올데이다이닝 라조우
オールデイダイニング ラジョウ / All Day Dining Rajo
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
모던한 양식과 교토의 융합
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We offer a plan where you can enjoy a free-flow of local ingredients-based craft chuhai 'Hō Craft' from Hōshuzō, sparkling wine, red wine, and white wine selected by the chef sommelier Wataru Iwata from our sister facility 'THE THOUSAND KYOTO', including selections from around the world as well as domestic options. The plan includes 3 types of craft chuhai, 5 types of wine, draft beer, and highballs. 【Service Period】 January 15, 2025 (Wednesday) onwards 【Service Hours】 Lunch 11:30 AM - 3:00 PM, Dinner 5:30 PM - 9:30 PM 【Price】 3,800 yen per person *90-minute limit 【Menu】 3 types of craft chuhai / 5 types of wine / draft beer / highballs Craft Chuhai 3 types: Hō Craft (Kyoto Aoyama Plum), Hō Craft (Shiga Adoberry), Hō Craft (Setoda Lemon) *Options are not included in the buffet price.
