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dark chocolate, orange peel, and herbs

bold, dark chocolate, mint, herbs

earthy, bitter-orange and cinnamon, burnt caramel finish

five layers, hazelnut crunch, lemon cream

espresso ganache, chocolate crumble

biscotti, semolina shortbread

coconut sorbet, vanilla gelato, espresso

vanilla, pistachio, NY cheesecake / prickly pear, coconut, ginger passion fruit

with a drop of milk froth

with whipped cream

with hot water

espresso shaken with ice & sugar

espresso with hot milk, milk froth

cappuccino with whipped cream & cocoa powder

iced coffee

coffee "corrected" with a shot of your choice: sambuca, grappa, or amaro

Ketel One, Blood Orange San Pellegrino, ginger

Espolòn Blanco, Amaro di Angostura, lemon

Aperol, Lambrusco, cinnamon, rosemary

Prosecco, house made limoncello, lavender, tea bitters

Vida Mezcal, lemon, honey, ginger, sage

Malfy Gin, ruby grapefruit, olive oil, lava salt

Tanqueray 10, Campari, Carpano Antica

Bulleit Bourbon, cacao-infused Campari, Giffard's Pineapple, Dolin Rouge, mole bitters

Ron Zacapa Rum, Luxardo Bianco, Dolin Blanc Vermouth, black walnut bitters

dark chocolate, orange peel, herb

citrus, mint, vanilla

cinnamon, licorice, toasted caramel, sweet herbs

bitter, plum molasses, licorice

bitter-mint, earthy, floral, herbs

aromatic fruits, chocolate, anise, spices

citrus, cinnamon, orange peel

nutty, sweet spices, raisin

rosewater, vanilla, citrus peel, bitter

bold, dark chocolate, mint, herb

dark cocoa, rhubarb, plum, mint

earthy, bitter-orange, cinnamon, burnt caramel finish

juniper, orange, mint, cinnamon, spices

peppermint, medicinal herbs, cinnamon, saffron

Non-Alcoholic

Ketel One, Blood Orange San Pellegrino, ginger

Espolòn Blanco, Amaro di Angostura, lemon

Aperol, Lambrusco, cinnamon, rosemary

Prosecco, house made limoncello, lavender, tea bitters

Vida Mezcal, lemon, honey, ginger, sage

Malfy Gin, ruby grapefruit, olive oil, lava salt

Tanqueray 10, Campari, Carpano Antica

Bulleit Bourbon, cacao-infused Campari, Giffard's Pineapple, Dolin Rouge, mole bitters

Ron Zacapa Rum, Luxardo Bianco, Dolin Blanc Vermouth, black walnut bitters

dark chocolate, orange peel, herb

citrus, mint, vanilla

cinnamon, licorice, toasted caramel, sweet herbs

bitter, plum molasses, licorice

bitter-mint, earthy, floral, herbs

aromatic fruits, chocolate, anise, spices

citrus, cinnamon, orange peel

nutty, sweet spices, raisin

rosewater, vanilla, citrus peel, bitter

bold, dark chocolate, mint, herb

dark cocoa, rhubarb, plum, mint

earthy, bitter-orange, cinnamon, burnt caramel finish

juniper, orange, mint, cinnamon, spices

peppermint, medicinal herbs, cinnamon, saffron

Non-Alcoholic

marinated cherry tomato, basil, smoked chardonnay

white anchovy, black olive oil, bread crumb

dried cherry, feta, Parmigiano-Reggiano, sunflower seed

mixed vegetables, fennel salami, pecorino, toasted seeds

hickory roasted, pickled raisin, sunflower seed, herb cream

fromage blanc, pepper jelly, Marcona almond

grilled, romesco, Parmigiano-Reggiano

chef's daily selection

prime beef Berkshire pork, ricotta

marinated grilled, salsa verde, borlotti bean, lemon

fried basil, pickled pepper aioli, arrabbiata

brown butter, sorghum, sage

poached chilled, lemon aioli, sunchoke, horseradish

saffron butter, ceci, crostini

mushroom, blueberry balsamic, sage

Parmigiano-Reggiano, pepper

basil, olive oil

gulf shrimp, lemon, parsley

prime beef Berkshire pork, Parmigiano-Reggiano

housemade fennel sausage, peas, Calabrian chile

lobster ragu, gulf shrimp, Calabrian chile

snap pea salad, buttermilk, smoked eggplant purée

charred bread purée, fall squash, orange, smoked chardonnay

roasted whole, clementine, basil, Calabrian chile

airline breast, fresh mozzarella, furiosa, arugula

pear, Marsala, Gifford's bacon

bone-in, pomodoro, fresh mozzarella

Mishima Reserve, WA

truffle cream, Parmigiano-Reggiano

charred, lemon chili vinaigrette, Parmigiano-Reggiano

white balsamic, apple, pancetta

Vidalia onion, Parmigiano-Reggiano

dark chocolate, orange peel, and herbs

bold, dark chocolate, mint, herbs

earthy, bitter-orange and cinnamon, burnt caramel finish

five layers, hazelnut crunch, lemon cream

espresso ganache, chocolate crumble

biscotti, semolina shortbread

coconut sorbet, vanilla gelato, espresso

vanilla, pistachio, NY cheesecake / prickly pear, coconut, ginger passion fruit

with a drop of milk froth

with whipped cream

with hot water

espresso shaken with ice sugar

espresso with hot milk, milk froth

cappuccino with whipped cream cocoa powder

iced coffee

coffee "corrected" with a shot of your choice: sambuca, grappa, or amaro

Ketel One, Blood Orange San Pellegrino, ginger

Espolòn Blanco, Amaro di Angostura, lemon

Aperol, Lambrusco, cinnamon, rosemary

Prosecco, house made limoncello, lavender, tea bitters

Vida Mezcal, lemon, honey, ginger, sage

Malfy Gin, ruby grapefruit, olive oil, lava salt

Tanqueray 10, Campari, Carpano Antica

Bulleit Bourbon, cacao-infused Campari, Giffard's Pineapple, Dolin Rouge, mole bitters

Ron Zacapa Rum, Luxardo Bianco, Dolin Blanc Vermouth, black walnut bitters

dark chocolate, orange peel, herb

citrus, mint, vanilla

cinnamon, licorice, toasted caramel, sweet herbs

bitter, plum molasses, licorice

bitter-mint, earthy, floral, herbs

aromatic fruits, chocolate, anise, spices

citrus, cinnamon, orange peel

nutty, sweet spices, raisin

rosewater, vanilla, citrus peel, bitter

bold, dark chocolate, mint, herb

dark cocoa, rhubarb, plum, mint

earthy, bitter-orange, cinnamon, burnt caramel finish

juniper, orange, mint, cinnamon, spices

peppermint, medicinal herbs, cinnamon, saffron

Non-Alcoholic