나이램프・페르비안・레스토랑

this beverage us typical peruvian refreshment, homemade with imported peruvian purple corn, pineapple, apple and a touch of cinnamon

natural homemade refreshment

special natural beverages made with typical fruits from peru

classic peruvian soda with bubble gum flavor

traditional, peruvian appetizers, pastry filled with mixture of beef/ chicken, raisins, walnuts, black olives and eggs serve with a slice of lime

traditional peruvian dish, combination of sliced boiled potatoes topped with a traditional peruvian cream sauce. that is blend of fresh cheese, milk, oil, lime juice and fresh yellow peppers served with lettuce, eggs and black olives

peruvian dish. combination of sliced deep fried yuka topped with a traditional huancaina cream sauce

deep - fried mashed potatoes. stuffed with seasoned beef, onions, eggs and a touch of raisins, served with salsa criolla

cooked corn dough filled with meat and black olives, wrapped in the banana leaf, served with salsa criolla (thin sliced onions marinated in lime juice, salt and pepper)

causa limena is a mashed yellow potato pancake stuffed with chicken and vegetables, mixed with homemade mayonnaise

famous peruvian street corner dish that is surrounded with numerous stories of drinks/dish's efficacy as an aphrodisiac, hangover cure and all around stimulant made with a mixed of lime juice and original peruvian seafood

get the best of our andes, deep-fried plantains, yucca and sweet potatoes, served with salsa criolla and special sauce

two shish kebob of an inca delicacy seasoned to perfection served with a sliced of potato

one of the best peruvian signature plates, mussels on the the half shell marinated in lime and topped with diced onions and tomatoes

traditional peruvian homemade chicken soup made with potatoes rice, peas and pureed cilantro

one of the famous peruvan seafood dishes, thick soup made with tilapia, shrimp, mussels, calamari and more

shrimp gumbo soup

deep - fried breaded calamari seasoned with a mixture of peruvian spices, serve with yuka and topped with criolla, served with salsa tartara

peruvian ceviche is made with fresh strips marinated in lemon juice, and is made spicy, a garnish of sweet potatoes, maiz mote and maiz cancha topped with a touch of onions and cilantro

ceviche mixto is made with fresh fish strips, shrimps, calamari, octopus and mussels marinated in lemon juice, serve with a garnish of sweet potatoes, maiz mote and maiz cancha, topped with a touch of onions and cilantro

fried breaded fish fillet, served with steam rice, peruvian canario beans and salsa criolla

fresh fish fillet, marinated in special sauce, steamed with tomatoes and onions, served with tomatoes and onions, served with rice & boiled potatoes

delicious peruvian paella or jambalaya, seafood include shrimp, octopus,calamari and mussels and served with seasoned rice

deep - fried breaded calamari, shrimp and fish seasoned in a mixture of spices accompanied by salsa criolla and fried yucca

deep-fried pork loin. served with salsa a criolla and sweet potaotes

sauteed lean beef with onions, tomatoes, garlic and cilantro. served with homemade fries and steamed rice

steak, topped with sauteed onions and tomatoes. served with steamed rice and sliced boiled potatoes

tender chunks of beef smothered in a cilantro infused sauce mixed with diced potato, serve with white rice

naylamp signature plate made with mini pork ribs, mixed with naylamps specials sauce served on top of slices of yuka. accompanied with white rice

cooked corn dough filled with meat and black olives wrapped in the rice and latino corn

shredded chicken breast cooked with walnut, aji panca, milk and cheeses. accompanied by steam rice and broiled potatoes

sauteed lean beef with onions, tomatoes, garlic and cilantro. served with fries and steamed rice

steak, topped with sauteed onions and tomatoes. served with steamed rice and sliced boiled potatoes

fried breaded tilapia fillet, served with steam rice, peruvian canario beans and salsa criolla

fish fillet, marinated in special sauce, steamed with tomatoes and onions. served with rice & boiled potatoes

deep- fried pork loin. served with salsa criolla and sweet potatoes

deep - fried mashed potatoes, stuffed with seasoned beef, onions, eggs and a touch of raisins. served with naylamp special rice and latino corn

fresh cook golden fries and deep fried marinade chicken, serve with cole salad and salsa amarilla

fresh cook golden fries and hot dogs sausage topped with salsa pollon'a or salsa corilla

fresh cook golden fries and deep fried chicken topped with salsa pollon's or salsa criolla

fried breaded tilapia fillet. served with steam rice, and french fries