쿠아트로쿠오리 보노사가미오오노점
クアットロクオーリ ボーノ相模大野店 / Quattro Cuori
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Please eat this! Of course, there are other recommendations too!! ↓↓↓↓↓↓↓↓↓↓↓↓↓↓
A specialty street food from the Tuscany region of Italy!!
This is a pickled root vegetable made from organic produce from Tanaka Farm in Chiba Prefecture.
Black olives and fresh green olives.
Lightly stewed a variety of colorful vegetables and root vegetables.
～Sauce with marinated semi-dried tomatoes and olives～ Italian-style saliva chicken
We receive recommendations for fresh fish from fishermen! The price may vary slightly depending on the type of fish available at the time! You might even find rare fish that you've never tried before in our carpaccio!?
Cream cheese, baked Camembert cheese, Parmigiano-Reggiano, Gorgonzola cheese
Special Ajillo sauce. *Please ask the staff for details.
Enjoy it slurped together with the delicious broth from the plump Honbinos! *If there is broth, it can be made into risotto for 650 yen.
White Balsamic Sauce
Using smoked mozzarella delivered directly from Naples with mustard sauce
Sautéed organic mushrooms from Shinshu, served with either 'Mustard Sauce' or 'Burdock and Sesame Sauce'.
Carefully selected potatoes from Bito-san in Tokachi, Hokkaido
Mixed fried seafood and potatoes from Tokachi
Grilled with meat fat! A specialty fish dish from TOSCANA. *Prices vary depending on the type and size of the fish. *Please ask the staff for details.
The fish and shellfish enhance each other, creating a delicious soup with melted tomatoes. *Prices may vary depending on the type and size of the fish. *Please ask the staff for details. *There may be occasions when it comes with two pieces.
100g ... 2,900 yen A skilled hunter knows how to bleed the meat well! That's why it's delicious!
200g ... 3,500 yen. I want to convey the deliciousness of the lean meat that releases umami when chewed!
A tomato stew made with domestic chicken and plenty of vegetables! I want you to dip a baguette in the leftover sauce and enjoy it!
11-inch ... 1,500 yen Tomato / Basil / Smoked Mozzarella *Extra cheese + ¥100 Smoked mozzarella delivered directly from Naples, smoked with straw *Extra cheese + ¥100
11 inches ... 1,300 yen Tomato / Garlic / Anchovy / Oregano A simple pizza without cheese, baked fragrant with tomato, garlic, and anchovy.
11 inches ... 1,900 yen. Enjoy four types of cheese (mascarpone, mozzarella, Parmigiano, gorgonzola) topped with apple jam, honey, and black pepper♪
11 inches ... 1,900 yen Mascarpone / Prosciutto / Onion / Olives / Cheese The creaminess of mascarpone pairs perfectly with the flavor of prosciutto!
11 inches ... 1,700 yen Bacon / Mushroom / Cheese A 'woodsman-style' pizza loaded with mushrooms
11 inches ... 1,900 yen Bacon/Asparagus/Egg/Cheese. Sagamihara's commitment to traditional flavors using old-style eggs. * This is available in one size.
Half & half Margherita and Genovese, half & half Margherita and Quattro Formaggi. * This is available in one size.
A dish learned from the owner's chef's mother in Parma. The porcini, known as the matsutake of Italy, and Grana Padano create a rich flavor.
A traditional meat sauce that brings depth by deliberately caramelizing plenty of ground meat and finishing it off with a full-bodied red wine.
Uses Calabrian chili peppers
Genovese sauce learned in the authentic city of Genoa. Enjoy the luxurious flavor of basil.
Please try our popular pasta that has been a favorite since the establishment of our restaurant.
A very popular original pasta from Tuscany! The combination of soy-based sauce and fresh cream enhances both richness and flavor.
A traditional Roman pasta. Pancetta is slowly sautéed and combined with a tangy tomato sauce, enriched with plenty of Pecorino Romano for a smooth and deep flavor.
Authentic carbonara made without heavy cream, using eggs, sheep cheese, and Pecorino Romano.
Directly from Sicily
Made with freshly squeezed local lemons
Contains homemade boiled sliced ginger
A popular lemon liqueur from Southern Italy!!
Contains homemade boiled sliced ginger
100% freshly squeezed Sicilian blood orange juice, shipped frozen!!
Uses pesticide-free tea leaves
Shandy Gaff, Cassis Soda, Lychee Blood Orange, Amaretto Fizz, Gin and Tonic... Please feel free to ask for anything not on the menu!
Cassis Blood Orange, Cassis Oolong, Kir Royale, Italian Screwdriver
Decanter (4 servings) ... 2,330 yen
Contains homemade boiled sliced ginger
100% freshly squeezed from Sicily, shipped frozen!!
Delicious because it's in a bottle! With lemon slices
Pesticide-free tea leaves
Decanter (4 glasses) ... 1,980 yen. Please choose either the dry white or the sweet red. Delivered directly from Venice, this draft wine is fresh and delicious down to the last drop.
Decanter (4 glasses) ... 1,900 yen 1.8-liter bottle (15 glasses) ... 5,900 yen Yamanashi Aoryu Winery, the pride of Japan, started from this land.
Decanter (4 servings) ... 2,500 yen Full bottle ... 3,600 yen Satisfaction beyond the price
Our establishment allows BYO (Bring Your Own). When you encounter delicious dishes and think, 'Ah, I want to drink that wine!' or while enjoying your favorite wine, you might think, 'I want to sip that exquisite dish over there,' or 'I have a bottle of wine at home that was a gift, but I never have the chance to drink it.' If you have such thoughts, please consult with us. We will charge for two bottles for magnum bottles.
Decanter (4 glasses) ... 1,900 yen, 1.8-liter bottle (15 glasses) ... 5,900 yen. Aoryu Winery in Yamanashi, Japan, is where this proud wine began.
Decanter (4 servings) ... 2,500 yen Full bottle ... 3,600 yen Satisfaction beyond the price
[Region] Piedmont [Variety] A carefully crafted Gavi by a producer specializing in Cortese. A full-bodied dry wine with rich fruit flavors, pleasant acidity, and a mineral touch.
Our establishment allows BYO (Bring Your Own). When you encounter delicious food and think, 'Ah, I want to drink that wine!' or while enjoying your favorite wine, you might think, 'I want to drink that exquisite dish from over there as a snack,' or 'I have a bottle of wine at home that was a gift, but I don't have the opportunity to drink it.' If you have such thoughts, please consult with us. We will charge for two bottles for a magnum.
The ingredients used in the beer, including water, malt, hops, yeast, and spices (orange peel and coriander), are all harvested in Italy. It is 100% Italian beer. The gentle harmony of Italian spices and the soft mouthfeel make this beer very pleasant.
A new form of the beer 'Super' first produced by Brasserie de la Senne, developed with inspiration from Trappist beer. It has a brilliant amber color and a sweet aroma reminiscent of bananas and almonds, with a balance of sweetness like dried fruits and a strong bitterness from hops, embodying the essence of Brasserie de la Senne. Bottle-conditioned.
