하네 스시
Hane
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
최신 정보
스시와 구이 전문의 동네 일본식 레스토랑
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fried japanese tofu served w. tempura sauce
boiled green soybeans
pan fried pork dumplings
pan fried vegetable dumplings
pan fried shrimp dumplings
steamed shrimp dumplings
steamed pork and shrimp stuffed shumai in wasabi flavor
seafood stuffed spring roll served w. chefs special aioli sauce
fresh mushroom, enoki & shiitake mushroom sauteed w. italian truffle olive oil
king crab meat, onion, cream cheese wrapped in thin wonton skin then fried
broiled japanese eggplant with sweet miso sauce
sauteed mixed vegetable
baby octopus w. seaweed salad, and salmon skin
fried soft shell crab served w. spicy aioli sauce
premium sliced beef rolled w. scallion, enoki mushroom and cream cheese, served w. teriyaki sauce
scallop wrapped with bacon on skewers served w. teriyaki sauce
broiled squid served w. ginger teriyaki sauce
deep fried squid served w. ponzu sauce
grilled yellowtail neck w. special sauce
broiled lobster tail, scallop, white fish, crab meat, mushroom, asparagus, flying fish roe with spicy aioli sauce
mixed vegetable in clear soup
top neck clam in clear soup or miso soup
assorted mushroom in clear soup
assorted seafood in clear soup or miso soup
chilled cooked spinach served w. japanese ponzu sauce
marinated seaweed salad
avocado with mixed field greens
marinated crab sticks w. mixed field greens
smoked salmon skin, cucumber seaweed salad & mixed field greens
marinated spicy tuna, avocado & mixed field greens
fresh salmon sashimi and mixed field green served with onion aioli dressing
lightly seared tuna w. mixed field greens w. homemade sesame salad dressing
jumbo prawn & mixed field greens w. chefs special mango dressing
6 pcs. of battered fried mixed vegetable
6 pcs. of battered fried vegetable and 2 pcs shrimp. served w. rice
4 vegetable skewers served w. teriyaki sauce, (asparagus, shiitake mushroom, broccoli & eggplant)
5 skewers (shrimp, salmon, chicken, scallop & vegetable), served w. teriyaki sauce. served w. rice
broiled alaskan black cod, marinated in yuzu (japanese citrus) miso sauce
chilean seabass tastefully marinated in yuzu teriyaki sauce (served w. pan fried spinach noodle, no rice)
broiled scallop marinated in yuzu miso sauce
rock shrimp battered and lightly fried, served with creamy spicy aioli sauce
broiled jumbo prawns w. taiwanese bbq sauce, (served w. pan fried spinach noodle no rice)
broiled jumbo prawns, served w. sweet chili basil sauce
broiled jumbo prawns, served w. teriyaki sauce
broiled lobster tail and jumbo prawns (2 pcs), served w. chefs seasonal sauce
grilled filet mignon served w. teriyaki sauce
preminum thin sliced filet mignon served w. japanese hot stone grill
lightly fried chicken cubes served w. spicy aioli sauce
charcoal grilled white meat chicken filet served w. teriyaki sauce
k grilled alaskan salmon filet served w. teriyaki sauce
grilled striped bass filet, served with foil broiled mushroom
broiled shrimp, scallop, squid & white fish w. butter, served w. teriyaki sauce
broiled eel over rice, served w. japanese pickles
chopped tuna marinated w. chefs special sauce
chopped salmon marinated w. chefs special sauce
chopped yellowtail marinated w. chefs special sauce
cooked lobster salad, wasabi tobiko marinated w. wasabi aioli sauce
thin sliced tuna sashimi, mango, cilantro & black sesame seed, served w. chefs special carpaccio sauce & scallion oil
lightly seared tuna sashimi w. chefs special sauce
lightly seared white tuna sashimi w. chefs special sauce
lightly seared marinated salmon belly sashimi w. chefs special sauce
yellowtail sashimi w. yuzu citrus sauce
wasabi avocado paste wrapped w. thin sliced tuna, served w. chefs special sauce (3 pcs.)
w. shell
cooked lobster tail wrapped in seasonal fruits, served w. chefs special sauce
super white tuna, tuna, toro sashimi style served with chefs special sauce
whole horse mackerel sashimi style w. fried bone on the side served w. chefs special sauce
live kumamoto oyster sashimi served chilled
live blue point oyster sashimi served chilled
fresh live scallop sashimi style served with chefs special sauce
fresh live abalone sashimi served with chefs special sauce
spicy tuna, avocado, cucumber & crunch, served w. chefs special sauce
spicy salmon, avocado, cucumber & crunch, served w. chefs special sauce
spicy yellowtail, avocado, cucumber & crunch, served w. chefs special sauce
spicy crab stick, avocado, cucumber, crunch, served w. chefs special sauce
tuna marinated w. chefs special sauce on the top of crispy rice rolls
eel, cucumber inside w. avocado & tobiko on top, served w. chefs special sauce
kani, avocado and cucumber w. assorted sashimi
spicy salmon, cucumber and assorted tobiko, served w. chefs special sauce
shrimp tempura, cucumber, sliced eel avocado & masago, served w. chefs special sauce
eel, avocado & marinated blue crab, served w. chefs special sauce
strawberry, mango, field green salad, top w. marinated king crab meats wrapped w. soy bean paper, served w. chefs special sauce
eel, avocado inside, chilean seabass marinated w. chefs special sauce on top
marinated lobster salad, black tobiko, mango, avocado, crunch wrapped w. soy bean paper, served w. chefs special sauce
shrimp tempura, avocado, asparagus & masago, served w. chefs special sauce
Market Price
spicy tuna, avocado inside w. lightly seared black sesame seed, flavor tuna sashimi on top, served w. chefs special sauce
spicy salmon, avocado inside w. lightly seared spicy salmon belly on top, served w. chefs special sauce
spicy crabstick, flying fish roe inside, sea eel on top with scallion, chefs special sauce
salmon marinated with miso, onion, cucumber on top with white fish, lime and mint leaf & chefs special sauce
fried scallion, cucumber inside topped w. thin sliced premium beef, served w. chefs special sauce
spicy tuna, mango, seared toro inside, top with lightly seared toro, black tobiko, onion, served with chefs special sauce
tuna wrapped w. mixed field greens lightly fried, served w. chefs special sauce
eel, avocado, flying fish roe, served w. mayonnaise on top
spicy tuna wrapped with cucumber, served no rice.
spicy salmon wrapped with cucumber, served no rice
crab stick, japanese pickles, eel, flying fish roe, mozzarella cheese, chefs special sauce wrapped with cucumber
soft shell crab tempura, avocado and cucumber, served w. chefs special sauce
healthy vegetarian roll w. assorted vegetable & japanese pickles
crab, cucumber & avocado
tuna
belly of tuna w. scallion
yellowtail & scallion
salmon skin & cucumber
salmon, avocado & cucumber
smoked salmon, cucumber & cream cheese
shrimp, cucumber & boston lettuce
asparagus, avocado & cucumber
japanese pickle, sesame seeds
plum paste, mint leaf & cucumber
roasted peanut & avocado
8 pcs. sushi & one california roll
10 pcs. non traditional sushi, different sauce for different kind of fish
15 pcs. assorted fresh sashimi
5 pcs. sushi, 9 pcs. sashimi & california roll
variety of sashimi over sushi rice
sliced tuna sashimi over sushi rice
sliced salmon sashimi over sushi rice
sliced yellowtail sashimi over sushi rice
maguro
chu toro
sake
hamachi
kampachi
hirame
suzuki
saba
aji
ebi
ama ebi
botan ebi
unagi
ika
tako
hotate
masago
ikura
uni
kani
tamago
short pastry base filled with chantilly cream, topped with a layer of spones cake and lavishly garnished with an assortment of berries
new york style cheesecake topped with a thick rich layer of chocolate ganache
two layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder
chocolate layer cake filled with a rich chocolate cream, covered with chocolate ganache and rimmed with chocolate flakes
traditional ny cheesecake flavored with a hint of vanilla
green tea or vanilla
refreshing lemon sorbet served in the natural fruit shell
pineapple sorbet served in the natural fruit shell
classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating
latte gelato with a rich coffee and pure cocoa swirl, presented in a dessert glass cup
green tea, red bean, vanilla, chocolate
green tea, red bean, vanilla
green tea, red bean, vanilla, chocolate
seasonal fruit platter
fried japanese tofu served w. tempura sauce
boiled green soybeans
pan fried pork dumplings
pan fried vegetable dumplings
pan fried shrimp dumplings
steamed shrimp dumplings
steamed pork and shrimp stuffed shumai in wasabi flavor
seafood stuffed spring roll served w. chefs special aioli sauce
fresh mushroom, enoki shiitake mushroom sauteed w. italian truffle olive oil
king crab meat, onion, cream cheese wrapped in thin wonton skin then fried
broiled japanese eggplant with sweet miso sauce
sauteed mixed vegetable
baby octopus w. seaweed salad, and salmon skin
fried soft shell crab served w. spicy aioli sauce
premium sliced beef rolled w. scallion, enoki mushroom and cream cheese, served w. teriyaki sauce
scallop wrapped with bacon on skewers served w. teriyaki sauce
broiled squid served w. ginger teriyaki sauce
deep fried squid served w. ponzu sauce
grilled yellowtail neck w. special sauce
broiled lobster tail, scallop, white fish, crab meat, mushroom, asparagus, flying fish roe with spicy aioli sauce
mixed vegetable in clear soup
top neck clam in clear soup or miso soup
assorted mushroom in clear soup
assorted seafood in clear soup or miso soup
chilled cooked spinach served w. japanese ponzu sauce
marinated seaweed salad
avocado with mixed field greens
marinated crab sticks w. mixed field greens
smoked salmon skin, cucumber seaweed salad mixed field greens
marinated spicy tuna, avocado mixed field greens
fresh salmon sashimi and mixed field green served with onion aioli dressing
lightly seared tuna w. mixed field greens w. homemade sesame salad dressing
jumbo prawn mixed field greens w. chefs special mango dressing
6 pcs. of battered fried mixed vegetable
6 pcs. of battered fried vegetable and 2 pcs shrimp. served w. rice
4 vegetable skewers served w. teriyaki sauce, (asparagus, shiitake mushroom, broccoli eggplant)
5 skewers (shrimp, salmon, chicken, scallop vegetable), served w. teriyaki sauce. served w. rice
broiled alaskan black cod, marinated in yuzu (japanese citrus) miso sauce
chilean seabass tastefully marinated in yuzu teriyaki sauce (served w. pan fried spinach noodle, no rice)
broiled scallop marinated in yuzu miso sauce
rock shrimp battered and lightly fried, served with creamy spicy aioli sauce
broiled jumbo prawns w. taiwanese bbq sauce, (served w. pan fried spinach noodle no rice)
broiled jumbo prawns, served w. sweet chili basil sauce
broiled jumbo prawns, served w. teriyaki sauce
broiled lobster tail and jumbo prawns (2 pcs), served w. chefs seasonal sauce
grilled filet mignon served w. teriyaki sauce
preminum thin sliced filet mignon served w. japanese hot stone grill
lightly fried chicken cubes served w. spicy aioli sauce
charcoal grilled white meat chicken filet served w. teriyaki sauce
k grilled alaskan salmon filet served w. teriyaki sauce
grilled striped bass filet, served with foil broiled mushroom
broiled shrimp, scallop, squid white fish w. butter, served w. teriyaki sauce
broiled eel over rice, served w. japanese pickles
chopped tuna marinated w. chefs special sauce
chopped salmon marinated w. chefs special sauce
chopped yellowtail marinated w. chefs special sauce
cooked lobster salad, wasabi tobiko marinated w. wasabi aioli sauce
thin sliced tuna sashimi, mango, cilantro black sesame seed, served w. chefs special carpaccio sauce scallion oil
lightly seared tuna sashimi w. chefs special sauce
lightly seared white tuna sashimi w. chefs special sauce
lightly seared marinated salmon belly sashimi w. chefs special sauce
yellowtail sashimi w. yuzu citrus sauce
wasabi avocado paste wrapped w. thin sliced tuna, served w. chefs special sauce (3 pcs.)
w. shell
cooked lobster tail wrapped in seasonal fruits, served w. chefs special sauce
super white tuna, tuna, toro sashimi style served with chefs special sauce
whole horse mackerel sashimi style w. fried bone on the side served w. chefs special sauce
live kumamoto oyster sashimi served chilled
live blue point oyster sashimi served chilled
fresh live scallop sashimi style served with chefs special sauce
fresh live abalone sashimi served with chefs special sauce
spicy tuna, avocado, cucumber crunch, served w. chefs special sauce
spicy salmon, avocado, cucumber crunch, served w. chefs special sauce
spicy yellowtail, avocado, cucumber crunch, served w. chefs special sauce
spicy crab stick, avocado, cucumber, crunch, served w. chefs special sauce
tuna marinated w. chefs special sauce on the top of crispy rice rolls
eel, cucumber inside w. avocado tobiko on top, served w. chefs special sauce
kani, avocado and cucumber w. assorted sashimi
spicy salmon, cucumber and assorted tobiko, served w. chefs special sauce
shrimp tempura, cucumber, sliced eel avocado masago, served w. chefs special sauce
eel, avocado marinated blue crab, served w. chefs special sauce
strawberry, mango, field green salad, top w. marinated king crab meats wrapped w. soy bean paper, served w. chefs special sauce
eel, avocado inside, chilean seabass marinated w. chefs special sauce on top
marinated lobster salad, black tobiko, mango, avocado, crunch wrapped w. soy bean paper, served w. chefs special sauce
shrimp tempura, avocado, asparagus masago, served w. chefs special sauce
Market Price
spicy tuna, avocado inside w. lightly seared black sesame seed, flavor tuna sashimi on top, served w. chefs special sauce
spicy salmon, avocado inside w. lightly seared spicy salmon belly on top, served w. chefs special sauce
spicy crabstick, flying fish roe inside, sea eel on top with scallion, chefs special sauce
salmon marinated with miso, onion, cucumber on top with white fish, lime and mint leaf chefs special sauce
fried scallion, cucumber inside topped w. thin sliced premium beef, served w. chefs special sauce
spicy tuna, mango, seared toro inside, top with lightly seared toro, black tobiko, onion, served with chefs special sauce
tuna wrapped w. mixed field greens lightly fried, served w. chefs special sauce
eel, avocado, flying fish roe, served w. mayonnaise on top
spicy tuna wrapped with cucumber, served no rice.
spicy salmon wrapped with cucumber, served no rice
crab stick, japanese pickles, eel, flying fish roe, mozzarella cheese, chefs special sauce wrapped with cucumber
soft shell crab tempura, avocado and cucumber, served w. chefs special sauce
healthy vegetarian roll w. assorted vegetable japanese pickles
crab, cucumber avocado
tuna
belly of tuna w. scallion
yellowtail scallion
salmon skin cucumber
salmon, avocado cucumber
smoked salmon, cucumber cream cheese
shrimp, cucumber boston lettuce
asparagus, avocado cucumber
japanese pickle, sesame seeds
plum paste, mint leaf cucumber
roasted peanut avocado
8 pcs. sushi one california roll
10 pcs. non traditional sushi, different sauce for different kind of fish
15 pcs. assorted fresh sashimi
5 pcs. sushi, 9 pcs. sashimi california roll
variety of sashimi over sushi rice
sliced tuna sashimi over sushi rice
sliced salmon sashimi over sushi rice
sliced yellowtail sashimi over sushi rice
maguro
chu toro
sake
hamachi
kampachi
hirame
suzuki
saba
aji
ebi
ama ebi
botan ebi
unagi
ika
tako
hotate
masago
ikura
uni
kani
tamago
short pastry base filled with chantilly cream, topped with a layer of spones cake and lavishly garnished with an assortment of berries
new york style cheesecake topped with a thick rich layer of chocolate ganache
two layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder
chocolate layer cake filled with a rich chocolate cream, covered with chocolate ganache and rimmed with chocolate flakes
traditional ny cheesecake flavored with a hint of vanilla
green tea or vanilla
refreshing lemon sorbet served in the natural fruit shell
pineapple sorbet served in the natural fruit shell
classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating
latte gelato with a rich coffee and pure cocoa swirl, presented in a dessert glass cup
green tea, red bean, vanilla, chocolate
green tea, red bean, vanilla
green tea, red bean, vanilla, chocolate
seasonal fruit platter
fried japanese tofu served w. tempura sauce
boiled green soybeans
pan fried pork dumplings
pan fried vegetable dumplings
pan fried shrimp dumplings
steamed shrimp dumplings
steamed pork and shrimp stuffed shumai in wasabi flavor
seafood stuffed spring roll served w. chefs special aioli sauce
fresh mushroom, enoki & shiitake mushroom sauteed w. italian truffle olive oil
king crab meat, onion, cream cheese wrapped in thin wonton skin then fried
broiled japanese eggplant with sweet miso sauce
sauteed mixed vegetable
baby octopus w. seaweed salad, and salmon skin
fried soft shell crab served w. spicy aioli sauce
premium sliced beef rolled w. scallion, enoki mushroom and cream cheese, served w. teriyaki sauce
scallop wrapped with bacon on skewers served w. teriyaki sauce
broiled squid served w. ginger teriyaki sauce
deep fried squid served w. ponzu sauce
grilled yellowtail neck w. special sauce
broiled lobster tail, scallop, white fish, crab meat, mushroom, asparagus, flying fish roe with spicy aioli sauce
mixed vegetable in clear soup
top neck clam in clear soup or miso soup
assorted mushroom in clear soup
assorted seafood in clear soup or miso soup
chilled cooked spinach served w. japanese ponzu sauce
marinated seaweed salad
avocado with mixed field greens
marinated crab sticks w. mixed field greens
smoked salmon skin, cucumber seaweed salad & mixed field greens
marinated spicy tuna, avocado & mixed field greens
fresh salmon sashimi and mixed field green served with onion aioli dressing
lightly seared tuna w. mixed field greens w. homemade sesame salad dressing
jumbo prawn & mixed field greens w. chefs special mango dressing
6 pcs. of battered fried mixed vegetable
6 pcs. of battered fried vegetable and 2 pcs shrimp. served w. rice
4 vegetable skewers served w. teriyaki sauce, (asparagus, shiitake mushroom, broccoli & eggplant)
5 skewers (shrimp, salmon, chicken, scallop & vegetable), served w. teriyaki sauce. served w. rice
broiled alaskan black cod, marinated in yuzu (japanese citrus) miso sauce
chilean seabass tastefully marinated in yuzu teriyaki sauce (served w. pan fried spinach noodle, no rice)
broiled scallop marinated in yuzu miso sauce
rock shrimp battered and lightly fried, served with creamy spicy aioli sauce
broiled jumbo prawns w. taiwanese bbq sauce, (served w. pan fried spinach noodle no rice)
broiled jumbo prawns, served w. sweet chili basil sauce
broiled jumbo prawns, served w. teriyaki sauce
broiled lobster tail and jumbo prawns (2 pcs), served w. chefs seasonal sauce
grilled filet mignon served w. teriyaki sauce
preminum thin sliced filet mignon served w. japanese hot stone grill
lightly fried chicken cubes served w. spicy aioli sauce
charcoal grilled white meat chicken filet served w. teriyaki sauce
k grilled alaskan salmon filet served w. teriyaki sauce
grilled striped bass filet, served with foil broiled mushroom
broiled shrimp, scallop, squid & white fish w. butter, served w. teriyaki sauce
broiled eel over rice, served w. japanese pickles
chopped tuna marinated w. chefs special sauce
chopped salmon marinated w. chefs special sauce
chopped yellowtail marinated w. chefs special sauce
cooked lobster salad, wasabi tobiko marinated w. wasabi aioli sauce
thin sliced tuna sashimi, mango, cilantro & black sesame seed, served w. chefs special carpaccio sauce & scallion oil
lightly seared tuna sashimi w. chefs special sauce
lightly seared white tuna sashimi w. chefs special sauce
lightly seared marinated salmon belly sashimi w. chefs special sauce
yellowtail sashimi w. yuzu citrus sauce
wasabi avocado paste wrapped w. thin sliced tuna, served w. chefs special sauce (3 pcs.)
w. shell
cooked lobster tail wrapped in seasonal fruits, served w. chefs special sauce
super white tuna, tuna, toro sashimi style served with chefs special sauce
whole horse mackerel sashimi style w. fried bone on the side served w. chefs special sauce
live kumamoto oyster sashimi served chilled
live blue point oyster sashimi served chilled
fresh live scallop sashimi style served with chefs special sauce
fresh live abalone sashimi served with chefs special sauce
spicy tuna, avocado, cucumber & crunch, served w. chefs special sauce
spicy salmon, avocado, cucumber & crunch, served w. chefs special sauce
spicy yellowtail, avocado, cucumber & crunch, served w. chefs special sauce
spicy crab stick, avocado, cucumber, crunch, served w. chefs special sauce
tuna marinated w. chefs special sauce on the top of crispy rice rolls
eel, cucumber inside w. avocado & tobiko on top, served w. chefs special sauce
kani, avocado and cucumber w. assorted sashimi
spicy salmon, cucumber and assorted tobiko, served w. chefs special sauce
shrimp tempura, cucumber, sliced eel avocado & masago, served w. chefs special sauce
eel, avocado & marinated blue crab, served w. chefs special sauce
strawberry, mango, field green salad, top w. marinated king crab meats wrapped w. soy bean paper, served w. chefs special sauce
eel, avocado inside, chilean seabass marinated w. chefs special sauce on top
marinated lobster salad, black tobiko, mango, avocado, crunch wrapped w. soy bean paper, served w. chefs special sauce
shrimp tempura, avocado, asparagus & masago, served w. chefs special sauce
Market Price
spicy tuna, avocado inside w. lightly seared black sesame seed, flavor tuna sashimi on top, served w. chefs special sauce
spicy salmon, avocado inside w. lightly seared spicy salmon belly on top, served w. chefs special sauce
spicy crabstick, flying fish roe inside, sea eel on top with scallion, chefs special sauce
salmon marinated with miso, onion, cucumber on top with white fish, lime and mint leaf & chefs special sauce
fried scallion, cucumber inside topped w. thin sliced premium beef, served w. chefs special sauce
spicy tuna, mango, seared toro inside, top with lightly seared toro, black tobiko, onion, served with chefs special sauce
tuna wrapped w. mixed field greens lightly fried, served w. chefs special sauce
eel, avocado, flying fish roe, served w. mayonnaise on top
spicy tuna wrapped with cucumber, served no rice.
spicy salmon wrapped with cucumber, served no rice
crab stick, japanese pickles, eel, flying fish roe, mozzarella cheese, chefs special sauce wrapped with cucumber
soft shell crab tempura, avocado and cucumber, served w. chefs special sauce
healthy vegetarian roll w. assorted vegetable & japanese pickles
crab, cucumber & avocado
tuna
belly of tuna w. scallion
yellowtail & scallion
salmon skin & cucumber
salmon, avocado & cucumber
smoked salmon, cucumber & cream cheese
shrimp, cucumber & boston lettuce
asparagus, avocado & cucumber
japanese pickle, sesame seeds
plum paste, mint leaf & cucumber
roasted peanut & avocado
8 pcs. sushi & one california roll
10 pcs. non traditional sushi, different sauce for different kind of fish
15 pcs. assorted fresh sashimi
5 pcs. sushi, 9 pcs. sashimi & california roll
variety of sashimi over sushi rice
sliced tuna sashimi over sushi rice
sliced salmon sashimi over sushi rice
sliced yellowtail sashimi over sushi rice
maguro
chu toro
sake
hamachi
kampachi
hirame
suzuki
saba
aji
ebi
ama ebi
botan ebi
unagi
ika
tako
hotate
masago
ikura
uni
kani
tamago
short pastry base filled with chantilly cream, topped with a layer of spones cake and lavishly garnished with an assortment of berries
new york style cheesecake topped with a thick rich layer of chocolate ganache
two layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder
chocolate layer cake filled with a rich chocolate cream, covered with chocolate ganache and rimmed with chocolate flakes
traditional ny cheesecake flavored with a hint of vanilla
green tea or vanilla
refreshing lemon sorbet served in the natural fruit shell
pineapple sorbet served in the natural fruit shell
classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating
latte gelato with a rich coffee and pure cocoa swirl, presented in a dessert glass cup
green tea, red bean, vanilla, chocolate
green tea, red bean, vanilla
green tea, red bean, vanilla, chocolate
seasonal fruit platter