모쿠카마야 요시조

<Tomato sauce, mozzarella, basil>

<Tomato sauce, garlic, oregano, fresh tomatoes, Parmigiano,

<Tomato sauce, onion, shredded cheese, bacon, corn, mushroom, bell pepper>

<Homemade sausage, spicy salami, mozzarella, basil>

<Shirasu, Mozzarella, Mortadella, Onion, Garlic>

<Corn, Bacon, Mozzarella>

<Gorgonzola cheese, nuts, mushrooms, cream>

<Mozzarella, Gorgonzola, Taleggio, Camembert>

A mildly spicy tomato sauce.

A traditional Italian meat sauce made with ground beef and Wagyu beef sinew.

Coated with original garlic butter and large breadcrumbs

An assortment of fresh hams! Prosciutto, pancetta, and more.

A simple leaf-based salad for 2 to 3 people♪ Homemade egg dressing

A cheese-based Caesar salad for 2 to 3 servings♪

The classic anchovy potatoes from YOSHIZO are now available for takeout!

The dough, said to be the essence of pizza, is made only with flour, water, salt, and yeast. It can be considered an important part where the artisan's skill shines, as fermentation changes with subtle variations in season, temperature, and humidity.

While checking the fermentation state of the matured dough, stretch it firmly. This is done while considering the balance of the entire pizza and the part known as the crust.

Topped with buffalo mozzarella cheese imported from Italy and basil from Shizuoka Prefecture! Our original tomato sauce is also used, balancing sweetness, acidity, and saltiness.

It will be baked in about 1 minute and 30 seconds. The crust is fluffy and chewy, a carefully crafted PIZZA!

This is our recommended pizza made with creamy mozzarella and tomato sauce♪

<Domestic garlic, oregano, cherry tomatoes, Parmigiano>

<Mozzarella, homemade sausage, basil, spicy salami>

<Onion, Shredded, Bacon, Green Pepper, Mushroom>

<Gorgonzola, Taleggio, Camembert, Parmigiano>

<Mozzarella, Early Red, Shirasu, Shredded, Mortadella, Garlic>

<Mozzarella, smoked bacon, soft-boiled egg, Parmigiano>

<Mozzarella, Corn, Bacon, Parmigiano>

<Gorgonzola, nuts, mushrooms, honey>

Perfect for those who want to enjoy a variety of small portions! How about starting with this platter, which also makes a great accompaniment for drinks? 3 types for 2 people ¥1078, 3 people ¥1738

Classic pickles with an unexpected combination

With baguette for ¥1320

A classic from Masuko, 'Anchovy Potato'

Grilled seasonal local vegetables, concentrating their deliciousness ♪ The pairing with the anchovy and Saikyo miso sauce is excellent.

With egg dressing! A refreshing salad mainly consisting of leafy greens. S size - 418 yen, M size - 748 yen, L size - 1078 yen.

Grilled bacon and soft-boiled egg. Plenty of cheese! M size ¥902 L size ¥1353

A spicy salt-flavored pasta topped generously with seasonal delicious shirasu

Pasta with plenty of seafood in tomato sauce

It's a spicy tomato sauce pasta♪

It's an Italian-style meat sauce♪

Hot and sizzling in a skillet♪ A carefully crafted coarse-ground hamburger. With popular steak sauce♬ 300g 1738 yen

We roast chicken thighs! Please choose simply between salt or original spices.

The price varies depending on the grams