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Seafood Paella for 2 people 1950×2=3,900 for 3 people 1,950×3=5,850. Paella can be ordered from 2 servings. *The displayed price is for one serving. It cannot be prepared in advance.

Valencian Chicken and Vegetable for 2 persons 1950×2=3,900. Valencian Paella consists of chicken and vegetables, and orders must be for 2 servings. *The displayed price is for one serving and cannot be prepared in advance.

Squid ink paella for 3 people 2,100×2=4,200 cannot be prepared in advance. The squid ink paella does not have any crispy parts.

Salt codfish paella for 2 persons 2,100 × 2 = 4,200 for 3 persons 2,100 × 3 = 6,300 currently very popular!!!! Cannot be prepared in advance.

Vegetarian for 2 persons with artichoke, onion, eggplant, paprika, etc. 2,850 x 2 = 5,700. Cannot be prepared in advance.

Chorizo and chickpea paella for 2 people 2,630 × 2 = 5,260 2,630 × 3 = 7,890 Chorizo and chickpea paella

+Price varies depending on availability+ Cannot be prepared in advance, this is the dish that takes the longest to prepare among the paellas.

Mushroom Paella for 2 persons, cannot be prepared in advance

Paella de Chorizo y Salchichas with chorizo, sausage, and boiled eggs cannot be prepared in advance.

Lobster, shrimp, crab, mussels, fish with Gambas, mussels, crab, lobster, fish. Cannot be prepared in advance.

Spanish Potato Omelet

Garlic Shrimp or Oyster with Bread

Fried artichoke with alioli sauce. One of the representative vegetables of Spain is the artichoke. There are many dishes that use artichokes, but the official name of this simple dish, which I think showcases the deliciousness of artichokes, comes from the Galicia region. Fricando de Alcachofas (Fricando style artichoke).

Croquettes made with luxurious Spanish prosciutto. Separate charge for packaging.

Salt Codfish Gro Bacalao Croquettes. These are the most commonly eaten croquettes in Spanish households.

white wine steamed mussels

Garlic Bread and olive oil

Chorizo Spanish stuffing sausage with bread

Pisto fried vegetable with onion, paprika, eggplant, zucchini

Spicy potato with alioli and a very hot sauce. The picture is for illustration purposes. El Cid serves the potatoes without sauce on top. The tomato sauce is very spicy, so please mix it to your preference.

Jamon Serrano Spanish Prosciutto

Strong garlic bread topped generously with crispy tomatoes, a dish fragrant with garlic.

Homemade Liver Pâté

We try to use only Spanish cheese, but sometimes we use cheese from other countries. Please understand that the daily cheese is made as much as possible from Spanish products, but during supply disruptions, we may serve cheese from other countries.

Sardines in vinegar and olive oil with garlic.

Pig’s feet stewed with brandy

Onion rings fried with alioli sauce. Very popular!!!!! Simple but delicious, famous as a snack in Spanish and American homes and bars.

squid rings with alioli sauce

Octopus fried with alioli sauce.

Homemade Lasagna, featured in magazines, is El's number one popular homemade lasagna.

Homemade cannelloni wrapped in pasta with homemade pate, generously topped with white sauce and cheese, and baked in the oven.

Mushroom and Cheese Spaghetti, the types of mushrooms will change depending on the season and availability.

A dish made with Spanish squid ink and squid ink pasta.

Shrimp Cream Spaghetti

eggplant and Tuna Spaghetti

Cachopo: we wrapped 2 different cheeses between chicken or pork and we fry it Tonkatsu style.

Cachopo: we wrapped 2 different cheeses between beef and fried it Tonkatsu style. We layered the beef like a millefeuille, generously wrapping Gorgonzola in between.

Cachopo: we wrapped 2 different cheeses between chicken or pork and we fry it Tonkatsu style.

Cachopo Flamequines wrapped 2 different cheeses and Spanish ham (jamon serrano) between pork and fried Tonkatsu style. It is the most luxurious among Cachopos. Two types of cheese, Spanish cured ham, and confit paprika.

Chicken stew with Spanish ham (Jamon Serrano) and vegetables. This is a traditional dish from the Aragon region, cherished since ancient times in northern areas such as Navarre and La Rioja.

Green Salad may vary in the types of vegetables and prices depending on the season.

※ Previously contained tomatoes, but currently does not. Salad with Spanish prosciutto and cheese using jamon serrano and queso.

Grilled seasonal vegetables.

A salad made with Hokkaido's sweet and sour tomatoes and avocados.

Chorizo and chickpea paella for 3 people, takeout available from 3 servings, including packaging

Seafood Paella for 3 people including pack

Valenciana chicken and vegetables for 3 people, pack included

Mushroom Paella for 3 people pack included

squid ink Paella for 3 people including pack

What is cod? It is salted codfish from Spain. Paella for 3 people, including the pack.

Vizcaina is a paella made with chorizo, sausage, and boiled eggs. Paella Vizcaina has sausage, chorizo, and boiled eggs for a 3-person pack.

vegetarian for 3 person

Cachopo is a dish made by sandwiching cheese and ham between meat and frying it. The chicken is wrapped with two types of cheese and ham. Cachopo: we wrapped 2 different cheeses between chicken or pork and we fry it Tonkatsu style.

Cachopo is a dish where cheese and ham are sandwiched between meat and fried. The pork is wrapped with two types of cheese and ham. Cachopo: we wrapped 2 different cheeses between chicken or pork and we fry it Tonkatsu style.

Cachopo is a dish made by sandwiching cheese and ham between meat and frying it. Flamenquines are luxuriously wrapped with two types of cheese, Spanish ham (jamon serrano), and confit paprika. We wrapped two different cheeses and Spanish ham between pork and fried it Tonkatsu style.

Pork spareribs with Djuniskys Sauce. Pork spareribs with a spicy sauce made of honey and jalapeño.

Spanish Omelette (Tortilla) with packaging included

Includes pack

This is a chicken stew cooked with vegetables, tomatoes, and Spanish ham (Jamon Serrano). Pack included.

Creamy croquettes lavishly filled with Spanish prosciutto. Includes packaging.

Salt Codfish Gro Bacalao Croquettes, Spanish Bacalao (Salted Cod)

Fried artichoke served with alioli sauce. Includes packaging.

white wine steamed mussels with packaging

Octopus fried with alioli sauce. Pack included.

squid rings with alioli sauce, including pack

onion rings fried with alioli sauce. Pack included

Homemade lasagna with Bolognese sauce and béchamel. Pack included

Homemade Pate (liver paste) with bechamel sauce and cheese.

Chorizo (stuffed sausage) is made with pork and spices

Pisto fried vegetable with onion, paprika, eggplant, zucchini

This is a photo image, does not come with olives! Jamon serrano from Galicia

Salad with Spanish Prociutto (Jamon Serrano) and cheese, baby leaf included. Note: Tomatoes used to be included, but currently, there are no tomatoes.

Eggplant, zucchini, paprika, onion grill salad. Pack included.

One of the traditional cakes, the lemon cake is a cake that does not use any wheat flour. Whole lemons are used, including the peel. A refreshing and sweet-sour cake.

Christmas cake reservations accepted for whole cakes