시오아바드 세도나

Yellowtail, jalapeño, avocado, scallions, ponzu

Lemon pepper salmon, ponzu, avocado, pickled red Fresno chili, beech mushroom

Pickled red Fresno chili, ginger dressing, crispy herb salad, black sesame

Spicy blue crab, ahi tuna, cucumber, avocado

Seared lemon pepper salmon, blue crab, cucumber, avocado

Blue crab, cucumbers, topped w/ yellowtail, avocado, pickled red Fresno chili, shaved scallions

Black tobiko, garlic butter, shaved scallions, yuzu, ponzu

Shaved scallions, ponzu

Black sesame-seared, ginger dressing

Smoked sherry vinegar mignonette, lemon, fresh horseradish cocktail

Ponzu, red tobiko, scallions, tobaco

Free-range deviled eggs, celery, bacon, chives, paprika

Tempura battered avocado, green goddess dressing, chives, cilantro-lime salt

Beer-battered onions, Pointe Reyes bleu cheese crumbles, buttered hot sauce, buttermilk ranch

Five-spiced pineapple, avocado, cucumbers, sweet soy sauce, spicy aioli

Chef Tin's signature miso marinade

Heirloom cherry tomato & fennel salad, arugula, beech mushroom, green goddess dressing, preserved Meyer lemon vinaigrette

Roasted baby carrots, red chimichurri, lime salt, fresh cilantro leaves, pita bread

Five-spiced free-range chicken, sweet garlic crema, cilantro lime salt, green apple sticks, watermelon radish, pickled red Fresno chile, chipotle gastrique, cilantro leaf

Cherry tomatoes, garden basil, chives, wisconsin cheddar finger sandwich

Romaine, Sicilian oregano croutons, shaved parmesan, lemon caesar

Iceberg, heirloom tomato, bacon, pickled onion, bleu cheese crumbles, buttermilk ranch

Herbed goat cheese, pickled red onions, walnuts, baby arugula, fresh strawberries, poppy seed dressing

Cauliflower, honey-garlic carrots, rosemary cauliflower sauce, caper-raisin emulsion

Chive-whipped potatoes, garlic-braised carrots, over easy egg, bordelaise sauce

Asparagus risotto, caramelized mushrooms, arugula & cherry tomato salad, lemon vinaigrette

Black mussels, vinegar-cured scallop, corn, potatoes, bacon, potato chowder, chives

Chef's special fresh fish of the day

Brussels sprouts, white sweet potato, bacon, apples, dried cranberries, cinnamon butter, orange honey mustard

Creekstone Farms premium angus beef, crispy herb yukon gold potatoes w/ lemon aioli, red chimichurri

Creekstone Farms premium angus beef, garlic mushroom risotto, crispy shallots, bordelaise sauce

Herb butter, chive whipped potatoes, garlic broccolini

Sweet potato, yellow squash, zucchini, caramelized onion

Line caught, cilantro lime salt

Santa Fe-style smoked pork shoulder

Creekstone Farms premium angus beef, caramelized onions

Creekstone Farms premium angus beef

Grilled Pacific Swordfish, Napa cabbage & kale slaw, garlic aioli, cilantro lime salt, guacamole, brioche bun

Freshly ground Creekstone Farms filet mignon, short rib and chuck, gruyere cheese, arugula, tomato, dill pickle, roasted garlic aioli, brioche bun

Vanilla bean ice cream and fresh espresso

Raspberry sorbet, whipped cream

Served warm with vanilla bean ice cream, salted caramel, toasted walnuts

Vanilla bean ice cream, salted caramel, whipped cream

Rum raisin & pineapple sauce