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Kona Kanpachi Crudo Cara Cara Orange, Fennel, Marcona Almond, Sherry Gelee

Dungeness crab & uni fondue

House made papardelle, stracciatella, bread crumbs

Heart of palm, gremolata, citrus vinaigrette

Heirloom carrot, brussels sprouts, vadouvan

Heirloom beans, onion soubise, confit shallot, sherry jus

Spiced onion marmalade, endive farci, duck jus

Tempura maitake mushroom, swiss chard, bordelaise

Potato Mille-Feuille, Creamed Spinach & Leeks, Charred Brassicas

black walnut ice cream, maldon

spiced cookie, caramel cremeux

1738, Maldon, orange

lemon poppy cake, banana ice cream

seasonal nuts and preserves

barrel-aged old fashioned, orange, luxardo

Tito’s vodka, yellow chartreuse, strega, lemon, cardamom

el dorado 3yr rum, king’s ginger, lemon, local honey, fennel, clove

No.3 London Dry Gin Infused with Coconut Oil, Acidified Lime Oleo Saccharum, Persian Lime Olive Oil

No.3 London Dry Gin, green chartreuse, violet liqueur, lime, sage

clarified Milk Punch, days to make, a lot of ingredients, just order it, it’s awesome

White Peach infused vodka, peach puree, solerno, lemon

ph single barrel select whistle pig, carpano antica, house bitters

PH single barrel select Bardstown bourbon, amaro nonino, casals rosso, fennel

el tequilieno anejo, amaro abano, noilly prat, licor 43, bitters

nikka days, roku gin, oka bermutto, choya yuzu, king’s ginger

Glenlivet 12yr, mitcher’s rye, lillet, contratto, carpano, rubharb

Macallan 18, D’Oliveras 1907 Malvazia Madera, Royal Tokaji 5 puttonyos, braulio amaro

Louis Xiii cognac, whistle pig boss hog ix, carpano antica, benedictine, bitters

Smoked Salmon Eclair, Beef Tartare “Briquette”, Truffle Croqueta, Ahi Tuna Tartare & Cucumber

Celeriac remoulade, Perigord truffle, fennel | 2022 Korbin Kameron “Estate” Semillon, Moon Mountain, Sonoma

Iacopi Farms peas, onion cream, smoked ham consomm | 2022 Zorzal “Gran Terroir” Chardonnay, Mendoza, Argentina

Uni & Dungeness crab fondue | 2021 Cobb “Abagail’s Vineyard” Riesling, Sonoma Coast

pumpernickel, roast mushroom, truffle jus | 2020 Maurice Charleux “Clos Rousseau” ler Cru Santenay, Burgundy

roast bone marrow, onion marmalade, Bordelaise

| 2018 Gandona “Encosta” Cabernet Sauvignon, Pritchard Hill, Napa Valley

raspberry, lychee

orange, coffee, hazelnut | 2014 Niepoort “LBV” Vintage Porto, Duoro Valley, Portugal

Warm Blinis & Traditional Accompaniments

Smoked Salmon éclair, Beef Tartare “briquette,” D’Affinois Tart, Ahi Tartare & Cucumber

Rhubarb Mignonette, Smoked Cocktail Sauce

Cara Cara Orange, Fennel, Marcona Almond, Sherry Gelée

Uni & Dungeness Crab Fondue ***”Souffle Royale” -Supplement 35.

House Made Pappardelle, Stracciatella, Breadcrumbs

Mascarpone, Parmesan, Crème Fraîche

Heart of Palm, Gremolata, Citrus Vinaigrette

Heirloom Carrot, Brussel Sprouts, Vadouvan

Heirloom Beans, Onion Soubise, Confit Shallot, Sherry Jus

Kale Agnolotti, Ramp Pesto, Brown Butter

Tempura Maitake Mushroom, Swiss Chard, Bordelaise ***A5 Miyazaki Wagyu- Supplement - 85

POMMES PAILLASSON | CREAMED SPINACH & LEEKS | TEMPURA MAITAKE MUSHROOMS

Cream Cheese Mousse, Toasted Walnut, Sultanas

1738 Cognac, Maldon Salt, Orange Supremes

Lemon-Poppy Cake, Banana Ice Cream

Black Walnut Ice Cream, Maldon

Seasonal Fruit and Preserves

barrel-aged old fashioned, orange, luxardo

Tito’s vodka, yellow chartreuse, strega, lemon, cardamom

el dorado 3yr rum, king’s ginger, lemon, local honey, fennel, clove

No.3 London Dry Gin Infused with Coconut Oil, Acidified Lime Oleo Saccharum, Persian Lime Olive Oil

No.3 London Dry Gin, green chartreuse, violet liqueur, lime, sage

clarified Milk Punch, days to make, a lot of ingredients, just order it, it’s awesome

White Peach infused vodka, peach puree, solerno, lemon

ph single barrel select whistle pig, carpano antica, house bitters

PH single barrel select Bardstown bourbon, amaro nonino, casals rosso, fennel

el tequilieno anejo, amaro abano, noilly prat, licor 43, bitters

nikka days, roku gin, oka bermutto, choya yuzu, king’s ginger

Glenlivet 12yr, mitcher’s rye, lillet, contratto, carpano, rubharb

Macallan 18, D’Oliveras 1907 Malvazia Madera, Royal Tokaji 5 puttonyos, braulio amaro

Louis Xiii cognac, whistle pig boss hog ix, carpano antica, benedictine, bitters