야키니쿠 신규
焼肉 新牛 / Yakiniku Shingyu
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
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Luxurious Wagyu Beef
Popularity No. 1
at ease
Family oriented!
A pleasant time for banquets and dinners...
We accept from 2 persons.
A luxurious and satisfying dish set with rare cuts. Please be sure to order it when you visit our restaurant.
Small 200 yen, Medium 300 yen, Large 400 yen
King of Kalbi, using triangular short rib
Limited quantity
Sauce, Wasabi Soy Sauce, Grated Ponzu +100 yen
500 yen each
Saint Vincent (France) (Red) Rouge Medium Body 500 yen (White) Blanc Dry 500 yen
(Red) Vina Albarri Reserva (Spain) Full Body 4000 yen Clara Marcelli Kun (Italy) Full Body 8000 yen Chateau Kilvan (France) Full Body 30000 yen (White) Wild Olive Chenin Blanc (South Africa) Dry 4000 yen
(Bubble) Veuve Clicquot (Champagne) 14000 yen
[Beer] Asahi Super Dry (Draft Large, Draft Small) Asahi Dry Zero (Small Bottle) [Sour, Chu-Hi] Barrel High Lemon Sour, Special Lemon Sour, Citric Acid Sour, Shikuwasa Sour, Oolong High, Green Tea High, Unsweetened Black Tea High [Wine] Saint Vincent Red/White [Korean Alcohol] Makgeolli [Whiskey] Black Nikka Rich Blend (Straight, On the Rocks, Watered Down, Hot Water, Carbonated) [Shochu] Sweet Potato, Kuro Imo, Young Tide Barley, Ichiban Fuda Special Selection (Straight, On the Rocks, Watered Down, Hot Water, Carbonated) [Soft Drinks] Oolong Tea, Green Tea, Unsweetened Black Tea, Orange, Calpis, Cola *Various teas are also available hot.
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