츠리부네 이코마
釣船 生駒 / Tsuribune Ikoma
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
숙련된 요리장의 기술이 빛나는 가이세키 요리점
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A variety of exquisite dishes prepared with the skill of a master chef using fresh, seasonal ingredients.
A variety of exquisite dishes prepared with the skill of a master chef using fresh, seasonal ingredients.
A variety of exquisite dishes prepared with the skill of a master chef using fresh, seasonal ingredients.
A variety of exquisite dishes prepared with the skill of a master chef using fresh, seasonal ingredients.
A variety of exquisite dishes prepared with the skill of a master chef using fresh, seasonal ingredients.
A variety of exquisite dishes prepared with the skill of a master chef using fresh, seasonal ingredients.
(Salmon, Plum) each
Kumamoto
For two servings: Large pot... 2,800 yen, Small pot... 1,500 yen
Draft beer... 550 yen, Small draft beer... 400 yen, Bottle... 600 yen
Soda, on the rocks, hot water mix
Bottles only. 750ml 3,500 yen and up
・2 go…700 yen・1 go…400 yen・Hire Sake…580 yen
Hyogo
Gifu
900ml Bottle…2800 yen Glass…550 yen
900ml bottle... 3,000 yen... glass... 600 yen
900ml bottle…3200 yen…glass…600 yen
Glass
Glass
900ml bottle... 2,800 yen... glass... 550 yen
900ml bottle... 4,200 yen... glass... 700 yen
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