판야 키토

A specialty of K'eat. The combination of sake lees and shochu in the dough with sweet bean paste is excellent!

White bean paste wrapped in a not-too-sweet bread dough.

Plenty of homemade custard filling!!

Simple yet nostalgic. Crispy melon bread.

Plenty of sweetness and tartness, with two types of raisins!

A classic taste loved by everyone.

Blueberries cooked in red wine topped with fine crumble cookies for an accent!

A refreshing sweetness and moist taste with the flavor of homemade jam and butter.

Buttery flavor and crispy texture!

Croissant with almond chocolate filling.

Croissant topped with almond cream.

Croissant dough with homemade custard, topped with dark cherries.

Croissant dough filled with raisins, orange peel, and more.

Cream cheese without strong acidity mixed with honey and lemon zest.

A croissant dough with a crispy texture, filled with almond cream and topped with chunks of sweet potato.

Filled with chestnut cream inside.

Contains diced apples and custard.

Basil-flavored bread with chicken on focaccia dough.

Eggplant, bacon, and cheese toppings on homemade tomato sauce.

A white sauce with mushrooms such as button mushrooms and shiitake mushrooms, and bacon.

Inside are diced tomatoes seasoned with olive oil and salt, and cream cheese!!

Contains diced colorful vegetables and herb chicken.

Corn bread with butter soy sauce flavor, addictive taste!

Curry bread with a chewy texture filled with slightly spicy keema curry.

Our homemade raisin yeast and rye starter flavors are highly praised by many customers!!

Enjoy the acidity and fragrance of rye.

Filled with Gruyère and processed cheese, topped with Edam cheese!!

A spicy flavor made with pastrami beef.

A French bread wrapped in five kinds of sweet beans, suitable for tea, made with French dough.

Made with homemade mentaiko sauce!

A bread made with rye dough filled with walnuts and cranberries.

A cookie with rye flour dough, chocolate chips, and macadamia nuts!

Cheese inside and on top of the dough!! Even if you're not a fan of bagels, give it a try once.

A chewy dough filled with blueberries and cream cheese swirled inside.

A donut made with bagel dough and coated with cinnamon sugar. Enjoy the chewy texture.

A sandwich filled with bacon, lettuce, and tomato with basil sauce as an accent.

A popular bagel sandwich filled with basil chicken.

Although it looks big, it is also easy for women to eat.

A hot dog made with simple French bread filled with coarsely ground sausage and sautéed cabbage.

French pastry topped with German potatoes and baked.

Fresh tomatoes, onions, and a hamburger patty make it exquisite!!

Egg salad and cheese sandwiched between slices of bread.

A simple sugar rusk with a crunchy thickness that makes a sound when bitten!

Rusk with a rye flavor, containing walnuts and cranberries.

A crispy baked confection made with the same dough as croissants.

Moist and gentle flavor.

Shokupan is a simple but never boring bread that is soft all the way to the crust, with a hint of richness from fresh cream, like a meal in itself.

A bread with a sweet and chewy texture achieved by mixing wheat flour with hot water!

This bread is made with flour that includes the bran, making it rich in vitamins and fiber, and easy on the body.

Made with butter and fresh cream, finished with a rich aroma. It is a soft and rich loaf of bread.