센다이규탄 토 카마한 센다이야 카마사키 치바본점

Starting with the melt-in-your-mouth cold toro liver, enjoy the crisp and spicy bang bang ji salad, and the fresh seafood of the day in today's sashimi! Then, enjoy the aged beef tongue with a salty leek salt accent and fried horse mackerel accented with the sour taste of gari (pickled ginger)! Finish off the meal with Kashiwa-meshi rice flavored with Jidori chicken broth! Finally, take a breather with tsukemono pickles! You can enjoy both meat and fish!

Starting with the melt-in-your-mouth cold toro liver, you can enjoy the freshness of seafood with the refreshing chicken meat in nanbanzuke, seafood salad, and today's sashimi! Then there is the aged beef tongue with a salty leek salt accent and fried horse mackerel accented with the sour taste of gari (pickled ginger)! Finish off the meal with rice cooked with shishirasu and cod roe! Finally, take a breather with pickles! The balance of seafood and meat is exquisite!

Starting with the deliciously spicy yodare-dori, the refreshing chicken meat in nanbanzuke and seafood salad will refresh you...! The chicken nanban with plenty of homemade tartar is a must for meat lovers! Finish off the meal with a set of Hitsumabushi (eel and rice cooked over a pot of rice) for a double deliciousness! You are sure to be full and satisfied!

Starting with today's sashimi, we offer a full lineup of dishes including a refreshing beef tongue choregui salad, beef tongue tataki, delicious boiled tongue, and aged thick-cut core tongue charbroiled over charcoal! Finish off the meal with the Hitsumabushi set of Beef Trotter Kamameshi for a double deliciousness! With dessert included, you are sure to be full and satisfied! You can change the rice dish to either (beef tongue shabu nabe or beef tenderloin tower nabe).

Starting with today's sashimi, the menu includes beef tongue tataki, aged thick-cut core tongue char-grilled over charcoal, and oden, all of which can be enjoyed in a variety of ways! In addition, three kinds of crispy fried tempura, and to top it off, a hitsu-mabushi set of beef tenderloin and unotan kamameshi rice will make you twice as happy as before! Finally, you can enjoy a very satisfying and blissful time with dessert! You can change the rice dish to either (Beef tongue shabu nabe or Beef tenderloin tower nabe).

Starting with the melt-in-your-mouth cold toro liver, enjoy the crisp and spicy bang bang ji salad, and the fresh seafood of the day in today's sashimi! Then there is the aged beef tongue with a salty leek salt accent and fried horse mackerel accented with the sour taste of gari (pickled ginger)! And then there is the Mizutaki nabe (hot pot) with plenty of collagen! Finish off the meal with a bowl of flavorful ramen noodles!

Starting with the melt-in-your-mouth cold toro liver, you can enjoy the freshness of seafood with the refreshing chicken meat Nanbanzuke, seafood salad, and today's sashimi! In addition, enjoy the aged beef tongue with a salty leek salt flavor and fried horse mackerel accented with the sour taste of gari (pickled ginger)! And the beef tongue tenderloin meat tower nabe with a great impact! Finish off the meal with a bowl of delicious ramen to satisfy both your stomach and your soul!

Starting with the deliciously spicy yodare-dori, the refreshing chicken meat with a hint of spicy sauce, and the seafood salad will refresh you! Chicken Nanban with plenty of homemade tartar! And the luxurious beef tongue shabu nabe! Finish off the meal with ramen noodles to enjoy all the delicious flavors!

All-you-can-drink without a course is OK♪ This is an all-you-can-drink plan for single items that can be ordered with your favorite dishes!

All-you-can-drink without a course is OK♪ This is an all-you-can-drink plan for single items that can be ordered with your favorite dishes!