키사이 나오야쿠

We have a wide selection of sake that pairs perfectly with creative Japanese cuisine. We always offer 25 to 30 types, including seasonal recommended fine sake. It is also possible to serve according to the pairing with dishes or your preferences, so feel free to ask the staff. Please savor the carefully selected fine sake from across the country along with exquisite Japanese dishes that bring out the flavors of the ingredients.

Chikara, Kiritsukuba, Buyu, Raifuku, etc. It is said that five river systems, including the Kinugawa River system, Tone River system, and Tsukuba Mountain system, bring abundant water to create delicious sake. We also offer a selection of Ibaraki's delicious sake, which has many breweries in Kanto. It is perfect for business trips and hospitality, and we receive great appreciation for it. We will provide each sake along with its characteristics! Please enjoy.

The Kiritsukuba brand named after Mr. Chikara Ogawa, the discoverer of Ogawa yeast. A mellow and gentle flavor developed through aging. (Urasato Sake Brewery)

A modern taste that evokes the history and climate of Akita, featuring a gentle and clear aroma with a refreshing deliciousness that shines. (Shinsei Brewery)

Brewed with the milling rate that best showcases the charm of each sake rice, and properly pasteurized. Enjoy the taste of 'Shinsei' consistently and thoroughly. (Shinsei Brewery)

It has a very fruity aroma with little bitterness and a rich umami flavor. (Takagi Sake Brewery)

A gorgeous aroma and a beautiful honey-like sweetness that reveals itself when tasted. Enjoy the long aftertaste that lingers after swallowing. (Asahi Shuzo)

A clean and dry flavor that brings out the umami of the rice, enjoyable at any temperature, whether served cold or warm. (Urasato Sake Brewery)

Without carbon filtration, it retains the beautiful amber color and flavor from aging, suggesting a robust and full-bodied taste. (Biyu Sake Brewery)

A floral aroma derived from the use of 'flower yeast'. (Raifuku Brewery)

A seasonal Japanese sake that utilizes the climate of Kujukuri Beach in Chiba Prefecture. (Cold Chrysanthemum Brewing)

We have carefully selected wines and whiskeys that pair well with Japanese cuisine. Additionally, our freshly squeezed sour drinks are popular among both men and women, with no compromises on mixers. We also offer whiskeys that can be kept in bottles and limited edition rare spirits, so please feel free to consult with us.

For whiskeys with clearly stated bottle prices, bottle keeping is also possible. Please feel free to ask. For details, please inquire with the staff.

Light aroma. While it has a delicious taste, it is rich and has a refreshing flavor that does not become tiresome to drink. (Nishida Sake Brewery)

It has a gentle fruity aroma and a refined umami of rice, with a good sharpness. It has a moderate acidity, so it is delicious even when warmed.

You can feel the harmony of the rich flavor of rice and moderate acidity. (Urakasumi Brewery)

It has a fruity and rich flavor, with a distinct personality. (Fuji Sake Brewery)

It has an aroma reminiscent of sweet fruits, with a refreshing umami sensation.

It has a fresh, rich taste with a good balance of crispness. in addition to a calming aroma, it has a fruity aroma when you put it in your mouth. (miyaizumi meishu)

Aiming for 'sake to enjoy with meals', it has a gentle aroma and a taste that you won't tire of. It has a soft mouthfeel, and is great both chilled and warmed. (Asahi Shuzo)

Elegant aroma and a mellow taste unique to junmai, with a refreshing aftertaste. Smooth on the palate and a masterpiece that never gets boring (Miyao Sake Brewery)

It has a clean and refreshing taste that does not interfere with food. While retaining the classic characteristics of traditional sake, it offers a crisp and refreshing flavor. (Hakkaisan Brewery)

Refreshing and crisp, with a fragrance reminiscent of citrus. The clear sweetness of the beautiful rice gently melts on the tongue and disappears vividly, leaving a happy aftertaste. (Kurodragon Sake Brewery)

A fruity aroma reminiscent of apples and pears, with a super soft and gentle sweetness unique to Japan's finest ultra-soft water brewing, resulting in a refreshing taste. (Shinshu Meijo)

Inheriting the traditional techniques of the Ise brewers from the past, this sake brewery is dedicated to the quality of its ingredients, which is remarkable. This dedication creates the characteristics of 'Sake' that include harmony, transparency, and an 'exquisite crispness' in flavor. (Shimizu Seizaburo Shoten)

A fragrant aroma like fruit, a gentle and soft mouthfeel, and a clean taste that goes down smoothly, making it enjoyable even for those who are not fond of sake. (Heiwa Shuzou)

A vibrant and fruity aroma reminiscent of green apples. A beautiful sweetness spreads in the mouth, gradually transitioning to a clear dry finish. It leaves a lingering elegant fragrance, fading away with a refined and alluring taste. (Asahi Shuzo)

An exquisite sake brewed by the solitary genius toji, Naoki Iimori, featuring a refined aroma and exceptional clarity.

Fermented slowly over time at low temperatures, this has a moderate acidity and a semi-dry flavor that adds breadth and depth to the taste. (Kizakura)

For shochu with clearly marked bottle prices, bottle keep is also available. Please feel free to ask. For details, please inquire with the staff.

Glass 650 yen, a refreshing taste, a gentle and mellow flavor, and a refined fruity aroma that spreads elegantly. (Rakumaru Sake Brewery)

In the light and easy-to-drink 700 yen glass, you can feel the fragrant aroma of roasted barley and deep richness.

Glass 750 yen. Smoothness and richness from long-term aging. A refreshing taste while feeling the sweetness and aroma of barley. (Nikaido Sake Brewery)

Glass 850 yen Elegant and strong, with hints of oak and a slight cigar aroma. It is characterized by a sense of concentration and smoothness, with layers of flavors such as coconut and roasted barley. (Kuroki Main Store)

Glass 650 yen, refreshing citrus aroma and a crisp taste. (Nishi Sake Brewery)

Glass 680 yen. The moment it enters your mouth, a refreshing sensation rises. Amidst the sharpness, there is a fruity flavor. A pleasantly fragrant sweet potato taste. (Hamada Sake Brewery)

Glass 700 yen, made using sweet potato koji. A fragrant shochu made entirely from sweet potatoes. Sweet and refreshing drinking experience. (Hōshuzō)

Glass 800 yen, a fruity taste and aroma, a refined and refreshing shochu. Brewed in a traditional large jar, it has a rich flavor of the earth and sun. (Kyoya Sake Brewery)

A truly deep flavor that combines a subtle sweetness and smoothness with a refreshing mouthfeel, a unique dryness, and a crisp finish. (Murao Sake Brewery)

A smooth texture with no earthy smell, reminiscent of citrus fruits with a refreshing aroma. (Shiratama Brewing)

The rich aroma of sweet potato and a finely textured taste with umami. (Moriizo Sake Brewery)

Glass 600 yen with a fruity aroma and a refreshing, non-intrusive taste. (Tsukuba Farm)

Glass 700 yen. The fruity and gorgeous aroma spreads as a rich lingering scent in the mouth, offering a refined and soft taste with a hint of sweetness from rice. (Torikai Sake Brewery)

Refreshing flavor of red shiso and a crisp taste. (Godo Shusei)

The rich aroma of Ryukyu Awamori and a mild, refreshing taste like the wind of Okinawa. (Masahiro Sake Brewery)

Tumbler (Small) 550 yen

Double 650 yen Ginger 700 yen

Double 1,500 yen bottle 15,000 yen

Double 1,900 yen bottle 25,000 yen

Double 1,900 yen bottle 25,000 yen

Double 2,200 yen bottle 28,000 yen

Double 3,800 yen bottle 40,000 yen

Double 4,000 yen bottle 45,000 yen

Cassis Soda / Cassis Orange / Cassis Grape / Peach Soda / Peach Oolong / Peach Orange / Gin Soda / Gin Rickey / Red Eye

Cola / Ginger Ale / Oolong Tea / Tomato Juice / Orange 100% / Grapefruit 100%