우나기노야도 스미요시
うなぎの宿 住吉 / Eel Yado Sumiyoshi
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
전통 장어 전문점에서 극상의 구운 장어를 만끽
추천 포인트
평가
리뷰
사진
메뉴
장어 밥을 코스 요리로 드셔보세요. 각종 연회 코스는 예산에 따라 장어의 양과 음식의 종류를 조정해 드립니다. 부담없이 상담해 주십시오.
うなぎの蒲焼等の料理8品が付くお得なコースです。 飲み放題(2時間)は+1,650円でご利用いただけます。※予約限定
기모야키, 아라이, 장어구이, 이소마키, 가라아게, 우나가와, 우자키 등 우나가와・우자쿠 등 장어 차완찜 또는 장어술
・통행 ・식초의 물건 ・3점 모듬 ・찻잔찜 ・회 ・튀김 · 그릇 ・장어 1/2
・통행 ・식초의 물건 ・3점 모듬 ・찻잔찜 ・회 ・튀김 · 그릇 ・장어 2/3
・통행 ・식초의 물건 ・3점 모듬 ・찻잔찜 ・회 ・튀김 · 그릇 ・냄비 or 장어 1장 ※TEL에 선택해 주세요. ・디저트
・통행 ・식초의 물건 ・3점 모듬 ・찻잔찜 ・회 ・튀김 · 그릇 ・냄비 ・장어 1장 ・디저트
・Small: 3,465 yen・Regular: 4,290 yen・Large: 5,060 yen・Extra Large: 5,885 yen※Prices exclude tax.
※Available at lunch price of 2,530 yen until 2:00 PM on weekdays!
※Available at lunch price of 1,815 yen until 2:00 PM on weekdays!
- Large Skewer Bento: 2,592 yen - Small Regular: 3,402 yen - Regular: 4,212 yen - Large: 4,968 yen - Extra Large: 5,778 yen
Small bowl, pickles, miso soup
Comes with side dish, pickles, and miso soup
Comes with side dish, pickles, and miso soup
Includes appetizer, side dish, chawanmushi, pickles, and miso soup
Includes appetizer, side dish, chawanmushi, pickles, and miso soup
Comes with pickles and miso soup
Comes with pickles and miso soup
Comes with steamed egg custard and miso soup
It will take 20-30 minutes.
It will take 20-30 minutes.
It will take 20-30 minutes.
Available for parties of two or more
Small side dish, palate cleanser, chawanmushi, fin sake
Blowfish sashimi, blowfish hot pot, porridge, pickles included
Reservation required (3 to 5 people) with softshell turtle sake, appetizer, sashimi, fried chicken, stir-fried liver, and porridge
※Price is for one serving※ Available for two servings and more
※Price is per person※Available for two or more people
Small side dish, palate cleanser, chawanmushi, fin sake
Starting from 4,400 yen
Small dishes, pickled vegetables, grilled sweetfish with salt, three kinds of sashimi, white grilled fish, broiled eel, liver sashimi, eel river
A feast featuring various eel dishes such as grilled liver, broiled eel, eel rolls, fried eel, steamed eel bowl, and eel sake.
Use the amount of black paint. *The amount may vary slightly when the eel is small.
Use the amount of black lacquer. *The amount may vary slightly when the eel is small.
Use the amount of black paint. *The amount may vary slightly when the eel is small.
・Small: 3,465 yen ・Regular: 4,290 yen ・Premium: 5,060 yen ・Special Premium: 5,885 yen *Prices are excluding tax.
・ +550 yen (appetizer, vinegared dish, chawanmushi) ・ +1,100 yen (appetizer, vinegared dish, chawanmushi, three-item platter, sashimi) ・ +1,650 yen (appetizer, vinegared dish, chawanmushi, three-item platter, sashimi, tempura, dessert)
*Lunch price of 2,530 yen available until 2 PM on weekdays!
Available at a lunch price of 1,815 yen until 2 PM on weekdays!
・Large Skewer Bento: 2,592 yen・Small: 3,402 yen・Regular: 4,212 yen・Premium: 4,968 yen・Special Premium: 5,778 yen
Small bowl, pickles, miso soup
Includes small bowl, pickles, and miso soup
Includes a small bowl, pickles, and miso soup
Includes small side dishes, small bowl, steamed egg custard, pickles, and miso soup
Includes small side dishes, small bowl, chawanmushi (steamed egg custard), pickles, and miso soup
Served with pickles and miso soup
Includes pickles and miso soup
Includes chawanmushi and miso soup
It will take about 20 to 30 minutes.
It will take about 20 to 30 minutes.
It will take 20 to 30 minutes.
Available for two or more people
Small side dish, appetizer, chawanmushi (steamed egg custard), and sake with fish fin
Fugu sashimi, fugu hot pot, rice porridge, and pickles included
Reservation required (3 to 5 people) includes soft-shelled turtle sake, small side dish, sashimi, fried turtle, stir-fried liver, and rice porridge.
※The price is for one serving※ Available for two servings or more
*The price is for one serving. Available for two servings or more.*
Small side dish, appetizer, chawanmushi (steamed egg custard), and sake with fish fin
From 4,400 yen
Small bowl, vinegared dish, grilled sweetfish, three kinds of sashimi, white grilled eel, kabayaki (grilled eel with sauce), liver soup, eel river
Grilled liver, sashimi, grilled eel, seaweed rolls, fried eel, eel with rice, eel salad, and eel chawanmushi or eel sake.
Uses a quantity of black lacquer. *The amount may vary slightly when the eel is smaller.
Use a quantity of black lacquer. *The amount may vary slightly when the eel is small.
Use the quantity in black. *The amount may vary slightly when the eel is small.
Small 400 yen, Medium 630 yen, Large 730 yen
Bottle Old 5000 yen Water Split 500 yen


