스시와리코우 후지이

This omakase course, which begins simultaneously for all guests at 6:00 PM, allows you to enjoy everything from authentic kappo cuisine to artisanal sushi all at once. To ensure the ingredients are served at their peak—in terms of both temperature and freshness— we are committed to a synchronized service . There’s none of the formality found in high-end restaurants, and the head chef is down-to-earth. It’s perfect for special occasions you don’t want to get wrong, such as anniversaries or business entertaining.