo Shrimp, Ahi Poke, Moutarde & Cocktail Sauce

Maui Onions, Tiger Prawns, Tomatoes, Avocado, Romaine, Feta, Caper Vinaigrette

Li Hing Mui Strawberries, Roasted Beets, Arugula Pesto, Spiced Candied Nuts, Goat Cheese

Baby Romaine, Shaved Parmigiano-Reggiano, Garlic Bread

Sautéed in Lemon, Butter & Capers, Farrotto, Broccolini, 24 Hour Tomato Puree

Macadamia Nut Crusted, Whipped Okinawan Purple Sweet Potatoes, Asparagus, Lilikoi Butter Sauce

Wild Rice, Baby Cabbage, Coconut-Chili-Lime Vinaigrette I Market

"Forbidden" Rice, Spinach, Shiitake Mushrooms, Avocado-Papaya Relish

Goat Cheese Tortellini, Spinach, Peas, Pomegranate, Pepitas, Garlic Butter

Bacon & Chive Mac & Cheese, Seasonal Vegetables, Beurre Blanc

Sizes & Availability Vary*

Tiger Shrimp, Local Mushrooms, Asparagus, Mashed Potatoes, Fresh Dill Beurre Blanc

Roasted Baby Potatoes, Grilled Brussels Sprouts, Béarnaise* ~

Loaded Mashed Potatoes, Grilled Asparagus, Baby Carrots, Garlic Butter

Moloka'i Sweet Potatoes, Crispy Goat Cheese, Maui Pineapple Jam, Jalapeno-Mint Vinaigrette

Fontina & Prosciutto Stuffing, Yukon Gold Whipped Potatoes, Baby Greens, Au Jus

Black Thai Rice, Vegetable Pancake, Warm Mango Vinaigrette

Italian Custard, Fresh Berries, Macadamia Nut Biscotti, Lilikoi Syrup

Vanilla Bean Ice Cream, Salted Caramel

Chef’s Daily Selection

Tahitian Vanilla Bean Garnished with Fresh Seasonal Berries

Sautéed Banana, Meyer’s Dark Rum, Creme De Cacao, Cinnamon, Vanilla Ice Cream, Sweet Bread French Toast

Chef’s Daily Selection Locally Made

Ulupalakua Ranch Strawberries Flambéed Tableside with Grand Marnier Served with Hawaiian Brown Sugar, Devonshire Cream & Chocolate Sauce – FOR TWO PERSONS

Hearts of Romaine, Shaved Parmigiano-Reggiano, Garlic Bread

“Forbidden” Rice, Sautéed Spinach, Local Mushrooms Mango Chutney, Avocado Relish

Tiger Shrimp, Cherry Tomatoes, Linguini, Lemon Garlic, Basil

Fontina & Prosciutto Stuffing, Whipped Potatoes,, Baby Greens, Whole Grain Mustard-Tarragon Jus.

Graham Cracker Crust, Strawberry Coulis, Fresh Local Strawberries

House Made Tartar Sauce, Preserved Lemon Salad

Caramelized Maui Pineapple Curry

Baby Romaine, Shaved Parmigiano-Reggiano, Garlic Bread

Tiger Shrimp, Cherry Tomatoes, Linguini, Lemon, Garlic, Basil

Asparagus, Yukon Gold Mashed Potatoes, Beurre Rouge

Asparagus, Baby Carrots, Roasted Garlic Mashed Potatoes, Béarnaise

Salted Caramel

Blackened Yellowfin Tuna, Seared Rare, Sake-Mustard Beurre Blanc, Mango-Avocado-Papaya Relish

House Made Tartar Sauce, Preserved Lemon Salad

Caramelized Maui Pineapple Curry

Chopped Maui Onions, Tiger Prawns, Tomatoes, Avocado Romaine, Feta, Caper Vinaigrette

Sautéed in Lemon, Butter & Capers, Broccolini, Farrotto, 24 Hour Tomato Puree

Goat Cheese Tortellini, Spinach, Peas, Pomegranate, Pepitas, Garlic Butter

Asparagus, Baby Carrots, Roasted Garlic Mashed Potatoes, Béarnaise

Ulupalakua Ranch Strawberries Flambéed Tableside with Grand Marnier Served with Hawaiian Brown Sugar, Chocolate Sauce & Devonshire Cream

Old Lahaina Silver Rum, pineapple juice, coconut, fresh strawberry, mango

Local Moloka’i sweet potato, pineapple, coconut, Kuleana Rum

Myers’s Original Dark Rum, Kahlua Liqueur, fresh bananas, pineapple, coconut

Tito’s Vodka, mango puree, Peach Schnapps

Maui’s own Organic Ocean Vodka, ginger beer, passion fruit, orange & guava juice,, fresh ginger & lime squeeze

Casamigos Blanco Tequila, Cointreau, crushed black & blueberries, Hamakua calamansi sour

Kula Organic Light & Dark Rums, made on Maui tropical fruit juices, house-made mai tai mix, pineapple citrus foam

Bourbon

Deep Eddy “Ruby Red Grapefruit” Vodka & Aperol

Maui Onions, Tiger Prawns, Tomatoes, Avocado, Romaine, Feta, Caper Vinaigrette*

Yellowfin Tuna, Maui onions, green onions, ogo, sesame, shoyu

Caramelized Maui Pineapple Curry

Wagyu beef, white cheddar, arugula, tomato, Maui Onion “Agrodolce”, Maui Island Dressing, toasted brioche bun

Wasabi cocktail sauce, fresh lemon

Blackened Hawaiian Mahi Mahi, pico de gallo, jalapeno crema, tortillas

Shaved parmesan, sriracha ketchup, honey mustard aioli

Roasted Brussels sprouts, pepitas, extra virgin olive oil

House Made Tartar Sauce, Preserved Lemon Salad

Blackened Yellowfin Tuna, Seared Rare, Sake-Mustard Beurre Blanc, Mango-Papaya-Avocado Relish

Mediterranean Style, Gnocchi, Roasted Olives, Feta

Wasabi Cocktail Sauce, Fresh Lemon*

Caramelized Maui Pineapple Curry

House-Made Garlic Butter, Parmigiano-Reggiano, Garlic Bread

Hawaiian Fish, Yukon Gold Potatoes, Bacon, Cream, Lump Crab Cake, Micro Greens

Wasabi, Pickled Ginger, Namasu, Gluten-Free Soy Sauce

Ahi Tartare, Lilikoi Mignonette White Truffle Oil

Live Kona Lobster, Oysters Nick’s Style, Jumbo Shrimp, Ahi Poke, Moutarde Cocktail Sauce

Maui Onions, Tiger Prawns, Tomatoes, Avocado, Romaine, Feta, Caper Vinaigrette

Li Hing Mui Strawberries, Roasted Beets, Arugula Pesto, Spiced Candied Nuts, Goat Cheese

Baby Romaine, Shaved Parmigiano-Reggiano, Garlic Bread

Sautéed in Lemon, Butter Capers, Farrotto, Broccolini, 24 Hour Tomato Puree

Asparagus, Yukon Gold Mashed Potatoes, Beurre Rouge

Baby Bok Choy, Wasabi Whipped Potatoes, Lemongrass Au Jus

Forbidden Rice, Spinach, Mushrooms, Mango Chutney, Avocado-Papaya Relish

Goat Cheese Tortellini, Spinach, Peas, Pomegranate, Pepitas, Garlic Butter

Asparagus Local Mushroom Risotto, Gremolata Butter

Sizes Availability Vary*

Tiger Shrimp, Local Mushrooms, Asparagus, Mashed Potatoes, Fresh Dill Beurre Blanc

Roasted Baby Potatoes, Grilled Brussels Sprouts, Béarnaise

Loaded Mashed Potatoes, Grilled Asparagus, Baby Carrots, Garlic Butter

Moloka'i Sweet Potatoes, Crispy Goat Cheese, Maui Pineapple Jam, Jalapeno-Mint Vinaigrette

Fontina Prosciutto Stuffing, Whipped Potatoes, Baby Greens, Mustard-Tarragon Jus

Black Thai Rice, Vegetable Pancake, Warm Mango Vinaigrette

Italian Custard, Fresh Berries, Macadamia Nut Biscotti, Lilikoi Syrup

Vanilla Bean Ice Cream, Salted Caramel

Chef’s Daily Selection

Tahitian Vanilla Bean Garnished with Fresh Seasonal Berries

Sautéed Banana, Meyer’s Dark Rum, Creme De Cacao, Cinnamon, Vanilla Ice Cream, Sweet Bread French Toast

Chef’s Daily Selection Locally Made

Ulupalakua Ranch Strawberries Flambéed Tableside with Grand Marnier Served with Hawaiian Brown Sugar, Devonshire Cream Chocolate Sauce – FOR TWO PERSONS

Filet of Fresh Island Fish, Grilled or Breaded, House Tartar Sauce

Alfredo Style with Chicken Breast or Pomodoro Style with Meatballs

Flame Broiled Finished with Teriyaki Sauce

Breaded Served Golden Brown with French Fries

Hearts of Romaine, Shaved Parmigiano-Reggiano, Garlic Bread

“Forbidden” Rice, Sautéed Spinach, Local Mushrooms Mango Chutney, Avocado Relish

Tiger Shrimp, Cherry Tomatoes, Linguini, Lemon Garlic, Basil

Fontina Prosciutto Stuffing, Whipped Potatoes,, Baby Greens, Whole Grain Mustard-Tarragon Jus.

Graham Cracker Crust, Strawberry Coulis, Fresh Local Strawberries

House Made Tartar Sauce, Preserved Lemon Salad

Caramelized Maui Pineapple Curry

Hearts of Romaine, Shaved Parmigiano-Reggiano, Garlic Bread

Tiger Shrimp, Cherry Tomatoes, Linguini, Lemon, Garlic, Basil

Asparagus, Yukon Gold Mashed Potatoes, Beurre Rouge

Asparagus, Baby Carrots, Roasted Garlic Mashed Potatoes, Béarnaise

Salted Caramel

Blackened Yellowfin Tuna, Seared Rare, Sake-Mustard Beurre Blanc, Mango-Avocado-Papaya Relish

House Made Tartar Sauce, Preserved Lemon Salad

Caramelized Maui Pineapple Curry

Chopped Maui Onions, Tiger Prawns, Tomatoes, Avocado Romaine, Feta, Caper Vinaigrette

Sautéed in Lemon, Butter Capers, Broccolini, Farrotto, 24 Hour Tomato Puree

Goat Cheese Tortellini, Spinach, Peas, Pomegranate, Pepitas, Garlic Butter

Asparagus, Baby Carrots, Roasted Garlic Mashed Potatoes, Béarnaise

Ulupalakua Ranch Strawberries Flambéed Tableside with Grand Marnier Served with Hawaiian Brown Sugar, Chocolate Sauce Devonshire Cream

Old Lahaina Silver Rum, pineapple juice, coconut, fresh strawberry, mango

Local Moloka’i sweet potato, pineapple, coconut, Kuleana Rum

Myers’s Original Dark Rum, Kahlua Liqueur, fresh bananas, pineapple, coconut

Tito’s Vodka, mango puree, Peach Schnapps

Maui’s own Organic Ocean Vodka, ginger beer, passion fruit, orange guava juice,, fresh ginger lime squeeze

Casamigos Blanco Tequila, Cointreau, crushed black blueberries, Hamakua calamansi sour

Kula Organic Light Dark Rums, made on Maui tropical fruit juices, house-made mai tai mix, pineapple citrus foam

Bourbon

Deep Eddy “Ruby Red Grapefruit” Vodka Aperol

Maui Onions, Tiger Prawns, Tomatoes, Avocado, Romaine, Feta, Caper Vinaigrette*

Yellowfin Tuna, Maui onions, green onions, ogo, sesame, shoyu

Caramelized Maui Pineapple Curry

Wagyu beef, white cheddar, arugula, tomato, Maui Onion “Agrodolce”, Maui Island Dressing, toasted brioche bun

Wasabi cocktail sauce, fresh lemon

Blackened Hawaiian Mahi Mahi, pico de gallo, jalapeno crema, tortillas

Shaved parmesan, sriracha ketchup, honey mustard aioli

Roasted Brussels sprouts, pepitas, extra virgin olive oil

House Made Tartar Sauce, Preserved Lemon Salad

Blackened Yellowfin Tuna, Seared Rare, Sake-Mustard Beurre Blanc, Mango-Papaya-Avocado Relish

Mediterranean Style, Gnocchi, Roasted Olives, Feta

Wasabi Cocktail Sauce, Fresh Lemon*

Caramelized Maui Pineapple Curry

House-Made Garlic Butter, Parmigiano-Reggiano, Garlic Bread

Hawaiian Fish, Yukon Gold Potatoes, Bacon, Cream, Lump Crab Cake, Micro Greens

Wasabi, Pickled Ginger, Namasu, Gluten-Free Soy Sauce

Ahi Tartare, Lilikoi Mignonette & White Truffle Oil

Live Kona Lobster, Oysters Nick’s Style, Jumbo Shrimp, Ahi Poke, Moutarde & Cocktail Sauce

Maui Onions, Tiger Prawns, Tomatoes, Avocado, Romaine, Feta, Caper Vinaigrette

Li Hing Mui Strawberries, Roasted Beets, Arugula Pesto, Spiced Candied Nuts, Goat Cheese

Baby Romaine, Shaved Parmigiano-Reggiano, Garlic Bread

Sautéed in Lemon, Butter & Capers, Farrotto, Broccolini, 24 Hour Tomato Puree

Asparagus, Yukon Gold Mashed Potatoes, Beurre Rouge

Baby Bok Choy, Wasabi Whipped Potatoes, Lemongrass Au Jus

Forbidden Rice, Spinach, Mushrooms, Mango Chutney, Avocado-Papaya Relish

Goat Cheese Tortellini, Spinach, Peas, Pomegranate, Pepitas, Garlic Butter

Asparagus & Local Mushroom Risotto, Gremolata Butter

Sizes & Availability Vary*

Tiger Shrimp, Local Mushrooms, Asparagus, Mashed Potatoes, Fresh Dill Beurre Blanc

Roasted Baby Potatoes, Grilled Brussels Sprouts, Béarnaise

Loaded Mashed Potatoes, Grilled Asparagus, Baby Carrots, Garlic Butter

Moloka'i Sweet Potatoes, Crispy Goat Cheese, Maui Pineapple Jam, Jalapeno-Mint Vinaigrette

Fontina & Prosciutto Stuffing, Whipped Potatoes, Baby Greens, Mustard-Tarragon Jus

Black Thai Rice, Vegetable Pancake, Warm Mango Vinaigrette

Italian Custard, Fresh Berries, Macadamia Nut Biscotti, Lilikoi Syrup

Vanilla Bean Ice Cream, Salted Caramel

Chef’s Daily Selection

Tahitian Vanilla Bean Garnished with Fresh Seasonal Berries

Sautéed Banana, Meyer’s Dark Rum, Creme De Cacao, Cinnamon, Vanilla Ice Cream, Sweet Bread French Toast

Chef’s Daily Selection Locally Made

Ulupalakua Ranch Strawberries Flambéed Tableside with Grand Marnier Served with Hawaiian Brown Sugar, Devonshire Cream & Chocolate Sauce – FOR TWO PERSONS

Filet of Fresh Island Fish, Grilled or Breaded, House Tartar Sauce

Alfredo Style with Chicken Breast or Pomodoro Style with Meatballs

Flame Broiled & Finished with Teriyaki Sauce

Breaded & Served Golden Brown with French Fries

Hearts of Romaine, Shaved Parmigiano-Reggiano, Garlic Bread

“Forbidden” Rice, Sautéed Spinach, Local Mushrooms Mango Chutney, Avocado Relish

Tiger Shrimp, Cherry Tomatoes, Linguini, Lemon Garlic, Basil

Fontina & Prosciutto Stuffing, Whipped Potatoes,, Baby Greens, Whole Grain Mustard-Tarragon Jus.

Graham Cracker Crust, Strawberry Coulis, Fresh Local Strawberries

House Made Tartar Sauce, Preserved Lemon Salad

Caramelized Maui Pineapple Curry

Hearts of Romaine, Shaved Parmigiano-Reggiano, Garlic Bread

Tiger Shrimp, Cherry Tomatoes, Linguini, Lemon, Garlic, Basil

Asparagus, Yukon Gold Mashed Potatoes, Beurre Rouge

Asparagus, Baby Carrots, Roasted Garlic Mashed Potatoes, Béarnaise

Salted Caramel

Blackened Yellowfin Tuna, Seared Rare, Sake-Mustard Beurre Blanc, Mango-Avocado-Papaya Relish

House Made Tartar Sauce, Preserved Lemon Salad

Caramelized Maui Pineapple Curry

Chopped Maui Onions, Tiger Prawns, Tomatoes, Avocado Romaine, Feta, Caper Vinaigrette

Sautéed in Lemon, Butter & Capers, Broccolini, Farrotto, 24 Hour Tomato Puree

Goat Cheese Tortellini, Spinach, Peas, Pomegranate, Pepitas, Garlic Butter

Asparagus, Baby Carrots, Roasted Garlic Mashed Potatoes, Béarnaise

Ulupalakua Ranch Strawberries Flambéed Tableside with Grand Marnier Served with Hawaiian Brown Sugar, Chocolate Sauce & Devonshire Cream

Old Lahaina Silver Rum, pineapple juice, coconut, fresh strawberry, mango

Local Moloka’i sweet potato, pineapple, coconut, Kuleana Rum

Myers’s Original Dark Rum, Kahlua Liqueur, fresh bananas, pineapple, coconut

Tito’s Vodka, mango puree, Peach Schnapps

Maui’s own Organic Ocean Vodka, ginger beer, passion fruit, orange & guava juice,, fresh ginger & lime squeeze

Casamigos Blanco Tequila, Cointreau, crushed black & blueberries, Hamakua calamansi sour

Kula Organic Light & Dark Rums, made on Maui tropical fruit juices, house-made mai tai mix, pineapple citrus foam

Bourbon

Deep Eddy “Ruby Red Grapefruit” Vodka & Aperol

Maui Onions, Tiger Prawns, Tomatoes, Avocado, Romaine, Feta, Caper Vinaigrette*

Yellowfin Tuna, Maui onions, green onions, ogo, sesame, shoyu

Caramelized Maui Pineapple Curry

Wagyu beef, white cheddar, arugula, tomato, Maui Onion “Agrodolce”, Maui Island Dressing, toasted brioche bun

Wasabi cocktail sauce, fresh lemon

Blackened Hawaiian Mahi Mahi, pico de gallo, jalapeno crema, tortillas

Shaved parmesan, sriracha ketchup, honey mustard aioli

Roasted Brussels sprouts, pepitas, extra virgin olive oil