미스터포카

A proud sandwich that harmonizes the umami of freshly sliced Iberico ham, which is sliced with a slicer to a bubbly texture after ordering, the fresh sweetness of seasonal fruits, and the saltiness of Gorgonzola. Seasonal fruits (peach, fig, Fuyu persimmon, grapes, etc.), freshly sliced Iberico ham, Gorgonzola, Trapani sauce, roasted almonds, homemade mayonnaise.

A sandwich with homemade pâté de campagne made from ground pork and chicken liver, layered with purple onion, that pairs well with beer and wine. It is also quite filling! - Pâté de campagne made from pork and chicken liver - Marinated purple onion - Arugula - Whole grain mustard - Homemade mayonnaise

A popular sandwich that allows you to fully enjoy the umami and aroma of smoked salmon, cut thickly and paired with the refreshing taste of Western wasabi cream. The freshness of the lettuce and the accents of ravigote sauce and dill keep it interesting until the last bite. - Homemade smoked salmon - Western wasabi cream - Ketchup sauce - Ravigote - Lettuce - Homemade mayonnaise - Dill - Lemon oil

Recommended for those who want to eat heartily! The chunky Hida beef Bolognese is topped with grilled eggplant and broiled with cheese. Arugula and basil enhance the flavor. - Hida Beef Bolognese - Grilled Eggplant and Burnt Cheese - Fresh Arugula - Fresh Basil

A popular sandwich for both adults and children, featuring homemade chicken ham and a proud carrot rape with cumin seeds and orange juice. The Genovese sauce is made using seasonal greens such as shiso in addition to basil. - Chicken ham slices - Carrot rape - Fresh basil - Seasonal Genovese sauce - Whole grain mustard

A sweet sandwich filled with a rich chocolate terrine made using French chocolate. The saltiness of the focaccia and the aroma of olive oil combine with the rich sweetness of the chocolate to create a new deliciousness. A key point is that the heat from the rebaked focaccia slightly melts the chocolate. - Homemade chocolate terrine - Mint