로바타야키 이씬 모리구치
炉端焼き一新 守口 / Robatayaki Shinshin Moriguchi
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
정통 로바타구이와 엄선된 일본주를 즐길 수 있는 따뜻한 공간
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The menu will be changed according to the season of your visit. (Spring) March to May (Summer) June to August (Autumn) September to November (Winter) December to February
This course allows you to enjoy our specialty, fresh fish grilled on straw, assorted sashimi, and char-grilled Japanese beef. Recommended as an all-you-can-drink course for adults who want to enjoy Robata or for entertaining guests.
This is a course that brings out the best of Robata-yaki. Please experience the goodness of charcoal grilling with meat, fish, vegetables, and more.
A special plan that includes "tecchiri" and "tessa" (a small piece of fish stew), both of which are very satisfying in terms of quality and volume.
The exquisite hot pot plan using the finest eels♪ You can't get enough of the zosui (rice porridge) with its concentrated flavor.
Perfect for banquets♪ A course that allows you to enjoy a warm hot pot menu!
The menu will be changed according to the season of your visit. (Spring) March to May (Summer) June to August (Autumn) September to November (Winter) December to February
(Ine)
(Kagoshima)
(Kyoto)
(Nordic)
For one person... from 2,068 yen, varies by type of fish
Reservation required
Butter Soy Sauce, Tempura Various
with Egg Yolk
Reservation required
The highest quality cut, from which only about 3 percent can be obtained from one cow
The main fish is bonito, but the type of fish may change depending on the supply situation. Half size is 2,068 yen with special garlic salt or ponzu.
Richly fatty mackerel!
This is contract eel that is not shipped to the general market.
Homemade Ponzu Sauce and Condiments
Butter Ponzu
Mayonnaise
3 pieces
5 pieces
2 pieces
It is a salt namekuro of meat, neither fish nor miso.
Osaka, Kawachi's Soul Food!
Shumai filled with meat
The aroma of charcoal clings to the yakisoba, making it a great accompaniment.
Niigata Specialty
• Most popular! Lettuce Pork Wrap... 429 yen • Yam Potato Pork Wrap... 363 yen • Chive Cheese Pork Wrap... 385 yen • Green Onion Pork Wrap... 319 yen • 3rd most popular! Cheese Pork Wrap... 385 yen • 2nd most popular! Soft Boiled Egg Pork Wrap... 363 yen • Asparagus Pork Wrap... 429 yen • Enoki Mushroom Pork Wrap... 319 yen • Shiso Pork Wrap with Plum Paste... 319 yen
On the rocks or with soda... +55 yen
On the rocks or with soda... +55 yen
On the rocks or with soda... +55 yen
On the rocks or with soda... +55 yen
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