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피로그릴
Pirogue Grille
3.56
（0건）USD 25
아메리칸
비스마크, 노스다코타 주, 미국
예약
예약 가능・예약 대행
가격대
USD 25
영업시간
일요일
휴무
월요일
휴무
화요일
17:00~21:00
예약 가능
수요일
17:00~21:00
예약 가능
목요일
17:00~21:00
예약 가능
금요일
17:00~22:00
예약 가능
토요일
17:00~22:00
예약 가능
공휴일
휴무
주소
결제 방법
NFC 모바일 결제 카드 가능 직불카드
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
：즉시 예약
：예약 요청
：빈 자리 없음
：정기휴무
아늑한 분위기에서 즐기는 세련된 미국식 다이닝
피로그릴은 조용하고 우아한 아늑한 식사 공간에서 현대적인 미국 요리를 제공합니다. 정성스럽게 준비된 요리인 바이슨 메달리온, 신선한 생선, 스테이크는 정밀한 조리와 균형 잡힌 맛을 강조합니다. 손님들은 세심하고 전문적인 서비스에 감동하며, 잘 만들어진 칵테일, 신중하게 선정된 와인 리스트, 클래식한 디저트와 함께 즐길 수 있습니다.
평가
3.56（0건）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
요리
-
서비스
-
분위기
-
가성비
-
리뷰
사진
메뉴
Main Menu
Main Menu
Main Menu
Appetizers
Chicken & peanut potstickers with oriental dipping sauce
USD 7
Potato gnocchi with rabbit confit & soffritto
USD 10
Walleye trio of tastes-smoked, prosciutto wrapped & cake
USD 10
House-made venison sausage with grilled sweet onion relish
USD 8
Eggplant napoleon with mushrooms, smoked mozzarella, tomato-balsamic sauce
USD 8
Soups
Roast corn & bison
USD 4
Soup of the day
USD 4
Salads
Bibb lettuce with rapberry vinaigrette, brie & glazed walnuts
USD 7
Organic greens & herbs tossed with house-made dressings
USD 5
Hearts of romaine with Caesar dressing & garlic croutons
USD 6
Roasted beets with Wisconsin goat cheese & spiced pecans
USD 7
Vine-ripened tomato with grilled corn relish & basil vinaigrette
USD 8
Spinach with house-cured bacon, sun-dried cranberries, & blue cheese
USD 8
Entrees
Parmigiano-Reggiano crusted walleye with red pepper vinaigrette
USD 26
Grilled shrimp with salsa Veracruz
USD 28
Grilled rainbow trout with crab & pecan relish
USD 27
Sautéed sea scallops with fenugreek cream curry sauce & jasmine rice
USD 28
Grilled wild King salmon with Moroccan preserved lemon vinaigrette
USD 28
Gemilli pasta with chicken, vegetables, pesto & pine nuts
USD 20
Breast of free-range chicken stuffed with smoked cheddar, apple slaw garnish
USD 23
Grilled Berkshire pork chop with apple & orange relish
USD 30
Sautéed loin of lamb with roasted garlic-rosemary sauce
USD 30
Grilled New York steak with bourbon-mustard sauce
USD 32
Sautéed ND bison medallions with bordelaise sauce, roast barley pilaf
USD 26
Grilled filet of beef with balsamic sweet onion marmalade
USD 35
Desserts
Chocolate & Pecan Terrine with Vanilla Sauce
USD 7
Fresh Peach Ice Cream
USD 7
Angel Food Cake with Berry Compote and Whipped Cream
USD 7
Crème Brûlée of the Day
USD 7
Local Juneberry Swirl Cheesecake
USD 7
Dessert Sampler
USD 17
I B C Soda Float with Homemade Vanilla Ice Cream
USD 7
Midwest Artisanal Cheese Platter with Dried Fruits & Nuts
USD 15
Appetizers
Chicken peanut potstickers with oriental dipping sauce
USD 7
Potato gnocchi with rabbit confit soffritto
USD 10
Walleye trio of tastes-smoked, prosciutto wrapped cake
USD 10
House-made venison sausage with grilled sweet onion relish
USD 8
Eggplant napoleon with mushrooms, smoked mozzarella, tomato-balsamic sauce
USD 8
Soups
Roast corn bison
USD 4
Soup of the day
USD 4
Salads
Bibb lettuce with rapberry vinaigrette, brie glazed walnuts
USD 7
Organic greens herbs tossed with house-made dressings
USD 5
Hearts of romaine with Caesar dressing garlic croutons
USD 6
Roasted beets with Wisconsin goat cheese spiced pecans
USD 7
Vine-ripened tomato with grilled corn relish basil vinaigrette
USD 8
Spinach with house-cured bacon, sun-dried cranberries, blue cheese
USD 8
Entrees
Parmigiano-Reggiano crusted walleye with red pepper vinaigrette
USD 26
Grilled shrimp with salsa Veracruz
USD 28
Grilled rainbow trout with crab pecan relish
USD 27
Sautéed sea scallops with fenugreek cream curry sauce jasmine rice
USD 28
Grilled wild King salmon with Moroccan preserved lemon vinaigrette
USD 28
Gemilli pasta with chicken, vegetables, pesto pine nuts
USD 20
Breast of free-range chicken stuffed with smoked cheddar, apple slaw garnish
USD 23
Grilled Berkshire pork chop with apple orange relish
USD 30
Sautéed loin of lamb with roasted garlic-rosemary sauce
USD 30
Grilled New York steak with bourbon-mustard sauce
USD 32
Sautéed ND bison medallions with bordelaise sauce, roast barley pilaf
USD 26
Grilled filet of beef with balsamic sweet onion marmalade
USD 35
Desserts
Chocolate Pecan Terrine with Vanilla Sauce
USD 7
Fresh Peach Ice Cream
USD 7
Angel Food Cake with Berry Compote and Whipped Cream
USD 7
Crème Brûlée of the Day
USD 7
Local Juneberry Swirl Cheesecake
USD 7
Dessert Sampler
USD 17
I B C Soda Float with Homemade Vanilla Ice Cream
USD 7
Midwest Artisanal Cheese Platter with Dried Fruits Nuts
USD 15
Appetizers
Chicken & peanut potstickers with oriental dipping sauce
USD 7
Potato gnocchi with rabbit confit & soffritto
USD 10
Walleye trio of tastes-smoked, prosciutto wrapped & cake
USD 10
House-made venison sausage with grilled sweet onion relish
USD 8
Eggplant napoleon with mushrooms, smoked mozzarella, tomato-balsamic sauce
USD 8
Soups
Roast corn & bison
USD 4
Soup of the day
USD 4
Salads
Bibb lettuce with rapberry vinaigrette, brie & glazed walnuts
USD 7
Organic greens & herbs tossed with house-made dressings
USD 5
Hearts of romaine with Caesar dressing & garlic croutons
USD 6
Roasted beets with Wisconsin goat cheese & spiced pecans
USD 7
Vine-ripened tomato with grilled corn relish & basil vinaigrette
USD 8
Spinach with house-cured bacon, sun-dried cranberries, & blue cheese
USD 8
Entrees
Parmigiano-Reggiano crusted walleye with red pepper vinaigrette
USD 26
Grilled shrimp with salsa Veracruz
USD 28
Grilled rainbow trout with crab & pecan relish
USD 27
Sautéed sea scallops with fenugreek cream curry sauce & jasmine rice
USD 28
Grilled wild King salmon with Moroccan preserved lemon vinaigrette
USD 28
Gemilli pasta with chicken, vegetables, pesto & pine nuts
USD 20
Breast of free-range chicken stuffed with smoked cheddar, apple slaw garnish
USD 23
Grilled Berkshire pork chop with apple & orange relish
USD 30
Sautéed loin of lamb with roasted garlic-rosemary sauce
USD 30
Grilled New York steak with bourbon-mustard sauce
USD 32
Sautéed ND bison medallions with bordelaise sauce, roast barley pilaf
USD 26
Grilled filet of beef with balsamic sweet onion marmalade
USD 35
Desserts
Chocolate & Pecan Terrine with Vanilla Sauce
USD 7
Fresh Peach Ice Cream
USD 7
Angel Food Cake with Berry Compote and Whipped Cream
USD 7
Crème Brûlée of the Day
USD 7
Local Juneberry Swirl Cheesecake
USD 7
Dessert Sampler
USD 17
I B C Soda Float with Homemade Vanilla Ice Cream
USD 7
Midwest Artisanal Cheese Platter with Dried Fruits & Nuts
USD 15
정보
본 매장 정보는 이용자가 등록한 것이므로 정보의 정확성을 보장할 수 없습니다. 반드시 사전에 확인 후 이용해주시기 바랍니다.
매장 이름
피로그릴
영어
Pirogue Grille
일본어
ピログリル
예약
예약 가능・예약 대행
전화번호
주소
영업시간
일요일
휴무
월요일
휴무
화요일
17:00~21:00
예약 가능
수요일
17:00~21:00
예약 가능
목요일
17:00~21:00
예약 가능
금요일
17:00~22:00
예약 가능
토요일
17:00~22:00
예약 가능
공휴일
휴무
가격대
USD 25
결제 방법
NFC 모바일 결제 카드 가능 직불카드
흡연 가능 여부
알 수 없음
오픈일
알 수 없음
본 매장의 관계자님들에게
본 서비스는 사용자로부터 매장 정보를 제공받고 있습니다. 매장 회원 등록(무료) 을 해 주시면, 자신의 매장 정보를 편집할 수 있습니다.
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