하마마쓰 시센반텐 니시츠카텐

[May] Steamed Chicken with Leek Sauce 1,100 yen, Abalone and Shiso Lightly Salt Stir-fried 2,400 yen, Shrimp with Special Mayo Sauce 1,400 yen, Coconut Dumplings (Custard Filling) 500 yen

Dishes marked with ● are available for takeout. Please call in advance to place your order for a smoother pickup. During special business periods, we may refuse takeout orders. For details, please contact the store. Please note that the tax rate differs for takeout, resulting in a different price. - For bento and party hors d'oeuvres, please refer to the course page for details. - To place an order by phone: 053-465-0569 (please order at least 2 days in advance). Reservation hours: 10:00 AM to 5:00 PM. Please be aware that cancellation fees will apply starting 2 days before the product pickup date. Reservations may not be accepted depending on the situation during events, seasons, or weekends. [Free delivery for bento and hors d'oeuvres purchases over 20,000 yen]. Delivery hours: 11:00 AM to 5:00 PM. Delivery area will be discussed. The desired delivery time may be subject to consultation based on reservation status. Please understand that delivery may be delayed due to weather or traffic conditions.

A course featuring the representative dishes of Sichuan Restaurant. Available for order on the same day. - Bang Bang Chicken - Shredded Beef with Green Pepper - Crab-filled Egg White Snow Style - Spring Rolls - Shrimp in Chili Sauce - Spicy Mapo Tofu - Rice - Today's Soup - Almond Tofu

Assorted three types of appetizers 1,800 yen, Bang Bang Chicken 1,000 yen, Specialty of Sichuan Restaurant - Spicy Chicken 1,000 yen, Umpai Lu 1,000 yen, Sesame oil mixed with pickled mustard greens and bean sprouts 600 yen, Chili oil mixed with pickled mustard greens and bean sprouts 600 yen, Century egg 800 yen, Jellyfish 2,000 yen, Stir-fried fresh greens 1,100 yen

● Sichuan Restaurant Xiexie's Delicious Gyoza (8 pieces) 800 yen ● Sichuan Restaurant Xiexie's Delicious Gyoza (12 pieces) 1,200 yen ● Sichuan Restaurant Xiexie’s Large Shumai (3 pieces) 750 yen ● Sichuan Restaurant Xiexie’s Large Shumai (1 additional piece) 250 yen ● Sichuan Restaurant Xiexie’s Spring Rolls (3 pieces) 900 yen ● Sichuan Restaurant Xiexie’s Spring Roll (1 additional piece) 300 yen ● Shark Fin Steamed Dumplings (3 pieces) 900 yen ● Shark Fin Steamed Dumpling (1 additional piece) 300 yen ● Shrimp Steamed Dumplings (3 pieces) 750 yen ● Shrimp Steamed Dumpling (1 additional piece) 250 yen ● Soup Dumplings (3 pieces) 750 yen ● Soup Dumpling (1 additional piece) 250 yen ● Boiled Dumplings (5 pieces) 900 yen ● Flower Buns (2 pieces) 300 yen ● Flower Bun (1 additional piece) 150 yen ● Panda Bun (Meat Bun) (1 piece) 300 yen ● Chicken Takikomi Chimaki (3 pieces) 450 yen ● Chicken Takikomi Chimaki (1 additional piece) 150 yen

● Braised Shark Fin 9,800 yen ● Feast of Luxury Ingredients: Abalone, Shark Fin, and Beef Stew 3,800 yen ● Shrimp in Chili Sauce 1,200 yen ● Salt Stir-Fried Seafood 1,200 yen ● Spicy Stir-Fried Seafood 1,200 yen ● Creamy Stir-Fried Scallops 2,200 yen ● Crab and Egg White Snow Style 1,100 yen ● Lightly Stir-Fried Squid 1,100 yen ● Squid Stir-Fried in Oyster Sauce 1,100 yen ● Fujiyama Crab (Chinese Style Crab Omelette) Salt 1,000 yen ● Fujiyama Crab (Chinese Style Crab Omelette) Sweet Vinegar 1,000 yen ● Braised Napa Cabbage and Scallops 1,100 yen

● Sichuan Mapo Tofu 1,400 yen ● Spicy Mapo Tofu 1,200 yen ● Soy Sauce Mapo Tofu 1,200 yen ● Sichuan Fried Chicken (Spicy Sauce or Non-Spicy Sauce) 1,100 yen ● Stir-fried Wood Ear Mushrooms, Eggs, and Pork 1,100 yen ● Stir-fried Beef with Pepper 3,300 yen ● Stir-fried Green Pepper and Beef 1,300 yen ● Stir-fried Chicken and Cashew Nuts 1,200 yen ● Stir-fried Pork with Sweet and Sour Sauce 1,200 yen ● Sweet Vinegar Pork 1,200 yen ● Black Vinegar Pork 1,200 yen ● Sichuan-style Braised Pork Belly 1,500 yen ● Beef Tenderloin Steak with Oyster Sauce 3,300 yen ● Mapo Eggplant 1,200 yen

Sichuan Dan Dan Noodles 1,100 yen Spicy Dan Dan Noodles 1,150 yen Numbing Spicy Sichuan Dan Dan Noodles 1,200 yen Super Numbing Spicy Dan Dan Noodles 1,300 yen Dry Dan Dan Noodles 1,150 yen Super Numbing Dry Dan Dan Noodles 1,200 yen Hot and Sour Noodle Soup 1,200 yen Mixed Stir-Fried Noodles 1,400 yen ● Mixed Stir-Fried Yakisoba 1,400 yen ● Mixed Stir-Fried Fried Noodles 1,400 yen ● Mixed Stir-Fried Rice 1,400 yen ● Tianjin Rice (Salt) 1,200 yen ● Tianjin Rice (Sweet Vinegar) 1,200 yen ● Golden Egg Fried Rice 1,100 yen ● Meat Miso Lettuce Fried Rice 1,200 yen ● Seafood Fried Rice 1,300 yen Rice (Large) 450 yen Rice (Medium) 300 yen Rice (Small) 200 yen Vegetable Soup (Serves 2-3) 1,100 yen Corn Soup (Serves 2-3) 1,100 yen Hot and Sour Soup (Serves 2-3) 1,200 yen Shark Fin Soup (Serves 2-3) 2,500 yen Shark Fin Soup (Serves 1) 1,300 yen

Almond Tofu 500 yen, Smooth Almond Tofu 600 yen, Almond Ice Cream 600 yen, Sesame Dumpling Parfait 700 yen ● Sesame Dumplings (2 pieces) 300 yen, Additional Sesame Dumpling (1 piece) 150 yen ● Peach Bun (2 pieces) 400 yen, Additional Peach Bun (1 piece) 200 yen, Almond Ice Cream 500 yen, Vanilla Ice Cream 500 yen, Mango Ice Cream 500 yen, Matcha Ice Cream 500 yen ★ Chinese Tea Set *Limited to customers who order desserts, please choose one from Herbal Pu-erh Tea, Jasmine Tea, or Tieguanyin Tea +400 yen

Includes a toy voucher. Kids menu - Fried Rice Set. Available for children aged 7 and under.

Includes a toy voucher. Children's menu - Ramen set. Available for children aged 7 and under.

Available for purchase at the store. Enjoy authentic frozen dim sum at home. ■ Sichuan Restaurant Xiexie Delicious Frozen Gyoza 12 pieces / 650 yen ■ Sichuan Restaurant Xiexie Frozen Spring Rolls 6 pieces / 870 yen ■ Sichuan Restaurant Xiexie Frozen Large Shumai 8 pieces / 870 yen