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Our Tribute To Spain, With Manchego Cheese

Mediterranean Olives, Rosemary Lemon Confit Garlic, Marcona Almonds

Artichoke Lemon Aioli, Chef's Sriracha, Fried Egg

Rioja Braised Shortrib, Sriracha Spiced Romesco

Avocado Salsa Verdé, Romesco Sauce, Sweet Spanish Onion

Sherry Cava Mignonette

Locally Grown, Roasted Rainbow Beets

Garlic Confit, Marcona Almond Red Pepper Romesco

PEI Mussels, White Wine, Pernod, Oven Dried Tomato

PEI Mussels, Aged Sherry, Fresh Sourdough

Brioche Bun, Braised Pork, Apple Slaw, Avocado Salsa Verde

Tempura Panko Crusted Manchego, Chorizo Oil

Potato Croquette, House Chorizo, Lemon Artichoke Ketchup, Shaved Manchego

Corn Studded Grits, Smoked Bacon Trinity, Spiced Paprika Blend

Poached, Charred Lemon Vinaigrette, Minted Green Pea Puree, Salty Potato

Honey Sriracha Lime Glaze

Butternut Squash Purée, Chardonnay Cream, Tarragon Olive Oil

Slow Roasted Lamb, Spicy Maple Soy, Garlic Mint Aioli

Sashimi Ahi, Tangy Gazpacho, Yuzu Guacamole, Cucumber Watermelon Salsa

AAA Alberta Butchers Cut, Kennebec Potato, Horseradish Chimichurri

Aged Sherry Grana Padano Aioli

San Marzano Tomatoes, Smoked Paprika & Prosciutto

Sun Dried Cranberry, Crunchy Walnuts, Tart Apple, Maple Sherry Vinaigrette

Romaine Hearts, Roasted Garlic, Smoked Bacon, Grated Egg

Heirloom Spinach, Fiore Di Latte, Vanilla Peppercorn Vinaigrette

Parmesan Crusted, Broken Chorizo, Fiore Di Latte

Sashimi Ahi, Roasted Tomato Olive Vinaigrette, Open Face

Slow Braised, Fontina Cheese, Rosemary Sherry Jus

8oz Wagyu, Aged Provolone, The Fixings

8oz Wagyu & Chorizo, Crisp Spanish Onion, Manchego

Crisp Prosciutto, Aged Provolone, Tomato Bacon Jam, Fresh Arugula

AAA Alberta STK Sliced, Crusty Sourdough, L&P Aioli, Crunchy Kale

"00" Flour, Braised Lamb, Roasted Tomatos & Kale, Honey Mint Yogurt, Pomegranate

Portobello & Cremini, Cipollini Onion, Fiore Di Latte, Truffled Arugula

Capicola, Spicy Salami, Mortadella, San Marzano Tomato Sauce

Reserve Alberta Angus - 10oz Ribeye, Truffle Mushroom & Cipollini, Cabrales Mashers

Steelhead Trout, Pan Seared, Crispy Serrano Ham, Grilled Artichokes, Chimichurri Green Beans

Our Signature Dish. Single / 24 Skillet / Please Allow 30 Minutes

Crispy Prosciutto, Fiore Di Latte, Brown Buttered Pappardelle

House Smoked Bacon, Sweet Peas, Oven Dried Tomato, Truffle Panko Crumb

Spanish Crème Brulee, Coconut, Chia Seed, Wildberries

Barcelona Doughnut, Cinnamon Sugar, Hazelnut Chocolate, Dulce de Leche

Served With Messi's Famous Cookie

Our Chefs Inspiration Please Enquire

Truffled Mushrooms, Multi-Grain, Brown Butter Hollandaise

Portobello & Spinach, Truffled Arugula, Brown Butter Hollandaise

Toasted Brioche, Maple Pepper Bacon, Spanish Fried Egg, Tomato Bacon Jam, Aged Havarti

Two Eggs Any Style, Crispy Jalapeño Hash

Maple Pepper Bacon, Maple Cognac Onion, Roasted Shallot, Gouda, Sriracha Hollandaise

Sundried Spinach, Baby Spinach, Wild Mushrooms, Gouda, Fresh Avocado

Spicy Nduja & Chorizo Sausage, Roasted Red Pepper, Aged Gouda & Jack Cheese, Heirloom Tomato Salsa

Two Eggs Any Style, Maple Pepper Bacon or Chef's Chorizo, Crispy Hash Browns

Hass Avocado, Heirloom Tomato Ricotta, Poached Egg on Toasted Rye

Double cream baked brie | Pickled Saskatoon berries | Coulis | Toasted Marcona almonds | Sourdough crostini

Butternut squash ravioli | Butter poached lobster | Crispy Cajun shrimp | Saffron lobster cream sauce

Lemon herb chicken | Harissa honey marinated cabbage | Crispy fried spring roll | Spiced lemon yogurt drizzle | Mango crema

Crispy tempura | Honey habanero drizzle | Anise soy | Toasted sesame seeds

Fresh pomegranate | House ranch | Pistou verde | Pepitas

Aged sherry Grana Padano | Aioli

Franks hot | Sticky chili | Cajun | S & P | Honey habanero

Roasted jalapeno cream | Crushed pepitas | Curry oil | Manchego | Lemon

Slow braised | Santorini spices | Salsa verde | Mojo rojo sauce

Chef’s spiced marinara | Valentina crema | Pico de gallo

Stuffed mozzarella & goat cheese veal meatballs | San Marzano tomato sauce | Crispy garlic rosemary flatbread

00" pizza dough | Fior de latte | Grana Padano | Chardonnay garlic butter | San Marzano tomato sauce

Accompanied by Spanish extra virgin olive oil & aged balsamic

Made from scratch daily

Made from scratch daily | Fresh house made focaccia

Crispy chorizo | Romaine hearts | Roasted garlic | Grated Manchego | Focaccia

Lyalta gardens mixed greens | Farro | Avocado | Mango | Smoked gouda | Pepitas | Lemon Dijon vinaigrette

Tuscan black kale | Roasted beets | Spiced candied walnuts | Bartlett pear vinaigrette | Goat cheese

00" thin crust | Calabrese soppressata | Applewood cheddar | Fresh mozzarella | Hot honey drizzle | Compressed spiced pear

00" thin crust | Sous vide heirloom tomatoes | Fior de latte cheese | Fresh basil

00" thin crust | Capicola | Spicy salami | Mortadella | San Marzano tomato sauce

00" thin crust | Portobello | Shitake | Roasted shallots | Truffled arugula

00" thin crust | World famous Ezzo pepperoni | Aged Grana Padano | Pepperoncini’s

Manchego | Double Brie | Applewood Cheddar | Local Mozzarella | Roasted Pear | Chef’s Chorizo | Caramelized Onion

AAA Alberta Flat Iron STK | Sourdough | L&P Aioli | Crispy Kale

8 oz Wagyu & Chorizo | Crispy Spanish Onion | Manchego

Roasted Jalapeno Cream | Crushed Pepitas | Curry Oil | Manchego | Lemon

Fire Roasted Spiced Chicken | Beet Daikon & Carrot Slaw | Fresh Avocado | Chef’s Tzatziki | Fresno Vinaigrette | *No Choice of Side*

Blackened Chicken | Gochujang Aioli | Roasted Tomatoes | Cajun Bacon | House Ranch

Fresh PEI Mussels | Tender Calamari | Paprika Prawns | Chorizo | Bomba Rice

Crumbled Chorizo | Cajun Bacon | Fried Eggs | Bomba Rice

AAA Alberta STK | Crumbled Chorizo | Paprika Prawns | Crispy Brussels | Bomba Rice

Blackened Chicken | Crumbled Chorizo | Lemon Grilled Asparagus | Fresnos | Bomba Rice

Paprika Prawns | Cajun Chicken | Fresh PEI Mussels | Tender Baby Calamari | Chorizo | Bomba Rice | ** Feeds 4-6 Guests **

7 oz Filet | Brandied Dijon Peppercorn Sauce | Parmesan Truffle Frites | Roasted Vegetables

San Marzano Tomato Sauce | Fior de Latte | Chef’s Almond Pesto Bucatini

Stuffed Mozzarella & Goat Cheese Veal Meatballs | San Marzano Tomato Sauce | Aged Parmesan | Chef’s Almond Pesto

Parmesan Chicken | Stuffed Mozzarella & Goat Cheese Veal Meatballs | Chef’s Almond Pesto

Parsnip Puree | Roasted Vegetables | Chive Creme Fraiche

Pan Seared Fresh Trout Filet | Roasted Vegetables | Chive Creme Fraiche

Fresh PEI Mussels | White Wine | Charred Tomatoes | Spicy Chorizo | Pernod | Choice of Chef’s Focaccia or Frites

Barcelona Doughnut | Topped with Cinnamon Sugar | Hazelnut Chocolate & Dulce de Leche Dipping Sauce

Bulleit bourbon, angostura & orange bitters, woodford spiced cherry

Rittenhouse rye, carpano antica, angostura bitters, brandied cherry

Seasonal white wine, peach schnapps, st. germain, fresh fruit

Tito’s handmade vodka, ginger beer, fresh lime

Monkey shoulder scotch, disaronno, pineapple juice, lime

Ciroc coconut vodka, cranberry juice, lime

Spain, 500ml

Germany, 500ml

Germany, 500ml

USA, 341ml

Netherlands, 341ml

On the rocks

On the rocks

On the rocks

On the rocks

On the rocks

Provence, France

Provence, France

Murray Darling, Australia

Willamette Valley, USA

Lisboa, Portugal

Santa Barbara, USA

Napa Valley, USA

Rioja, Spain

Rioja, Spain

La Mancha, Spain

The GT Classic, Raspberry Lime, Saskatoonberry & Sage, Elderflower Strawberry, Rhubarb Ginger

Fior Di Latte, Grana Padano, San Marzano Tomato Sauce

Chef’s gochujang ketchup

Fresh grilled corn, spanish seasoning, avocado crema

AAA Bison, Applewood Cheddar, Bourbon BBQ Sauce, Crispy Onions, Pickle

AAA Blackened Bison, Gorgonzola Crumble, Fresh Jalapeños, Cajun Cheese Curds, Red Wine Jus

Our Tribute To Spain, With Manchego Cheese

Mediterranean Olives, Rosemary Lemon Confit Garlic, Marcona Almonds

Artichoke Lemon Aioli, Chef's Sriracha, Fried Egg

Rioja Braised Shortrib, Sriracha Spiced Romesco

Avocado Salsa Verdé, Romesco Sauce, Sweet Spanish Onion

Sherry Cava Mignonette

Locally Grown, Roasted Rainbow Beets

Garlic Confit, Marcona Almond Red Pepper Romesco

PEI Mussels, White Wine, Pernod, Oven Dried Tomato

PEI Mussels, Aged Sherry, Fresh Sourdough

Brioche Bun, Braised Pork, Apple Slaw, Avocado Salsa Verde

Tempura Panko Crusted Manchego, Chorizo Oil

Potato Croquette, House Chorizo, Lemon Artichoke Ketchup, Shaved Manchego

Corn Studded Grits, Smoked Bacon Trinity, Spiced Paprika Blend

Poached, Charred Lemon Vinaigrette, Minted Green Pea Puree, Salty Potato

Honey Sriracha Lime Glaze

Butternut Squash Purée, Chardonnay Cream, Tarragon Olive Oil

Slow Roasted Lamb, Spicy Maple Soy, Garlic Mint Aioli

Sashimi Ahi, Tangy Gazpacho, Yuzu Guacamole, Cucumber Watermelon Salsa

AAA Alberta Butchers Cut, Kennebec Potato, Horseradish Chimichurri

Aged Sherry Grana Padano Aioli

San Marzano Tomatoes, Smoked Paprika & Prosciutto

Sun Dried Cranberry, Crunchy Walnuts, Tart Apple, Maple Sherry Vinaigrette

Romaine Hearts, Roasted Garlic, Smoked Bacon, Grated Egg

Heirloom Spinach, Fiore Di Latte, Vanilla Peppercorn Vinaigrette

Parmesan Crusted, Broken Chorizo, Fiore Di Latte

Sashimi Ahi, Roasted Tomato Olive Vinaigrette, Open Face

Slow Braised, Fontina Cheese, Rosemary Sherry Jus

8oz Wagyu, Aged Provolone, The Fixings

8oz Wagyu & Chorizo, Crisp Spanish Onion, Manchego

Crisp Prosciutto, Aged Provolone, Tomato Bacon Jam, Fresh Arugula

AAA Alberta STK Sliced, Crusty Sourdough, L&P Aioli, Crunchy Kale

"00" Flour, Braised Lamb, Roasted Tomatos & Kale, Honey Mint Yogurt, Pomegranate

Portobello & Cremini, Cipollini Onion, Fiore Di Latte, Truffled Arugula

Capicola, Spicy Salami, Mortadella, San Marzano Tomato Sauce

Reserve Alberta Angus - 10oz Ribeye, Truffle Mushroom & Cipollini, Cabrales Mashers

Steelhead Trout, Pan Seared, Crispy Serrano Ham, Grilled Artichokes, Chimichurri Green Beans

Our Signature Dish. Single / 24 Skillet / Please Allow 30 Minutes

Crispy Prosciutto, Fiore Di Latte, Brown Buttered Pappardelle

House Smoked Bacon, Sweet Peas, Oven Dried Tomato, Truffle Panko Crumb

Spanish Crème Brulee, Coconut, Chia Seed, Wildberries

Barcelona Doughnut, Cinnamon Sugar, Hazelnut Chocolate, Dulce de Leche

Served With Messi's Famous Cookie

Our Chefs Inspiration Please Enquire

Truffled Mushrooms, Multi-Grain, Brown Butter Hollandaise

Portobello Spinach, Truffled Arugula, Brown Butter Hollandaise

Toasted Brioche, Maple Pepper Bacon, Spanish Fried Egg, Tomato Bacon Jam, Aged Havarti

Two Eggs Any Style, Crispy Jalapeño Hash

Maple Pepper Bacon, Maple Cognac Onion, Roasted Shallot, Gouda, Sriracha Hollandaise

Sundried Spinach, Baby Spinach, Wild Mushrooms, Gouda, Fresh Avocado

Spicy Nduja Chorizo Sausage, Roasted Red Pepper, Aged Gouda Jack Cheese, Heirloom Tomato Salsa

Two Eggs Any Style, Maple Pepper Bacon or Chef's Chorizo, Crispy Hash Browns

Hass Avocado, Heirloom Tomato Ricotta, Poached Egg on Toasted Rye

Double cream baked brie | Pickled Saskatoon berries | Coulis | Toasted Marcona almonds | Sourdough crostini

Butternut squash ravioli | Butter poached lobster | Crispy Cajun shrimp | Saffron lobster cream sauce

Lemon herb chicken | Harissa honey marinated cabbage | Crispy fried spring roll | Spiced lemon yogurt drizzle | Mango crema

Crispy tempura | Honey habanero drizzle | Anise soy | Toasted sesame seeds

Fresh pomegranate | House ranch | Pistou verde | Pepitas

Aged sherry Grana Padano | Aioli

Franks hot | Sticky chili | Cajun | S P | Honey habanero

Roasted jalapeno cream | Crushed pepitas | Curry oil | Manchego | Lemon

Slow braised | Santorini spices | Salsa verde | Mojo rojo sauce

Chef’s spiced marinara | Valentina crema | Pico de gallo

Stuffed mozzarella goat cheese veal meatballs | San Marzano tomato sauce | Crispy garlic rosemary flatbread

00" pizza dough | Fior de latte | Grana Padano | Chardonnay garlic butter | San Marzano tomato sauce

Accompanied by Spanish extra virgin olive oil aged balsamic

Made from scratch daily

Made from scratch daily | Fresh house made focaccia

Crispy chorizo | Romaine hearts | Roasted garlic | Grated Manchego | Focaccia

Lyalta gardens mixed greens | Farro | Avocado | Mango | Smoked gouda | Pepitas | Lemon Dijon vinaigrette

Tuscan black kale | Roasted beets | Spiced candied walnuts | Bartlett pear vinaigrette | Goat cheese

00" thin crust | Calabrese soppressata | Applewood cheddar | Fresh mozzarella | Hot honey drizzle | Compressed spiced pear

00" thin crust | Sous vide heirloom tomatoes | Fior de latte cheese | Fresh basil

00" thin crust | Capicola | Spicy salami | Mortadella | San Marzano tomato sauce

00" thin crust | Portobello | Shitake | Roasted shallots | Truffled arugula

00" thin crust | World famous Ezzo pepperoni | Aged Grana Padano | Pepperoncini’s

Manchego | Double Brie | Applewood Cheddar | Local Mozzarella | Roasted Pear | Chef’s Chorizo | Caramelized Onion

AAA Alberta Flat Iron STK | Sourdough | L Aioli | Crispy Kale

8 oz Wagyu Chorizo | Crispy Spanish Onion | Manchego

Roasted Jalapeno Cream | Crushed Pepitas | Curry Oil | Manchego | Lemon

Fire Roasted Spiced Chicken | Beet Daikon Carrot Slaw | Fresh Avocado | Chef’s Tzatziki | Fresno Vinaigrette | *No Choice of Side*

Blackened Chicken | Gochujang Aioli | Roasted Tomatoes | Cajun Bacon | House Ranch

Fresh PEI Mussels | Tender Calamari | Paprika Prawns | Chorizo | Bomba Rice

Crumbled Chorizo | Cajun Bacon | Fried Eggs | Bomba Rice

AAA Alberta STK | Crumbled Chorizo | Paprika Prawns | Crispy Brussels | Bomba Rice

Blackened Chicken | Crumbled Chorizo | Lemon Grilled Asparagus | Fresnos | Bomba Rice

Paprika Prawns | Cajun Chicken | Fresh PEI Mussels | Tender Baby Calamari | Chorizo | Bomba Rice | ** Feeds 4-6 Guests **

7 oz Filet | Brandied Dijon Peppercorn Sauce | Parmesan Truffle Frites | Roasted Vegetables

San Marzano Tomato Sauce | Fior de Latte | Chef’s Almond Pesto Bucatini

Stuffed Mozzarella Goat Cheese Veal Meatballs | San Marzano Tomato Sauce | Aged Parmesan | Chef’s Almond Pesto

Parmesan Chicken | Stuffed Mozzarella Goat Cheese Veal Meatballs | Chef’s Almond Pesto

Parsnip Puree | Roasted Vegetables | Chive Creme Fraiche

Pan Seared Fresh Trout Filet | Roasted Vegetables | Chive Creme Fraiche

Fresh PEI Mussels | White Wine | Charred Tomatoes | Spicy Chorizo | Pernod | Choice of Chef’s Focaccia or Frites

Barcelona Doughnut | Topped with Cinnamon Sugar | Hazelnut Chocolate Dulce de Leche Dipping Sauce

Bulleit bourbon, angostura orange bitters, woodford spiced cherry

Rittenhouse rye, carpano antica, angostura bitters, brandied cherry

Seasonal white wine, peach schnapps, st. germain, fresh fruit

Tito’s handmade vodka, ginger beer, fresh lime

Monkey shoulder scotch, disaronno, pineapple juice, lime

Ciroc coconut vodka, cranberry juice, lime

Spain, 500ml

Germany, 500ml

Germany, 500ml

USA, 341ml

Netherlands, 341ml

On the rocks

On the rocks

On the rocks

On the rocks

On the rocks

Provence, France

Provence, France

Murray Darling, Australia

Willamette Valley, USA

Lisboa, Portugal

Santa Barbara, USA

Napa Valley, USA

Rioja, Spain

Rioja, Spain

La Mancha, Spain

The GT Classic, Raspberry Lime, Saskatoonberry Sage, Elderflower Strawberry, Rhubarb Ginger

Fior Di Latte, Grana Padano, San Marzano Tomato Sauce

Chef’s gochujang ketchup

Fresh grilled corn, spanish seasoning, avocado crema

AAA Bison, Applewood Cheddar, Bourbon BBQ Sauce, Crispy Onions, Pickle

AAA Blackened Bison, Gorgonzola Crumble, Fresh Jalapeños, Cajun Cheese Curds, Red Wine Jus

Our Tribute To Spain, With Manchego Cheese

Mediterranean Olives, Rosemary Lemon Confit Garlic, Marcona Almonds

Artichoke Lemon Aioli, Chef's Sriracha, Fried Egg

Rioja Braised Shortrib, Sriracha Spiced Romesco

Avocado Salsa Verdé, Romesco Sauce, Sweet Spanish Onion

Sherry Cava Mignonette

Locally Grown, Roasted Rainbow Beets

Garlic Confit, Marcona Almond Red Pepper Romesco

PEI Mussels, White Wine, Pernod, Oven Dried Tomato

PEI Mussels, Aged Sherry, Fresh Sourdough

Brioche Bun, Braised Pork, Apple Slaw, Avocado Salsa Verde

Tempura Panko Crusted Manchego, Chorizo Oil

Potato Croquette, House Chorizo, Lemon Artichoke Ketchup, Shaved Manchego

Corn Studded Grits, Smoked Bacon Trinity, Spiced Paprika Blend

Poached, Charred Lemon Vinaigrette, Minted Green Pea Puree, Salty Potato

Honey Sriracha Lime Glaze

Butternut Squash Purée, Chardonnay Cream, Tarragon Olive Oil

Slow Roasted Lamb, Spicy Maple Soy, Garlic Mint Aioli

Sashimi Ahi, Tangy Gazpacho, Yuzu Guacamole, Cucumber Watermelon Salsa

AAA Alberta Butchers Cut, Kennebec Potato, Horseradish Chimichurri

Aged Sherry Grana Padano Aioli

San Marzano Tomatoes, Smoked Paprika & Prosciutto

Sun Dried Cranberry, Crunchy Walnuts, Tart Apple, Maple Sherry Vinaigrette

Romaine Hearts, Roasted Garlic, Smoked Bacon, Grated Egg

Heirloom Spinach, Fiore Di Latte, Vanilla Peppercorn Vinaigrette

Parmesan Crusted, Broken Chorizo, Fiore Di Latte

Sashimi Ahi, Roasted Tomato Olive Vinaigrette, Open Face

Slow Braised, Fontina Cheese, Rosemary Sherry Jus

8oz Wagyu, Aged Provolone, The Fixings

8oz Wagyu & Chorizo, Crisp Spanish Onion, Manchego

Crisp Prosciutto, Aged Provolone, Tomato Bacon Jam, Fresh Arugula

AAA Alberta STK Sliced, Crusty Sourdough, L&P Aioli, Crunchy Kale

"00" Flour, Braised Lamb, Roasted Tomatos & Kale, Honey Mint Yogurt, Pomegranate

Portobello & Cremini, Cipollini Onion, Fiore Di Latte, Truffled Arugula

Capicola, Spicy Salami, Mortadella, San Marzano Tomato Sauce

Reserve Alberta Angus - 10oz Ribeye, Truffle Mushroom & Cipollini, Cabrales Mashers

Steelhead Trout, Pan Seared, Crispy Serrano Ham, Grilled Artichokes, Chimichurri Green Beans

Our Signature Dish. Single / 24 Skillet / Please Allow 30 Minutes

Crispy Prosciutto, Fiore Di Latte, Brown Buttered Pappardelle

House Smoked Bacon, Sweet Peas, Oven Dried Tomato, Truffle Panko Crumb

Spanish Crème Brulee, Coconut, Chia Seed, Wildberries

Barcelona Doughnut, Cinnamon Sugar, Hazelnut Chocolate, Dulce de Leche

Served With Messi's Famous Cookie

Our Chefs Inspiration Please Enquire

Truffled Mushrooms, Multi-Grain, Brown Butter Hollandaise

Portobello & Spinach, Truffled Arugula, Brown Butter Hollandaise

Toasted Brioche, Maple Pepper Bacon, Spanish Fried Egg, Tomato Bacon Jam, Aged Havarti

Two Eggs Any Style, Crispy Jalapeño Hash

Maple Pepper Bacon, Maple Cognac Onion, Roasted Shallot, Gouda, Sriracha Hollandaise

Sundried Spinach, Baby Spinach, Wild Mushrooms, Gouda, Fresh Avocado

Spicy Nduja & Chorizo Sausage, Roasted Red Pepper, Aged Gouda & Jack Cheese, Heirloom Tomato Salsa

Two Eggs Any Style, Maple Pepper Bacon or Chef's Chorizo, Crispy Hash Browns

Hass Avocado, Heirloom Tomato Ricotta, Poached Egg on Toasted Rye

Double cream baked brie | Pickled Saskatoon berries | Coulis | Toasted Marcona almonds | Sourdough crostini

Butternut squash ravioli | Butter poached lobster | Crispy Cajun shrimp | Saffron lobster cream sauce

Lemon herb chicken | Harissa honey marinated cabbage | Crispy fried spring roll | Spiced lemon yogurt drizzle | Mango crema

Crispy tempura | Honey habanero drizzle | Anise soy | Toasted sesame seeds

Fresh pomegranate | House ranch | Pistou verde | Pepitas

Aged sherry Grana Padano | Aioli

Franks hot | Sticky chili | Cajun | S & P | Honey habanero

Roasted jalapeno cream | Crushed pepitas | Curry oil | Manchego | Lemon

Slow braised | Santorini spices | Salsa verde | Mojo rojo sauce

Chef’s spiced marinara | Valentina crema | Pico de gallo

Stuffed mozzarella & goat cheese veal meatballs | San Marzano tomato sauce | Crispy garlic rosemary flatbread

00" pizza dough | Fior de latte | Grana Padano | Chardonnay garlic butter | San Marzano tomato sauce

Accompanied by Spanish extra virgin olive oil & aged balsamic

Made from scratch daily

Made from scratch daily | Fresh house made focaccia

Crispy chorizo | Romaine hearts | Roasted garlic | Grated Manchego | Focaccia

Lyalta gardens mixed greens | Farro | Avocado | Mango | Smoked gouda | Pepitas | Lemon Dijon vinaigrette

Tuscan black kale | Roasted beets | Spiced candied walnuts | Bartlett pear vinaigrette | Goat cheese

00" thin crust | Calabrese soppressata | Applewood cheddar | Fresh mozzarella | Hot honey drizzle | Compressed spiced pear

00" thin crust | Sous vide heirloom tomatoes | Fior de latte cheese | Fresh basil

00" thin crust | Capicola | Spicy salami | Mortadella | San Marzano tomato sauce

00" thin crust | Portobello | Shitake | Roasted shallots | Truffled arugula

00" thin crust | World famous Ezzo pepperoni | Aged Grana Padano | Pepperoncini’s

Manchego | Double Brie | Applewood Cheddar | Local Mozzarella | Roasted Pear | Chef’s Chorizo | Caramelized Onion

AAA Alberta Flat Iron STK | Sourdough | L&P Aioli | Crispy Kale

8 oz Wagyu & Chorizo | Crispy Spanish Onion | Manchego

Roasted Jalapeno Cream | Crushed Pepitas | Curry Oil | Manchego | Lemon

Fire Roasted Spiced Chicken | Beet Daikon & Carrot Slaw | Fresh Avocado | Chef’s Tzatziki | Fresno Vinaigrette | *No Choice of Side*

Blackened Chicken | Gochujang Aioli | Roasted Tomatoes | Cajun Bacon | House Ranch

Fresh PEI Mussels | Tender Calamari | Paprika Prawns | Chorizo | Bomba Rice

Crumbled Chorizo | Cajun Bacon | Fried Eggs | Bomba Rice

AAA Alberta STK | Crumbled Chorizo | Paprika Prawns | Crispy Brussels | Bomba Rice

Blackened Chicken | Crumbled Chorizo | Lemon Grilled Asparagus | Fresnos | Bomba Rice

Paprika Prawns | Cajun Chicken | Fresh PEI Mussels | Tender Baby Calamari | Chorizo | Bomba Rice | ** Feeds 4-6 Guests **

7 oz Filet | Brandied Dijon Peppercorn Sauce | Parmesan Truffle Frites | Roasted Vegetables

San Marzano Tomato Sauce | Fior de Latte | Chef’s Almond Pesto Bucatini

Stuffed Mozzarella & Goat Cheese Veal Meatballs | San Marzano Tomato Sauce | Aged Parmesan | Chef’s Almond Pesto

Parmesan Chicken | Stuffed Mozzarella & Goat Cheese Veal Meatballs | Chef’s Almond Pesto

Parsnip Puree | Roasted Vegetables | Chive Creme Fraiche

Pan Seared Fresh Trout Filet | Roasted Vegetables | Chive Creme Fraiche

Fresh PEI Mussels | White Wine | Charred Tomatoes | Spicy Chorizo | Pernod | Choice of Chef’s Focaccia or Frites

Barcelona Doughnut | Topped with Cinnamon Sugar | Hazelnut Chocolate & Dulce de Leche Dipping Sauce

Bulleit bourbon, angostura & orange bitters, woodford spiced cherry

Rittenhouse rye, carpano antica, angostura bitters, brandied cherry

Seasonal white wine, peach schnapps, st. germain, fresh fruit

Tito’s handmade vodka, ginger beer, fresh lime

Monkey shoulder scotch, disaronno, pineapple juice, lime

Ciroc coconut vodka, cranberry juice, lime

Spain, 500ml

Germany, 500ml

Germany, 500ml

USA, 341ml

Netherlands, 341ml

On the rocks

On the rocks

On the rocks

On the rocks

On the rocks

Provence, France

Provence, France

Murray Darling, Australia

Willamette Valley, USA

Lisboa, Portugal

Santa Barbara, USA

Napa Valley, USA

Rioja, Spain

Rioja, Spain

La Mancha, Spain

The GT Classic, Raspberry Lime, Saskatoonberry & Sage, Elderflower Strawberry, Rhubarb Ginger

Fior Di Latte, Grana Padano, San Marzano Tomato Sauce

Chef’s gochujang ketchup

Fresh grilled corn, spanish seasoning, avocado crema

AAA Bison, Applewood Cheddar, Bourbon BBQ Sauce, Crispy Onions, Pickle

AAA Blackened Bison, Gorgonzola Crumble, Fresh Jalapeños, Cajun Cheese Curds, Red Wine Jus